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Characteristics of Rendzina soils in Serbia and their WRB classification / Karakteristike rendzina u Srbiji i njihova klasifikacija prema WRB sistemu
(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2020)
According to the Serbian official soil classification system, Rendzina is a soil type with an A-AC-C-R profile, developed on parent rock containing more than 20% of calcareous material (except soils with an A-R profile on ...
Rapid characterization of hypanthium and seed in wild and cultivated rosehip: application of Raman microscopy combined with multivariate analysis
(Royal Society Publishing, 2021)
Rosehip (pseudo-fruit) of dog rose (Rosa canina L.) is highly valued, and owing to nutritional and sensory properties it has a significant place in the food industry. This work represents an innovative report focusing on ...
Polyphenolic and Chemical Profiles of Honey From the Tara Mountain in Serbia
(Frontiers in NutritionFrontiers in Nutrition, 2022)
This study presents a detailed characterization of 27 honey samples from the Tara Mountain region in Serbia using different comprehensive techniques and methods. The types of the honey samples were defined as monofloral ...
Multi-elemental Analysis, Pattern Recognition Techniques of Wild and Cultivated Rosehips from Serbia, and Nutritional Aspect
(Humana Press Inc, Totowa, 2020)
Twenty-six major and trace elements, in the seed and the mesocarp of wild and cultivated rosehips from different locations in Serbia, were quantified by means of inductively coupled plasma-atomic emission spectroscopy ...
Fatty acids composition and physical properties of stones and kernels from different peach cultivars as biomarker of origin and ripening time
(European Food Research and TechnologyEuropean Food Research and Technology, 2022)
The peach stones and kernels are easily available biowaste which could be useful for the extraction of nutritionally important compounds such as fatty acids. Except in industry, characterization of stones and kernels could ...
Ambient air particles: The use of ion chromatography and multivariate techniques in the analysis of water-soluble substances
(Serbian Chemical Society, 2021)
Seventeen water-soluble substances (of sodium, ammonium, potassium, magnesium, calcium, formate, methanesulfonate, glyoxylate, chloride, nitrite, nitrate, glutarate, succinate, malate, malonate, sulfate and oxalate) in 94 ...
Carotenoids determination of carrot cultivars
(MDPI, 2021)
: Carotenoids play an essential role in human health and they affect the perception of taste
and flavour which influence consumer preference. Carrot is one of the most important and consumed vegetables in the world, and ...
Adaptability of ‘Royal Glory’ and ‘Caldesi 2000’ to different environmental conditions
(Acta HorticulturaeActa Horticulturae, 2022)
The adaptability of two peach cultivars (‘Royal Glory’ and ‘Caldesi 2000’) to different environmental conditions in four localities in Serbia (Grocka, Rača, Niš and Bela Crkva) was examined during the two-year period ...