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Analysis of GxE interaction by using AMMI model in melon breeding / Analiza GxE interakcije primenom AMMI modela u oplemenjivanju dinje
(Institut PKB Agroekonomik, Padinska skela, 2013)
In this paper was studied stability of early, medium and late melon genotypes grown in greenhouses and in the open field through analysis of interaction genotype x environment (GEI). The main objective of this study was ...
Voluminous (bulky) fodder as a factor of economic improvement sheep production in Serbia / Voluminozna (kabasta) stočna hrana kao faktor ekonomskog unapređenja ovčarske proizvodnje u Srbiji
(Institut PKB Agroekonomik, Padinska skela, 2013)
Forage crops linking the plant and livestock production; under conditions where intensive livestock farming, production is based on the use of land, water and solar energy, and with respect for the principles of safe food ...
The effect of somatic cell count on quantitative and qualitative milking characteristics of cattle / Uticaj broja somatskih ćelija na kvantitativne i kvalitativne osobine mlečnosti krava
(Institut PKB Agroekonomik, Padinska skela, 2013)
Results of this paper show the effect of somatic cell count (SCC) on quantitative (average daily milk yield, average milk yield of morning milking and average milk yield of evening milking) and qualitative (content of ...
Quality assessment of Leghorn breeding eggs reared in semi extensive breeding system / Ocena kvaliteta priplodnih jaja Leghorn rase kokoši gajene u poluekstenzivnom sistemu
(Institut PKB Agroekonomik, Padinska skela, 2013)
Analysis results regarding the external traits of breeding eggs quality originating from Leghorn breed reared in semi extensive system are given in this research. Research was done on the 55 egg sample, divided in to two ...
The influence of plant density on hybrid sunflower seed yield / Uticaj gustine useva na prinos semena hibrida suncokreta
(Institut PKB Agroekonomik, Padinska skela, 2013)
During two-year period (2003 and 2004), the influence of plant density (30,40 and 50.000 plants per ha) on NS hybrid sunflower seed yield of different length of vegetation period (NS-Velja, NS-H-111 and NS-H-45). Research ...
Comparative examination of lying eggs capacity in light line hybrids / Komparativna ispitivanja nosivosti lakih linijskih hibrida kokoši
(Institut PKB Agroekonomik, Padinska skela, 2013)
In order to make comparative examination of lying eggs capacity, an experiment was carried out. It lasted from 19th to 63rd week of age. Examination included two hens’ hybrids Shaver 579 and Hisex Brown. For both examined ...
Importance of aerobic stability in silages / Značaj aerobne stabilnosti silirane stočne hrane
(Institut PKB Agroekonomik, Padinska skela, 2013)
Aerobic stability is a term that indicates the length of the time that silage remains cool and does not spoil after it is exposed to air. Therefore, rapid removal of air from forage mass and prevention of air infiltration ...
Influence of row spacing and sowing rate on birdsfoot trefoil (Lotus corniculatus L.) seed yield / Uticaj načina setve i količine semena na prinos semena žutog zvezdana (Lotus corniculatus L.)
(Institut PKB Agroekonomik, Padinska skela, 2013)
This paper presents the results of studying the effect of different row spacing and sowing rate on birdfoot trefoil seed yield. The case study was a local variety of birdfoot trefoil "Bokor" in agroecological conditions ...
Hybrid maize seed technological traits / Semenarsko tehnološki pokazatelji osobina hibridnog semena kukuruza
(Institut PKB Agroekonomik, Padinska skela, 2013)
In hybrid maize seed processing, due to variable and different agro ecological conditions in production, exist a problem of seed shape and size. Seed of different shape and size, beside physiological traits cause a problem ...
Tolerance PKB corn hybrids for drought in 2012 year / Tolerantnost PKB hibrida kukuruza na sušu u 2012. godini
(Institut PKB Agroekonomik, Padinska skela, 2013)
In this paper, the grain yield of maize commercial hybrids developed at the Institute PKB Agroekonomik. The tested hybrids from different maturity groups from FAO 200 to FAO 700th. Hybrids have been tested through a network ...