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The change of sowing structure as a strategy for improving competitiveness of family farms directed at the final production of fattened beef cattle / Promena strukture setve u funkciji unapređenja konkurentnosti porodičnih gazdinstava usmerenih na finalnu proizvodnju utovljene junadi
(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2010)
The aim of this paper is to examine the impact of sowing structure on family farm competiveness using the model of family farm directed at the final production of fattened beef cattle in the conditions of unchanged estate ...
Possibility of appliance the laser management system for universal scraper workflow / Mogućnost primene laserskog sistema upravljanja radnim procesom univerzalnog skreperskog ravnjača
(Univerzitet u Beogradu - Poljoprivredni fakultet - Institut za poljoprivrednu tehniku, Beograd, 2010)
Agricultural areas are often uneven, which creates big problems for growing crops. With Universal scraper (machine is a result of project: 'Development of modern agricultural machinery and tools for new technologies in ...
A chaotic fixed investment rate growth model in the combine production / Haotični model rasta stope fiksnih investicija u proizvodnji kombajna
(Univerzitet u Beogradu - Poljoprivredni fakultet - Institut za poljoprivrednu tehniku, Beograd, 2010)
Chaos theory, as a set of ideas, attempts to reveal structure in aperiodic, unpredictable dynamic systems. Chaos embodies three important principles: (i) extreme sensitivity to initial conditions; (ii) cause and effect are ...
Protein composition in tofu of corrected quality / Proteinski sastav tofua korigovanog kvaliteta
(Univerzitet u Novom Sadu - Tehnološki fakultet, Novi Sad, 2010)
Soybeans are an inexpensive, high-quality protein source. Soybeans have long been a staple of the human diet in Asia, especially as tofu, which is prepared from soymilk. In this study, tofu was made using a new production ...
Valuation of feed storages / Procena vrednosti objekata za čuvanje stočne hrane
(Univerzitet u Beogradu - Poljoprivredni fakultet - Institut za poljoprivrednu tehniku, Beograd, 2010)
In order to keep milk production economically effective in contemporary business environment, it is necessary to use appropriate types and combinations of animal feed. This means that the bulky part of the meal for the ...
Energy efficiency of protected crop production of peppers regarding different types of polyethylen films / Energetska efikasnost proizvodnje paprike u zaštićenom prostoru u funkciji primene različitih tipova polietilenskih (PE) folija
(Univerzitet u Beogradu - Poljoprivredni fakultet - Institut za poljoprivrednu tehniku, Beograd, 2010)
Using of different types of modern PE films has afforded several benefits in climate control inside of greenhouse: intensity and spectral characteristics of sunlight, air temperature and humidity, soil temperature and soil ...
Energy efficiency of the lettuce greenhouse production / Energetski bilans proizvodnje salate u objektima zaštićenog prostora različite konstrukcije
(Univerzitet u Beogradu - Poljoprivredni fakultet - Institut za poljoprivrednu tehniku, Beograd, 2010)
In this paper the influence of greenhouse construction on energy efficiency in winter lettuce production was estimated for different double plastic covered greenhouses in Serbia region. In order to see whether the greenhouse ...
Diagnostics of machinery rings mechanization / Dijagnostika sredstava mehanizacije mašinskih prstenova
(Univerzitet u Beogradu - Poljoprivredni fakultet - Institut za poljoprivrednu tehniku, Beograd, 2010)
The economical functioning of machinery rings is based on maximizing use of labor resources of machinery rings. This includes adequate logistical support. Maintenance of machinery and technical equipment of the ring is one ...
Kinetics of drying and quality of the apple cultivars Granny Smith, Idared and Jonagold / Kinetika sušenja i kvalitet jabuke sorti Granny Smith, Idared i Jonagold
(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2010)
Apple is nutritionally valuable and present as fresh fruit in human nutrition throughout the year. Also apple is a raw material in food processing, primarily in the production of juices, nectars, refreshing soft drinks, ...
Health status and bio-security plans on pig farms / Zdravstveni status i biosigurnosni planovi na farmama svinja
(Institut za stočarstvo, Beograd, 2010)
Preservation of necessary level of swine herd health status is the most important aspect of bio-security, farm production and successful welfare protection. It involves a list of bio-security measures which must be essential ...