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Immobilization/encapsulation of cells using electrostatic droplet generation - Experiments and theory
(Edizioni Minerva Medica, Turin, 2000)
The mechanism of alginate droplet formation as well as experimental parameters for producing very small polymer microbeads (i,e, less then 100 microns diameter) using an electrostatic droplet generator were investigated, ...
Potentiometric titration of pralidoxime chloride (2-pyridinealdoxime methochloride) with a silver indicator electrode
(Journal of Analytical Chemistry, 1998)
It is shown that a silver indicator electrode can be used in the potentiometric titration of pralidoxime chloride [2-pyridinealdoxime methochloride (PAM-2)] with palladium(II) chloride and silver nitrate solutions. The ...
Weed vegetation of small grain crops in Serbia: environmental and human impacts
(Tubitak Scientific & Technical Research Council Turkey, Ankara, 2009)
Weed flora of winter and spring small grain crops (wheat, barley, oats, and rye) was surveyed in lowland and mountainous areas of the central part of Serbia, which are dissimilar in environmental conditions, primarily ...
Effectiveness of fungicides and an essential-oil-based product in the control of grey mould disease in raspberry
(Scientific Issues Natl Centre Agrarian Sciences, Sofia, 2012)
Field experiments were conducted in two commercial raspberry fields to evaluate effectiveness of some fungicides and an essential oil based product in the control of Botrytis fruit rot. The experiments consisted of four ...
Long term grassland vegetation changes: Case study Nature Park Stara Planina (Serbia)
(Springer Heidelberg, Heidelberg, 2008)
Changes in grassland flora and vegetation Caused by inadequate management, primarily under-grazing and grass-lands abandonment were studied in the south-east region of Serbia - Mt. Stara Planina, the largest mountain massif ...
An autochthonous Serbian product - Kajmak Characteristics and production procedures
(Springer France, Paris, 2008)
Kajmak is a dairy product with unique composition and sensory characteristics. It is formed from the thin, skin- like layer or crust formed on the surface of hot milk over a long cooling process, through milk fat aggregation ...
Broiler breeder age affects carrying eggs intensity, brood eggs incubation values and chicken quality
(Journal of Food, Agriculture and Environment, 2010)
These investigations were attended to identify the influence of parental flock age at heavy hybrid Cobb 500 (usage period) on more important reproductive capabilities, respectively, on carrying eggs intensity of brood eggs, ...
Phytosociological alliances in the vegetation of arable fields in the northwestern Balkan Peninsula
(Gebruder Borntraeger, Stuttgart, 2008)
A stratified dataset of 2426 releves of weed vegetation of arable fields of the Balkan Peninsula was analysed by cluster analysis. The major division in species composition was associated with the type of crop. This accords ...
Possibilities of more efficient usage of genetic potential of broilers breeders
(African Journal of Biotechnology, 2010)
During the last ten years, poultry production in the world and particularly, EU has been specific due to new trends, whereby special attention is focused on regulations and procedures that are adopted by European Union ...
The influence of population density and duration of breeding on broiler chickens productivity and profitability
(African Journal of Biotechnology, 2010)
Fattening of broiler chickens is a very specific production process characterized by intensive production principles, rapid increase in broilers, small consumption of food/kg of gain (feed conversion ratio) and a large ...