Претраживање
Приказ резултата 1-10 од 1095
CeO2-Nb2O5 mixed oxide catalysts: Preparation, characterization and catalytic activity in fructose dehydration reaction
(Elsevier Science Bv, Amsterdam, 2012)
In this work, ceria-niobia mixed oxides have been prepared by coprecipitation. The structural, textural, and surface properties of these materials have been fully characterized using appropriate techniques (low-temperature ...
Analysis of cellulose content in stalks and leaves of large leaf tobacco / Analiza sadržaja celuloze u stabljikama i listovima krupnolisnih duvana
(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2011)
Tobacco stalks are an under-utilized material that remains after the harvest of leaves. Given the share of large leaf tobacco in total production in Serbia (more than 85%) stalks could be easily available as well as payable ...
Transmission of common foodborne viruses by meat products
(Elsevier Science Bv, Amsterdam, 2015)
The most common foodborne viruses are single stranded RNA viruses which are adaptable and extremely resistant to environmental stress factors. Usual routes of food contamination are via stool material by persons shedding ...
Sustainability of animal origin food waste in Serbia
(IOP Publishing Ltd, Bristol, 2019)
This research analysed attitudes related to food waste sustainability and estimated amounts of animal origin food waste and food packaging waste discarded in Serbia. The field survey covered 494 respondents from Belgrade, ...
Effect of 6-BA+GA((4+7)) and nitrogen fertigation on feathering of 'Golden Reinders' apple nine-month-old nursery trees
(International Society for Horticultural Science, 2016)
The apple (Malus x domestica Borkh.) cultivar 'Golden Reinders' was used to study the effects of mixture of 6-BA and GA((4+7)) (Promalin) and nitrogen fertigation to improve branching of nine-month-old nursery trees grafted ...
Changes in chemical attributes during ripening of traditional fermented sausage, "Pirot ironed"
(IOP Publishing Ltd, Bristol, 2019)
"Pirot ironed" is a traditional Serbian dry-fermented sausage manufactured in the southeast of Serbia. The changes in the chemical attributes of Pirot ironed sausage were followed during ripening. Samples were taken on the ...
Effect of crop load on apple tree growth and productivity in the first year of planting
(Acta Horticulturae, 2012)
High quality one-year-old nursery trees of the apple cultivars 'Golden Reinders', 'Granny Smith' and 'Red Chief', with more than seven lateral shoots, were planted in 2008 bearing fruits the same year. Two levels of crop ...
Qualitative response of lettuce grown in aerated water of Palic Lake
(6th Central European Congress on Food, CEFood 2012, 2012)
Increasing need among human population for fresh vegetables has generated numerous investigations related to growing alternatives. This research aimed at evaluation of possibility to grow plants on treated wastewater. The ...
Theoretical limmits of the angular stabiltity range of the tractor moving over inclined terrain
(Agronomski fakultet Sveucilista u Zagrebu, 10000 Zagreb, 2015)
In the paper is presented an analytical model, formulated for 3D simulation of the tractor's dynamic stability on inclined terrains. Assuming the constant velocity and curvilinear trajectory of constant radius, it accounts ...
The energy parameters of the tractor-chisel plough
(Agronomski fakultet Sveucilista u Zagrebu, 10000 Zagreb, 2015)
Contemporary agricultural production has high demands in sense of high productivity technical and production systems and thus imposes construction of new highly sophisticated technical solutions. One of these new solutions ...