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Investigation of the skatole content in fat tissue and sensory acceptability of smoked neck from young boars / Ispitivanje sadržaja skatola u masnom tkivu i senzorne prihvatljivosti dimljenog vrata mladih nerastova
(Institut za stočarstvo, Beograd, 2007)
In this paper content of skatole equivalent in samples of fat tissue from young boars was determined, also the dependence between sensory evaluation of the acceptability of smoked neck meat from young boars and skatole ...
Spoilage microflora of vacuum packaged frankfurters and influence on the growth of Listeria monocytogenes / Mikroorganizmi koji izazivaju kvar vakuum pakovanih viršli i uticaj na rast Listeria monocytogenes
(Institut za stočarstvo, Beograd, 2007)
Spoilage microflora present on vacuum packaged frankfurters is in most cases, result of post processing contamination, at the same time this is the primary cause of contamination with Listeria monocytogenes. Since spoilage ...
Genetic resources in pig breeding: Moravka / Genetički resursi u svinjarstvu - Moravka
(Institut za stočarstvo, Beograd, 2007)
Objective of the paper was to present characteristics of native/autochthonous pig breed Moravka, reared in the previous century, as well as results relating to activities such as collection, selection, identification and ...
The effect of paragenetic factors on reproductive traits of simmental cows / Uticaj paragenetskih faktora na reproduktivne osobine krava simentalske rase
(Institut za stočarstvo, Beograd, 2007)
The examination was made on the effect of systematic factors (parturition group, calving season, birth type, calf gender, and birth type-calf gender interaction) and age at first conception on the expression of reproductive ...
Anatomical-physiological basis of reproduction of domestic animals / Anatomsko-fiziološke osnove reprodukcije domaćih životinja
(Institut za stočarstvo, Beograd, 2007)
Knowledge about forming of sex cells, fertilization and pregnancy is basis for biotechnological effect on reproduction. Beside artificial insemination which is regularly used in practice in Serbia, embryo transfer is method ...
The effect of protein source in diet on production performances of fattening lambs / Efekat izvora proteina u obroku na proizvodne performanse jagnjadi u tovu
(Institut za stočarstvo, Beograd, 2007)
Research was carried out on experimental sheep farm of the Institute for Animal Husbandry, Belgrade-Zemun. Trial included 60 lambs - crosses of F1 generation of Pirot Pramenka x Württemberg x Ile de France weaned at the ...
The effect of genotype on dressing percentage and tissue content of beef carcasses / Uticaj genotipa na randman i sadržaj tkiva u junećim trupovima
(Institut za stočarstvo, Beograd, 2007)
Differences in dressing percentage and content of different tissues in carcasses of Domestic Spotted breed and crosses F1 generation with Charolais and Limousine breed were investigated. Total of 30 carcass sides were ...
Genetic improvement of fertility in sheep by selection according to physiological parameters / Genetsko poboljšanje plodnosti ovaca selekcijom po fiziološkim kvantitativnim parametrima
(Institut za stočarstvo, Beograd, 2007)
In this paper, fertility parameters of sheep are discussed and principles analyzed in order to obtain the optimal methods for their evaluation. Mathematical procedures for evaluation of genetic and phenotypic parameters ...
Haemolytic activity of rhisome and root extract of Helleborus odorus Waldst. et Kit. applied on Wistar rats / Hemolitička aktivnost ekstrakta rizoma i korena kukureka (H. odorus Waldst. et Kit.) primenjenog kod pacova soja Wistar
(Institut za stočarstvo, Beograd, 2007)
In the health care of animals phytoteraphy is being applied very intensively, mostly for the prophylactic purpose and with the aim of treating weaker forms of diseases and chronic course of a disease. It is well known from ...
The effect of genotype on fattening and body development traits of young cattle / Uticaj genotipa na tovne osobine i telesnu razvijenost junadi
(Institut za stočarstvo, Beograd, 2007)
Differences in demonstration of fattening and traits of body development in young cattle from three genotype groups are investigated: Domestic Simmental breed (G1) and its crosses F1 gen. With Limousine (G2) and Charolais ...