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Important factors which influence performance in lamb fattening / Važniji faktori koji utiču na proizvodne rezultate u tovu jagnjadi
(Institut PKB Agroekonomik, Padinska skela, 2000)
In this review it has been shown that many factors influence production performances in lamb fattening. Among the most important factors are: breed characteristic, age, sex, castration, individual characteristic of animals, ...
Influence of udder disinfection after milking to the change of pathogenic microflora of udder and to the occurrence of mastitis in cows / Uticaj dezinfekcije vimena posle muze na promene patogene mikroflore vimena i pojavu mastitisa krava
(Institut PKB Agroekonomik, Padinska skela, 2000)
By application of preventive measures in control of mastitis transmission and appearance of new infections of mammary gland are prevented, what influence to the decrease of economic looses in milk production. By the method ...
Fruit set and fruit quality at different crossings between sour cherry cultivars
(Acta Horticulturae, 2000)
By diallelic reciprocal crossings and open pollination of sour cherry cultivars 'Meteor', 'Oblacinska' and 'Heimanns Konserven', pollination effect (based on fruit set and fruit harvested) and fruit quality (based on fruit ...
Effects of high environmental temperatures on feeding behavior of cows and milk production / Uticaj visokih temperatura sredine na hranidbeno ponašanje krava i proizvodnju mleka
(Savez poljoprivrednih inženjera i tehničara, Beograd, 2000)
The effects of high air temperatures and high relative air humidity (from the beginning of May till the end of September) on feeding behavior of cows, milk production and milk fat, were observed in black-pied breed on seven ...
Effects of enzyme mixture addition and nutrition pattern on production traits of weaned piglets / Efekat dodavanja enzimske smeše i načina ishrane na proizvodne sposobnosti odlučene prasadi
(Savez poljoprivrednih inženjera i tehničara, Beograd, 2000)
With the aim to investigate the effect of adding enzyme mixture in the diet of weaned piglets and the nutrition pattern on their productive traits, the trial was performed with 56 piglets classified into 4 groups. The ...
Biological-economic characteristics of early apricot cultivars / Biološko-proizvodne osobine ranih sorti kajsije
(Institut PKB Agroekonomik, Padinska skela, 2000)
The paper presents five-years results of studying ten early ripening apricot cultivars in conditions of Belgrade fruit growing area. Investigations included time of flowering and harvest maturity, cropping, and most important ...
Effects of red clover and Italian ryegrass share on silage quality and nutritive value / Uticaj udela crvene deteline i italijanskog ljulja na kvalitet i hranljivu vrednost silaže
(Savez poljoprivrednih inženjera i tehničara, Beograd, 2000)
The silage mass of the first-cut of red clover (TP), the variety K-17 at the flowering stage, and of Italian ryegrass (LI), the variety K-13 at the full heading stage, was ensiled. Ensiling was done in a single culture and ...
Effects of pregnant sheep feeding on wool yield and live weight of lambs / Uticaj ishrane gravidnih ovaca na prinos vune i telesnu masu jagnjadi
(Savez poljoprivrednih inženjera i tehničara, Beograd, 2000)
The purpose of this investigation was to increase wool yield, live weight and gain of lambs by better feeding of pregnant sheep. Sheep in the treatment A were at a lower feeding level than those in the treatment B. After ...
The heritability of milk production traits under different conditions of cattle production / Heritabnost osobina mlečnosti u različitim uslovima proizvodnje mleka goveda
(Savez poljoprivrednih inženjera i tehničara, Beograd, 2000)
The selection base is in the end reduced to selecting the best male and female and their matting in order to develop a progeny superior to parents for selected traits. Applied methods for the production improvement depend ...
Parasitic weeds: Main characteristics, taxonomy, biodiversity and distribution, I: Dedder (Cuscuta L.) / Parazitski korovi - osnovne karakteristike, taksonomija, biodiverzitet i rasprostranjenje, I - vilina kosica (Cuscuta L.)
(Herbološko društvo Srbije, 2000)
The first part of this study provides the basic characteristics of dedder (Cuscuta L.). The most important data concerning the taxonomy, diversity and distribution of Cuscuta are presented. There are eighteen Cuscuta species ...