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Effect of physically effective fiber content in dairy cows rations on chewing activity / Uticaj sadržaja fizički efektivnih vlakana u obroku za mlečne krave na aktivnost žvakanja
(Institut PKB Agroekonomik, Padinska skela, 2011)
The effects of physically effective fiber concentration in rations for lactating cows on chewing activity, physiological and production characteristics are reviewed in the paper. In numerous investigations negative effects ...
Feeding pheasant chicks in pens / Ishrana fazančića u volijerama
(Institut PKB Agroekonomik, Padinska skela, 2011)
The overview of the results of pheasant chicks feeding in pens is given in this paper. Rearing of pheasant chicks in the controlled environment is important because they are not produced in sufficient numbers in the nature. ...