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Determination of autochthonous lactic acid bacteria from kashkaval cheese / Determinacija autohtonih bakterija mlečne kiseline iz kačkavalja
(Univerzitet u Novom Sadu - Tehnološki fakultet, Novi Sad i Savez hemičara i tehnologa, Beograd, 2006)
Autochthonous isolates of lactic acid bacteria and enterococci from Kashkaval cheese had been isolated and identified. From 6 samples of Kashkaval cheese that were traditionally produced without starter cultures, 27 isolates ...
Multinucleate Rhizoctonia sp.: Pathogen of sugar beet and susceptibility of cultivars under field conditions / Višejedarna Rhizoctonia sp. - patogen šećerne repe i osetljivost sorti u polju
(Matica srpska, Novi Sad, 2006)
Sugar beet root rot has severely occurred in our country recently, especially in localities of Pazova, Pećinci, Ruma, Sremska Mitrovica and Šid. From diseased roots as well as from soil collected from the localities where ...
Puccinio horiana: The cause of chrysanthemum white rust / Puccinia horiana - prouzrokovač bele rđe hrizanteme
(Institut za pesticide i zaštitu životne sredine, Beograd i Društvo za zaštitu bilja Srbije, Beograd, 2006)
Puccinia horiana, the cause of chrysanthemum white rust, is economically a very important fungus, which is widely distributed in almost all chrysanthemum growing regions. The presence of P. horiana in our country was last ...
Integrated pest management of tomato spotted wilt virus in tobacco / Integralna zaštita duvana od virusa bronzavosti paradajza
(Naučni institut za ratarstvo i povrtarstvo, Novi Sad, 2006)
Many features of Tomato spotted wilt virus make this virus unique among plant infecting viruses. This virus is considered to be the most widespread virus in the world and that fact is attributed to the rapid expansion of ...
The cellular fatty acid composition of Bradyrhizobum japonicum and Sinorhizobium meliloti strains / Ćelijske masne kiseline sojeva Bradyrhizobum japonicum i Sinorhizobium meliloti
(Unija bioloških naučnih društava Jugoslavije, Beograd, 2006)
Microbial fatty acid analysis represents a simple and rapid method for identification of strains mainly for taxonomic purpose. Fatty acid composition in the whole cells and lipopolysaccharides in Rhizobiaceae were studied ...
Phenotypic demonstrate and variability reproduction characteristics of gray Alp cow race cattle / Fenotipska ispoljenost i varijabilnost reproduktivnih osobina kod krava sive alpske rase goveda
(Institut PKB Agroekonomik, Padinska skela, 2006)
The research was aimed phenotipyc demonstrate and variability growth cows of gray Alp race cattle in the first fertilization and the first calving, during of pregnancy and the weight calves at birth, like interactive this ...
Neki funkcionalni dodaci u mleku i proizvodima od mleka namenjeni poboljšanju zdravlja
(Univerzitet u Novom Sadu - Tehnološki fakultet, Novi Sad i Savez hemičara i tehnologa, Beograd, 2006)
Functional foods have boldly entered the global market during the past decade and still continue to gain market share as value added products at a rapid pace. Although the term "functional foods" currently lacks a common ...
Role and importance of HACCP concept in international trade of meat and meat products / Uloga i značaj HACCP koncepta u međunarodnoj trgovini mesom i proizvodima od mesa
(Institut za higijenu i tehnologiju mesa, Beograd, 2006)
This paper reviews the most important elements, actual international agreements and regulations, especially highlights the role of up-to-date HACCP concept in global meat/meat products market and trade.
Effects of different substrate mixtures on yielding potential of the Clery strawberry cultivar grown in high tunnel / Uticaj različitih supstratnih smeša na rodni potencijal sorte jagode Clery gajene u visokom tunelu
(Savez poljoprivrednih inženjera i tehničara, Beograd, 2006)
Effects of different substrate mixtures on more important parameters of generative potential in Clery strawberry cultivar were investigated. Researches were conducted in a high tunnel at the Experimental property of "Zeleni ...
Variability and heritability of bunch traits in four interspecies crossing combinations of grapevine / Varijabilnost i heritabilnost osobina grozda u četiri kombinacije interspecies ukrštanja vinove loze
(Savez poljoprivrednih inženjera i tehničara, Beograd, 2006)
Three bunch traits (bunch length, bunch width and bunch weight) were investigated in four interspecies crossing combinations of grapevine (Seedling 108 x Muscat Hamburg, Muscat Hamburg x Seedling 108, S.V.18315 x Muscat ...