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Приказ резултата 21-30 од 1096
Efficacy of biocontrol agents and bactericides in control of pepper bacterial spot
(Int Soc Horticultural Science, Leuven 1, 2016)
Bacterial spot caused by Xanthomonas euvesicatoria is considered one of the most important diseases of pepper in Serbia. In order to control this disease, copper based compounds (copper hydroxide, copper oxychloride, copper ...
Determination of the Most Suitable Pollinizer for the New Sweet Cherry Genotype 'G-1'
(Acta Horticulturae, 2012)
The new sweet cherry genotype 'G-1' is a chance seedling that was discovered in Grocka near Belgrade. It ripens 2 to 3 days after 'Biggareau Burlat' and has large red fruits (around 10 g) of medium firmness. The main ...
Has Organic Farming Potential for Development? Comparative Study in Romania and Serbia
(Elsevier Science Bv, Amsterdam, 2015)
Nowadays, in the EU and worldwide, agriculture and food industry face new trends of developing green alternatives. This agriculture sector emerged as a result of people concerns about health and environment due to the ...
Vertical distribution pattern of 137Cs in undisturbed arenosols of the Banat Sands, Serbia
(RAD Association, 2014)
The gamma-ray spectrometry analysis of 137Cs has been carried out in the undisturbed soil profiles collected from area of Banat Sands. The mean 137Cs activity concentration across all nine undisturbed soil profiles (each ...
Effects of Partial Rootzone Drying and Deficit Irrigation of 'Granny Smith' Apples on Fruit Quality during Storage
(International Society for Horticultural Science, 2015)
The effects of partial rootzone drying (PRD), deficit irrigation (DI) and control irrigation (CI) on fruit quality during storage of 'Granny Smith' apples were studied during a two-year period. Trees were planted in 120-L ...
An assessment of efficiency and prospects for the cattle sectors in Serbia
(Wageningen Acad Publ, Wageningen, 2014)
Agriculture and food processing are most important branches of the economy in Republic of Serbia and account for 17% of gross domestic product (10.6% agricultural production and 6.4% food processing). In agriculture, 70% ...
Influence of Irrigation and Application of Kaolin on Canopy Temperature of Peppers Measured by Infrared Thermography
(International Society for Horticultural Science, 2014)
This paper presents measurements of temperature of the above-ground parts of peppers plants using a thermal imager in order to determine the water regime. The experiment was set as a bifactorial block system, with three ...
Leaf surface coverage and nozzle characteristics of the filed sprayer in dependence of its working presure, application rate and working speed
(Agronomski fakultet Sveucilista u Zagrebu, 10000 Zagreb, 2012)
In order to have a good visual inspection of the foliage surface coverage quality after the use of filed sprayer, water-sensible papers can be used. Surface coverage, droplet distribution and solution incorporation into ...
Determination of influential parameters for composting of liquid manure with wheat straw
(Agronomski fakultet Sveucilista u Zagrebu, 10000 Zagreb, 2014)
Production of compost from mixture of liquid manure and wheat straw is achievable process. In order to obtain final product of good quality, it is necessary to achieve total control of process. In the production process, ...
Variation of aromatic compounds in 'Cabernet Sauvignon' wine under the influence of different weather conditions and harvest dates
(Int Soc Horticultural Science, Leuven 1, 2016)
This study examines the impact of harvest date, temperature and precipitation on an accumulation of the volatile aromatic compounds in 'Cabernet Sauvignon' wine. The research was carried out in the vineyard of King Peter ...