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The effect of gender on properties of belly-rib part of pigs fed diet containing soybean oil / Uticaj pola na karakteristike trbušno-rebarnog dela svinja hranjenih sa dodatkom sojinog ulja
(Institut za stočarstvo, Beograd, 2011)
Total of 40 castrated fatteners of Swedish Landrace breed, divided into two groups based on their gender (20 pigs in each group) were used in the study to determine the effect of gender on share of tissues and chemical ...
Dry matter and protein yield of alfalfa, cocksfoot, meadow fescue, perennial ryegrass and their mixtures under the influence of various doses of nitrogen fertilizer / Prinos suve materije i produkcija proteina lucerke, ježevice, livadskog vijuka, engleskog ljulja i njihovih smeša sa različitim dozama azotnog đubriva
(Institut za stočarstvo, Beograd, 2011)
Grass-leguminous mixtures and pure crops are important for ensuring of sufficient quantities of high quality roughage, especially in conditions of low land livestock production, in conditions of farm housing system as well ...
Herbage yield and botanical composition of grass-legume mixture at different time of establishment / Prinos krme travno-leguminozne smeše pri različitom vremenu zasnivanja
(Institut za stočarstvo, Beograd, 2011)
For comparative testing of the total productivity of mixtures (intercrops) of red clover (Trifolium pratense L.) and Italian ryegrass (Lolium multiflorum L.), a trial was carried out during the 2007-2009 growing seasons ...
Production potential of first calving Simmental heifers in Serbia / Proizvodni potencijal prvotelki simentalske rase u Srbiji
(Institut za stočarstvo, Beograd, 2011)
Cattle production in Serbia, and especially milk production, contributes significantly to the value of total agricultural production (20%) and livestock production (45%). Achieved annual rate of milk yield increase of ...
Forewing differentiation of the honey bees from Serbia / Diferencijacija prednjeg krila medonosne pčele iz Srbije
(Institut za stočarstvo, Beograd, 2011)
In this study, 12 morphological characteristics were measured on worker bee samples collected from seven different locations covering the territory of Republic Serbia. The measurement of 11 angles on the front wing and ...
The share of tissues in pig carcass sides of autochthonous breeds depending on the body mass and sex / Udeo tkiva u polutkama svinja autohtonih rasa u zavisnosti od telesne mase i pola
(Institut za stočarstvo, Beograd, 2011)
Objective of this paper was to determine the distribution of tissues in four major carcass side parts from fatteners of Swallow-Belly Mangalitsa and Moravka breeds. The study included 42 animals (male castrated and female ...
The effect of scope of analyzed data on the value of the heritability coefficient of litter size traits in pigs / Uticaj obima analiziranih podataka na vrednost koeficijenata heritabiliteta osobina veličine legla svinja
(Institut za stočarstvo, Beograd, 2011)
Low heritability of pig litter size traits at birth (number of live born piglets - LBP and total born piglets - TBP) and weaning (number of reared piglets - RP) is one of the major problems in their genetic improvement. ...
The effect of crossing of domestic Simmental breed and French fattening breeds on conformation and fat cover of beef carcasses / Uticaj ukrštanja domaće simentalske rase i francuskih tovnih rasa na konformaciju i prekrivenost junećih trupova lojem
(Institut za stočarstvo, Beograd, 2011)
Evaluation of conformation and fat cover of beef carcasses has great importance in modern systems of carcass quality evaluation. In this way, adequate price is achieved for every classified carcass side according to market ...
Regression analysis of milk production traits in Simmental cows / Korelaciona analiza povezanosti proizvodnih osobina kroz tri generacije krava simentalske rase
(Institut za stočarstvo, Beograd, 2011)
The relationship between milk production traits over whole lactations was evaluated across three generations of Simmental cows, i.e. between daughters, dams and grand dams, by a phenotypic regression analysis with whole ...
Health status and bio-security plans on pig farms / Zdravstveni status i biosigurnosni planovi na farmama svinja
(Institut za stočarstvo, Beograd, 2010)
Preservation of necessary level of swine herd health status is the most important aspect of bio-security, farm production and successful welfare protection. It involves a list of bio-security measures which must be essential ...