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Sorbus sp. - New host of Erwinia amylovora in Serbia
(11th International Workshop on Fire Blight, 2008)
In 1989 Erwinia amylovora was confirmed to be a pathogen of pear and quince in Serbia. Subsequently, apple, firethorn, hawthorn, Mespilus spp., Cotoneaster horisontalis and Cheanomeles spp. were confirmed as hosts of the ...
Characterization of intestinal isolates of lactic acid bacteria with potential probiotic ability from premature born nursling
(2008 Joint Central European Congress of the 4th Central European Congress on Food, CEFood 2008 and 6th Croatian Congress of Food Technologists, Biotechnologists and Nutritionists, 2008)
Five samples of feces from premature born nursling were taken from Institute of Neonatology (Belgrade). Three different media based on MRS was used for isolation of intestinal isolates of lactic acid bacteria. From 25 ...
Performance of British Columbian red raspberry cultivars in the Belgrade region of Serbia and Montenegro
(Int Soc Horticultural Science, Leuven 1, 2008)
In a trial in Northern Serbia, six raspberry cultivars from the AAFC-PARC breeding program were tested against 'Wilamette', the leading raspberry cultivar grown in Serbia. These six included 'Chilcotin', 'Chilliwack', ...
Combining methods for water saving in Western Balkan
(10th Congress of the European Society for Agronomy, 2008, 2008)
Aerobic MTBE biodegradation by Paecilomyces variotii
(Chemicke Listy, 2008)
Beer as Base for Drinks with Farmacodynamic Action
(2008 Joint Central European Congress of the 4th Central European Congress on Food, CEFood 2008 and 6th Croatian Congress of Food Technologists, Biotechnologists and Nutritionists, 2008)
Beer is recognized as a natural product with evident nutritional and physiological properties. As such, it can serve as a base for developing a variety of products with specific physiological activity. The most logical ...
Bioethanol Production from Corn Meal Hydrolyzates by Immobilized Saccharomyces cerevisiae var. ellipsoideus
(2008 Joint Central European Congress of the 4th Central European Congress on Food, CEFood 2008 and 6th Croatian Congress of Food Technologists, Biotechnologists and Nutritionists, 2008)
Bioethanol can be produced by fermentation of sugars from waste agricultural materials. In this process immobilized yeast offer advantage over free cell suspension with regard to ethanol productivity, fermentation rate and ...
Distribution of some heavy metals in the system: Irrigation water-soil-fresh potatoes
(10th Congress of the European Society for Agronomy, 2008, 2008)
Increased Resistance of Listeria monocytogenes and Escherichia coli O157:H7 after Exposure to Repetitive Cycles of Mild Bactericidal Treatments
(Croatian Chamber Economy, Zagreb, 2008)
Mild bactericidal technologies are becoming increasingly important in modem food industry. While maintaining nutritional and sensorial attributes of fresh foods these technologies generally deliver microbiologically ...
Influence of liming on yield and chemical composition of alfalfa on an acid soil
(Cereal Research Communications, 2008)
An on-farm field experiment was conducted to investigate the effects of lime application on chemical composition, leaf stem ratio, stem height and herbage yield in dryland alfalfa during a three-year period. The soil of ...