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Production conditions for greenhouse vegetable production on small scale family farms / Proizvodni uslovi u objektima zaštićenog prostora
(Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad, 2016)
The aim of this research was to investigate the microclimatic parameters in the different tunnel greenhouse constructions in order to see if the choice of the greenhouse construction can improve the production conditions ...
Prices as a factor of effectiveness of maize production on family farms / Cene kao faktor efektivnosti proizvodnje kukuruza na porodičnim gazdinstvima
(Univerzitet u Novom Sadu - Poljoprivredni fakultet - Departman za ekonomiku poljoprivrede i sociologiju sela, Novi Sad, 2018)
The effectiveness of maize production on family farms depends on many factors such as production costs, achieved yields, level and parity of prices for used inputs and the price of final product, the level and type of ...
Intercultural competence in teaching languages for specific purposes / Interkulturna kompetencija u nastavi stranog jezika struke
(Univerzitet u Kragujevcu - Filološko-umetnički fakultet, Kragujevac, 2017)
The paper analyses the concept of intercultural competence and its presence within teaching foreign languages for specific purposes in Serbia. The aim of this study was to investigate the extent of the presence of intercultural ...
Impact of agro-ecological conditions on protein synthesis in hexaploid wheat: Spelt (Triticum spelta) / Uticaj agroekoloških uslova na sintezu proteina hehaploidne pšenice krupnik - Triticum spelta L.
(Institut za stočarstvo, Beograd, 2016)
Technological quality of wheat is defined by physical and chemical indicators of quality and its baking properties. To make wheat a commodity, there are certain requirements to be met, defined by minimum values of trade ...
Securing trust in the quality of results of chemical methods examination / Obezbeđenje poverenja u kvalitet rezultata hemijskih metoda ispitivanja
(Inženjersko društvo za koroziju, Beograd, 2019)
Securing trust in the quality of examination results is one of the most important segments of the quality management system. Quality management is the first step in ensuring the quality of analytical procedures and predicts ...
The Share of Variance Components and Correlations Between Sow Production Traits in Different Treatments of the Litter Size (The Repeatability and Multi-Trait Models)
(Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad, 2018)
The share of variance components and correlations between the most important sow production traits (namely duration of fattening - DF, backfat thickness - BF and number of liveborn piglets - NBA) included in the pig breeding ...
Influence of litter size on growth and structure of m. semitendinosus in newborn piglets and slaughter pigs / Uticaj veličine legla na porast i strukturu m. semitendinosus-a kod novorođene prasadi i tovljenika
(Institut za stočarstvo, Beograd, 2017)
Modern meat production has to meet the requirements of profitability, while meeting the demands of consumers in terms of meat quality at the same time. Huge scientific work has been done in order to find balance between ...
Production of table eggs in Serbia: Present situation, current problems and capacity for improvment / Proizvodnja konzumnih jaja u Srbiji - sadašnje stanje, aktuelni problemi i mogućnosti unapređenja
(Univerzitet u Novom Sadu - Poljoprivredni fakultet - Departman za ekonomiku poljoprivrede i sociologiju sela, Novi Sad, 2018)
In the development of the production of table eggs, from the middle of the XX century up until today, very different and contrasting trends can be observed. Firstly, these trends were directed towards achieving the maximum ...
Reform of the CAP 2014-2020 and comparison with instruments of agricultural policy in Serbia / Reforma ZAP (2014-2020) i komparacija sa instrumentima agrarne politike Srbije
(Univerzitet u Novom Sadu - Ekonomski fakultet, Subotica, 2017)
The Republic of Serbia is in the process of joining the EU, which implies harmonization of Serbia's agricultural policy with Common Agricultural Policy (CAP) measures and mechanisms that are constantly in the process of ...
Effect of extruded flaxseed enriched diet on physico-chemical and sensory characteristics of broiler meat / Uticaj ishrane obogaćene ekstrudiranim lanenim semenom na fizičko-hemijska i senzorna svojstva mesa brojlera
(Institut za stočarstvo, Beograd, 2017)
The aim of this experiment was to examine the effect of the addition of extruded flaxseed to chicken feed on physico-chemical and sensory characteristics of breast and leg-thigh meat. The basic chemical composition, pH ...