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Chapter 12 - Antibiotics in the management of tuberculosis and cancer
(Academic Press, 2023)
Drugs that were formerly thought to be life-saving miracles are now rendered useless due to pathogen's defense mechanisms. It is more difficult to fight or cure the infectious disease and to develop new antibiotics due to ...
Wild-Growing Species in the Service of Medicine: Environmental Challenges and Sustainable Production
(Springer International Publishing, 2022)
Wild fruits are underutilized plants that are well adapted to the local climatic conditions. Extreme environmental conditions due to climate change or variability are a threat to wild-growing species, crop production, ...
The effect of fresh or frozen black truffle Tuber aestivum on ripening and sensory quality of semi hard cheese
(Food BioscienceFood BioscienceFood Bioscience, 2023)
The use of truffles in food is primarily based on their pleasant smell to the consumer, to achieve this effect, artificial flavours are usually added. Considering that truffles have not only a hedonistic effect on consumers, ...
UV-blocking sustainable food packaging based on polyhydroxyalkanoate and bacterial pigment prodigiosin
(Institute for Information Technologies, University of Kragujevac, Serbia, 2023)
New film materials based on bacterial biomolecules polyhydroxyalkanoate (poly(3
hydroxybutyrate-co-3-hydroxyvalerate) PHBV) and prodigiosin (PG) were produced by
solvent casting as a potential food packaging material. ...
Novi tehnološki postupak dobijanja biofortifikatora na bazi Trichoderma spp. obogaćene selenom za primenu u održivoj poljoprivredi
(2023)
Prikazano tehničko rešenje predstavlja inovaciju u obliku novog tehnološkog postupka – proizvodnje biofortifikatora na bazi Trichoderma spp. obogaćene selenom predviđenog za primenu u održivoj poljoprivredi. Primenom novog ...