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Now showing items 11-13 of 13
Natural process and use of natural matters in organic viticulture / Organsko vinogradarstvo zasnovano na prirodnim procesima i upotrebi prirodnih materija
(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2010)
During recent years organic viticulture has been developing in the leading viticulture countries worldwide. The organic viticulture has been defined as the application of procedures of organic agriculture in view of ...
Selective breeding programme of common carp (Cyprinus carpio L.) in Serbia: Preliminary results / Program selektivnog uzgoja šarana (Cyprinus carpio L.) u Srbiji - preliminarni rezultati
(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2010)
The aim of this study was to estimate heritability and genetic correlations between weight, length and height of common carp in Serbia (Cyprinus carpio L.) during 3-year growth period. The 50 families of common carp were ...
Impact of management practices on Italian ryegrass seed quality / Uticaj agrotehničkih mera na kvalitet semena italijanskog ljulja
(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2010)
Thousand-seed weight and total germination from the first production year and two seed harvests were measured in tetraploid Italian ryegrass (cv. Tetraflorum) to study variations in seed quality. Four-year field experiments ...