Претраживање
Приказ резултата 51-60 од 326
Functional fermented meat products with probiotics—A review
(John Wiley and Sons Inc, 2021)
Fermentation has been an important strategy in the preservation of foods. The use of starter cultures with probiotic activity has gained the attention of researchers to produce functional fermented meat products. This ...
Ampelographic and molecular characterisation of grapevine varieties in the gene bank of the experimental vineyard ‘Radmilovac’ – Serbia
(International Viticulture and Enology Society, 2021)
Characterisations of thirty grapevine varieties (Vitis vinifera L.) from the experimental vineyard ‘Radmilovac’ were conducted using a large number of OIV descriptors and eight highly polymorphic microsatellite loci. The ...
Occurrence of Aculus mosoniensis (Ripka, 2014) (Acari; Prostigmata; Eriophyoidea) on tree of heaven (Ailanthus altissima Mill.) is expanding across Europe. First record in France confirmed by Barcoding
(Springer Science and Business Media B.V., 2021)
In May 2020, populations of Eriophyid mites were detected on tree of heaven,Ailanthusaltissima Mill., in a recreative park in the city of Colombes, near Paris, and later in August and September in four locations, in Southern ...
Runs of homozygosity provide a genome landscape picture of inbreeding and genetic history of European autochthonous and commercial pig breeds
(Blackwell Publishing Ltd, 2021)
ROHs are long stretches of DNA homozygous at each polymorphic position. The proportion of
genome covered by ROHs and their length are indicators of the level and origin of inbreeding.
Frequent commonROHs withinthe ...
A new approach to decision-making research and the key role of the orbitofrontal cortex
(Niš : Fakultet za pravo, bezbednost i menadžment "Konstantin Veliki" Univerzitet Union - Nikola Tesla, 2021)
Decision-making is the key factor of every management process, as it affects the further course of
events that are to be decided on. In that manner, the human mind is the one making decisions, while
influenced by various ...
Modelling Processes and Products in the Cereal Chain
(MDPI AG, 2021)
In recent years, modelling techniques have become more frequently adopted in the field of food processing, especially for cereal-based products, which are among the most consumed foods in the world. Predictive models and ...
Gaining Trust in the Digital Age: The Potential of Social Media for Increasing the Competitiveness of Small and Medium Enterprises
(MDPI AG, 2021)
Trust in information originating from a company is becoming essential, as consumer
preferences are increasingly versatile and oriented towards credence attributes. Social media, which
emerged as a dominant means of online ...
Characterization of cucumber mosaic virus and its satellite RNAs associated with tomato lethal necrosis in Serbia
(Springer Science and Business Media B.V., 2021)
A four-year survey (2012–2015) was carried out to examine the genetic diversity of cucumber mosaic virus (CMV) isolates infecting tomato, as well as the presence and diversity of their satellite RNAs (satRNAs), collecting ...
Uloga medija u informisanju stanovništva donjeg srema o problemu otpada
(Бијељина : Универзитет "Бијељина", 2021)
Usled sveopšteg prisustva medija u svakodnevnom životu, racionalno je
očekivati da oni uzimaju određeno učešće u ukupnom informisanju stanovništva
o aktuelnim temama. Problem otpada, koji je prisutan u svim ruralnim ...
Raman spectroscopic-based chemometric modeling inassessment of red pepper ripening phases and carotenoidsaccumulation
(John Wiley and Sons Ltd, 2021)
The main goal of the present study is validation of different chemometric models in Raman spectroscopic monitoring of different maturity phases of the red pepper fruit. Successive ripening stages commonly corresponding ...