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Cattle breeding goals and programmes in Serbia / Odgajivački ciljevi i programi u govedarstvu Srbije
(Institut za stočarstvo, Beograd, 2005)
Selenoenzyme-Gluthathione Peroxidase (GSH-Px) / Selenoenzim–Glutation Peroksidaza (GSH-Px)
(Institut za stočarstvo, Beograd, 2005)
Chemical and sensory characteristics of Svrljig white cheese / Hemijske i senzorne karakteristike Svrljiškog belog sira
(Institut za stočarstvo, Beograd, 2005)
Effects of nitrogen rates on fodder yields in cauliflower production / Uticaj količine azota na prinos krme u proizvodnji karfiola
(Institut za stočarstvo, Beograd, 2005)
Breeding strategy in small and closed livestock populations / Odgajivačka strategija u malim i zatvorenim populacijama domaćih životinja
(Institut za stočarstvo, Beograd, 2007)
This paper reviews the main characteristics of small and/or closed livestock populations. Although the emphasis during the realization of the genetic improvement in animal breeding is put on commercial breeding programmes, ...
Effect of housing density, duration of fattening and initial body mass of one day old chickens on production of broiler meat of Cobb hybrid / Uticaj gustine naseljenosti, trajanja tova i početne mase jednodnevnih pilića na proizvodnju brojlerskog mesa hibrida Cobb
(Institut za stočarstvo, Beograd, 2005)
Estimation of genetic variability of fertility traits of pigs / Ocena genetske varijabilnosti osobina plodnosti svinja
(Institut za stočarstvo, Beograd, 2005)