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Приказ резултата 61-70 од 70
Preface
(Springer, 2016)
First Report of Leek yellow stripe virus in Leek in Serbia
(Amer Phytopathological Soc, St Paul, 2016)
Coefficient of explosion of grape oil repas in respect of variety, content of humidity and surface
(16th International Conference on Tribology, 2019)
Knowing the coefficient of friction of bio material is important in determining the angle of the grain elevator elevator when designing combines, as well as the angles of gravity tables and pipes in seed finishing. The ...
First report of 'candidatus phytoplasma solani' in pepper and celery in Bosnia and Herzegovina
(Edizioni Ets, Pisa, 2016)
Scientific Challenges in Performing Life-Cycle Assessment in the Food Supply Chain
(MDPI, BASEL, 2019)
This paper gives an overview of scientific challenges that occur when performing life-cycle assessment (LCA) in the food supply chain. In order to evaluate these risks, the Failure Mode and Effect Analysis tool has been ...
Xylella fastidiosa: its biology, diagnosis, control and risks (vol 92, 2010)
(Edizioni Ets, Pisa, 2017)
Farewell speech in the commemoration 05.07.2017 on the occasion of the deceased prof. Dr Radoslav v. Radojevic (19.08.1930- 19.06.2017), has works published, professor
(Naučno društvo agrarnih ekonomista Balkana, Beograd, Institut za ekonomiku poljoprivrede, Beograd i Akademija ekonomskih nauka, Bukurešt, 2017)
Physiological basis of differential zinc and copper tolerance of Verbascum populations from metal-contaminated and uncontaminated areas (vol 23, pg 10005, 2016)
(Springer Heidelberg, Heidelberg, 2016)
Impact of Novel Nonthermal Processing on Food Quality: Sustainability, Modelling, and Negative Aspects
(Wiley-Hindawi, London, 2019)
First Report of Diplodia seriata Causing Postharvest Rot of Quince Fruit in Serbia
(Amer Phytopathological Soc, St Paul, 2017)