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The quality of pork ham: Tissue yield depending on individual factors / Kvalitet buta - prinos tkiva u butu u zavisnosti od pojedinih faktora
(Institut za stočarstvo, Beograd, 2018)
The study included the progeny of three boar-sires breeds (SL-Swedish Landrace; LW-Large White and P-Pietrain). A total of 201 progeny of both sexes (93 female and 108 male castrated animals), originating from 16 boar-sires, ...
Effect of harvesting time on forage yield and quality of maize / Uticaj vremena žetve na prinos i kvalitet silokrme kukuruza
(Institut za stočarstvo, Beograd, 2018)
Maize is the very important silage source in the world. Timely harvesting ensure high maize forage yield and quality. Therefore, the study focused on the effects of four harvesting times (starting at the 12 August every 7 ...
Variability of fundament traits in primiparous Simmental heifers / Varijabilnost osobina fundamenta kod prvotelki simentalske rase
(Institut za stočarstvo, Beograd, 2018)
Visual evaluation and recognition of dairy traits of cows are preliminary indicators of milk yield, longevity, and reproductive ability of the individual animal, which is very important from the aspect of the economics of ...
Impacts of climatic conditions on aflatoxin B 1 and fumonisins contamination of maize kernels and their co-occurrence / Uticaj klimatskih uslova na kontaminaciju zrna kukuruza sa aflatoksinom B1 i fumonizinima i njihova združena pojava
(Institut za stočarstvo, Beograd, 2018)
Agroecological and climatic conditions in Serbia greatly affected the development of toxigenic fungi and occurrence of mycotoxins in the maize. The presence of fungal toxigenic Aspergillus and Fusarium species and levels ...
Rearing conditions and health status of calves on small rural farms / Uslovi gajenja i zdravstveno stanje teladi na malim seoskim farmama
(Institut za stočarstvo, Beograd, 2018)
Good rearing conditions are the key factor for health and welfare of calves. Diarrhea, respiratory and navel infections are commonly referred to as the most common health problems in calves. The aim of this study was an ...
Effect of farm and birth season on calf body weight in the first week of life / Uticaj farme i sezone rođenja na telesnu masu teladi u prvoj nedelji života
(Institut za stočarstvo, Beograd, 2020)
The body weight of calves in the earliest period of their life (age from 0 to 7 days) is under the greatest influence of the farm and the season of birth. The farm manifests its influence most often through the conditions ...
Change of antlers morpho-metric parameters and total trophy score in roe deer (Capreolus capreolus L.) in relation to age / Promena vrednosti mernih elemenata ocene parogova i ukupne ocene trofeja u odnosu na uzrast srndaća (Capreolus capreolus L.)
(Institut za stočarstvo, Beograd, 2020)
The aim of this study was to determine the change in the value of morpho-metric parameters of antlers and the total trophy score in relation to the age of roe deer (Capreolus capreolus L.). The study was conducted on 228 ...
Evaluation of competitive ability of perennial ryegrass in mixtures with red clover and lucerne subjected to different levels of N / Ocena konkurentske sposobnosti engleskog ljulja u smešama sa crvenom detelinom i lucerkom đubrenim različitim količinama azota
(Institut za stočarstvo, Beograd, 2018)
Grass-legume mixtures represent complex communities of grasses and legumes that make better use of resources and have a number of positive traits in comparison to monoculture. The aim of our research was to examine competitive ...
The nutritional quality of feedstuffs used in dairy goat nutrition in Vojvodina / Nutritivni kvalitet hraniva koja se koriste u ishrani mlečnih koza u Vojvodini
(Institut za stočarstvo, Beograd, 2019)
The study was to conduct to evaluate the chemical composition and nutritive values of feedstuffs (forages and concentrate mixtures) used for dairy goats nutrition in Vojvodina. Samples were collected from six farms, including ...
Farm animal welfare concept: From beginnings to integration in modern production systems / Koncept dobrobiti farmskih životinja - od začetaka do integracije u savremene sisteme proizvodnje
(Institut za stočarstvo, Beograd, 2018)
The farm animal welfare science has undergone a thorny path of development, often disputed because of its lack of measurability and the purpose of existence. At the very beginning, primarily based on moral and ethical ...