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Mogućnost primene bifenazata i piridabena u suzbijanju šljivine rđaste grinje (Aculus fockeui) na višnji
(Serbia: University of Novi Sad - Faculty of Agriculture - Department of Phytomedicine and Environmental Protection, Novi Sad, 2021)
U poljskom ogledu izvedenom tokom 2020. godine na lokalitetu Mačvanski
Metković (Opština Bogatić) ispitana je efi kasnost preparata na bazi bifenazata i
piridabena u suzbijanju šljivine rđaste grinje (Aculus fockeui) na ...
First Report of Yeast-Spot Disease of Soybean Seeds Caused by Eremothecium coryli in Serbia
(Plant DiseasePlant DiseasePlant Dis, 2022)
Over the last 15 years, the area planted with soybeans (Glycine max) in Serbia has increased drastically, from 131,000 hectares in 2005 to 230,000 in 2019, and the average yield reached 3.2 t/ha in 2020. The Province of ...
Cold-Pressed Pumpkin Seed Oil Antioxidant Activity as Determined by a DC Polarographic Assay Based on Hydrogen Peroxide Scavenge
(Wiley, Hoboken, 2011)
Antioxidant (AO) activity of cold pressed pumpkin (Cucurbita pepo L.) seed oil, produced from three naked and one hulled variety, was assessed using a DC polarographic assay based on a hydrogen peroxide scavenge (HPS). ...
The chemical characterisation of nettle (Urtica dioica L.) seed oil
(Natural Product ResearchNatural Product ResearchNat Prod Res, 2023)
The past decade has seen increasing interest in plant oils in the food, pharmaceutical, and cosmetic industries due to their diverse functional and nutritional properties, as well as the high levels of consumer acceptance. ...
Synergistic effect of three encapsulated strains of probiotic bacteria on quality parameters of chocolates with different composition
(Elsevier Science Bv, Amsterdam, 2017)
Among the carriers of probiotic bacteria in the field of non-dairy foods, chocolate is one of the most appealing. Following the contemporary trend impelled with better efficiency, a compilation of three pro biotic strains ...