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Приказ резултата 1-10 од 73
A bioassay technique to study clomazone residues in sandy loam soil / Mogućnosti korišćenja biotesta za praćenje ostataka klomazona u zemljištu tipa peskuša
(Institut za pesticide i zaštitu životne sredine, Beograd i Društvo za zaštitu bilja Srbije, Beograd, 2013)
A bioassay test was conducted to evaluate the sensitivity of maize, sunflower and barley to clomazone residues in sandy loam soil. Clomazone was applied at different rates from 0.12 to 12 mg a.i./kg of soil. The parameters ...
Combining abilities of maize inbred lines for grain yield and yield components / Kombinacione sposobnosti inbred linija kukuruza za prinos zrna i komponente prinosa
(Društvo genetičara Srbije, Beograd, 2010)
Diallel mating design experiment with reciprocal crosses was used to determine combining abilities of five maize inbred lines and their hybrid combinations for grain yield, ear length, ear diameter, number of kernel rows ...
Exploitations parameters of maize seed harvesters / Eksploatacioni parametri kombajna za ubiranje semenskog kukuruza
(Univerzitet u Beogradu - Poljoprivredni fakultet - Institut za poljoprivrednu tehniku, Beograd, 2008)
Maize is one of the most important crops and one of the most significant naturally renewable energy source, but also numerous very different products. The maize seed production is much more complex, sensitive and expense ...
The influence of genotype and osmotic stress on germination and seedling of maize / Uticaj genotipa i osmotskog stresa na klijavost i klijance kukuruza
(Institut za stočarstvo, Beograd, 2014)
The aim of this research was to estimate the influence of different NaCl osmotic solutions (0, -0.3 MPa, -0.6 MPa, -0.9 MPa, -1.2 MPa, -1.5 MPa) on seed germination, and early seedling growth in two maize hybrid different ...
Viruses infecting maize / Viroze kukuruza
(Univerzitet u Novom Sadu - Poljoprivredni fakultet - Departman za zaštitu bilja i životne sredine "dr Pavla Vukasovića", Novi Sad, 2014)
Over 40 plant viruses has been known to cause diseases of maize, but economically the most important yield looses, which in certain years can be total, are caused by viruses from Potyvirus genera, known to be aphid-transmitted ...
Intercropping: Alternative way for sustainable agriculture / Združeni usevi - alternativni put za održivu poljoprivredu
(Institut PKB Agroekonomik, Padinska skela, 2015)
World population is growing exponentially and agricultural production must meet the needs of the food. An attractive strategy for increasing productivity per unit area of land available is to intensify land use. Given that ...
Aphids (Aphididae, Hemiptera) on maize / Biljne vaši (Aphididae, Hemiptera) na kukuruzu
(Univerzitet u Novom Sadu - Poljoprivredni fakultet - Departman za zaštitu bilja i životne sredine "dr Pavla Vukasovića", Novi Sad, 2014)
On maize in Serbia many aphid species could be found, but only very rarly they can cause some damages. In this article 6 species have been presented, one developing on root of maize (Tetraneura ulmi) and others on upper ...
Effects of water stress on water use and yield of maize / Uticaj vodnog stresa na potrošnju vode i prinos kukuruza
(Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad, 2013)
The study of effects ofwater stress on yield and water use by maize plants was carried out in the experimental field of the Maize Research Institute at Zemun Polje in the period 2006-2008. Maize sensitivity to water stress ...
Effects of irrigation on yield and composition of principal elements of nutrients in maize-growing soil / Uticaj navodnjavanja na prinos i sadržaj glavnih elemenata ishrane u zemljištu pod kukuruzom
(Univerzitet u Beogradu - Poljoprivredni fakultet - Institut za poljoprivrednu tehniku, Beograd, 2012)
Extensive organic production under irrigation conditions requires greater amounts of NPK fertilisers. Furthermore, the mobility of fertilisers, especially of nitrogen, is greater under the increased soil moisture content, ...
Maize, sunflower and barley sensitivity to the residual activity of clomazone in soil / Osetljivost kukuruza, suncokreta i ječma na rezidualno delovanje klomazona u zemljištu
(Institut za pesticide i zaštitu životne sredine, Beograd i Društvo za zaštitu bilja Srbije, Beograd, 2012)
Sensitivity of maize, sunflower and barley to clomazone residues in loamy soil was assessed in the study using bioassay. Clomazone was applied at a series of concentrations from 0.12 to 12 mg a.i./kg of soil. After 14 days, ...