Претраживање
Приказ резултата 31-40 од 1092
Aerobic MTBE biodegradation by Paecilomyces variotii
(Chemicke Listy, 2008)
Beer as Base for Drinks with Farmacodynamic Action
(2008 Joint Central European Congress of the 4th Central European Congress on Food, CEFood 2008 and 6th Croatian Congress of Food Technologists, Biotechnologists and Nutritionists, 2008)
Beer is recognized as a natural product with evident nutritional and physiological properties. As such, it can serve as a base for developing a variety of products with specific physiological activity. The most logical ...
Evaluation of Resistance to Low Temperatures in Promising Interspecies Grapevine Hybrids
(Acta Horticulturae, 2009)
Frost resistance has been tested in 14 interspecific hybrids already selected for table grape production. The experiment was carried out by artificial exposure to low temperature of cuttings. This test was repeated three ...
Land Ice Sea Surface model: Short description and verification
(5th Biennial Conference of the International Environmental Modelling and Software Society: Modelling for Environment's Sake, iEMSs 2010, 2010)
Land Ice Sea Surface model (LISS) is a new model for prediction of soil temperature and soil moisture. It is a part of the Non-hydrostatic Multi-scale Model on B-grid (NMM-B). The skin temperature, that represents the ...
Human resources management in small and medium enterprises
(University of Debrecen, 2009)
Development of small and medium enterprises (SME) represents primary goal of every modern economy. It is complex challenge which includes great number of directly concerned parties in every sector of the state and economy. ...
Sorbus sp - New host of Erwinia amylovora in Serbia
(Int Soc Horticultural Science, Leuven 1, 2008)
In 1989 Erwinia amylovora was confirmed to be a pathogen of pear and quince in Serbia. Subsequently, apple, firethorn, hawthorn, Mespilus spp., Cotoneaster horisontalis and Cheanotneles spp. were confirmed as hosts of the ...
The application of various anatomical techniques for studying the hydraulic network in tomato fruit pedicels
(Springer Wien, Wien, 2010)
The abscission zone in fruit pedicels plays an important role in affecting not only water uptake in the developing fruit, but also in the transport of chemical signals from root to shoot. In order to characterize the ...
Brewing by Immobilized Freeze Dried Cells in a Novel Gas Flow Bioreactor
(2008 Joint Central European Congress of the 4th Central European Congress on Food, CEFood 2008 and 6th Croatian Congress of Food Technologists, Biotechnologists and Nutritionists, 2008)
The aim of this study was to examine the novel gas-lift three phase bioreactor with external loop in beer fermentation by immobilized yeast cells on gluten pellets. Cells of Saccharomyces cerevisiae were immobilized on 40 ...
Bioethanol Production from Corn Meal Hydrolyzates by Immobilized Saccharomyces cerevisiae var. ellipsoideus
(2008 Joint Central European Congress of the 4th Central European Congress on Food, CEFood 2008 and 6th Croatian Congress of Food Technologists, Biotechnologists and Nutritionists, 2008)
Bioethanol can be produced by fermentation of sugars from waste agricultural materials. In this process immobilized yeast offer advantage over free cell suspension with regard to ethanol productivity, fermentation rate and ...
Investigation of bioremediation potential of bacteria and fungi for petroleum degradation in soil
(238th National Meeting and Exposition of the American Chemical Society, ACS 2009, 2009)
Bioremediation potential of bacteria and fungi isolated from sediment samples from an alluvial formation of the Danube (wastewater channel) of the Pancevo Industrial Zone (Serbia) was investigated earlier. (Ilic M., Antic ...