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The Response of Maize Lines to Foliar Fertilizing
(MDPI, BASEL, 2020)
The objective of this study was to evaluate the impact of two foliar fertilizers applied on five maize (Zea maysL.) lines. Fertilizers were applied at different growth stages of maize, during three consecutive years ...
Selenotriapine - An isostere of the most studied thiosemicarbazone with pronounced pro-apoptotic activity, low toxicity and ability to challenge phenotype reprogramming of 3-D mammary adenocarcinoma tumors
(Elsevier, Amsterdam, 2020)
Triapine, the most studied alpha-N-heterocyclic thiosemicarbazone, revealed potent activity against advanced leukemia, but was ineffective against a variety of solid tumors. Moreover, methemoglobinemia, which is a side ...
Application of defatted apple seed cakes as a by-product for the enrichment of wheat bread
(Elsevier, Amsterdam, 2020)
This paper examined the effect of adding the ground defatted apple seed cakes (DASC) to chemical characteristics, colour, antioxidant potential, the textural and sensory quality of wheat bread. Adding 5% and 20% DASC of ...
Functional properties of wheat kernels (Triticumaestivum L.) during storage
(Pergamon-Elsevier Science Ltd, Oxford, 2020)
The method of storage has, in the long run, a negative effect on the quality of wheat kernels, due to physiological ageing of its cells.The quality of the kernels was assessed during the storage, giving the predefined ...
Broad range of substrate specificities in papain and fig latex enzymes preparations improve enumeration of Listeria monocytogenes
(Elsevier, Amsterdam, 2020)
Numerous applications of proteolytic enzymes include dissociation of fermented meat products for the enumeration of 'foodborne pathogenic bacteria. The use of trypsin for this cause is abandoned due to the high concentration ...
The conversion of forestland into agricultural land without appropriate measures to conserve SOM leads to the degradation of physical and rheological soil properties
(Nature Publishing Group, London, 2020)
This study was conducted to compare soil particle density (rho (s)), soil total porosity (TP), liquid limit (LL), plastic limit (PL), and plasticity index, and their relations with soil organic matter (SOM), of non-carbonate ...
What Is the Color of Milk and Dairy Products and How Is It Measured?
(MDPI AG, 2020)
Exactly six-hundred (600) scientific articles that report milk and milk products’ color results in scientific journals in the last couple of decades were reviewed. Thereof, the greatest part of the articles derived from ...
Bioactivity and Sensory Properties of Probiotic Yogurt Fortified with Apple Pomace Flour
(MDPI, BASEL, 2020)
To meet the demand for new functional foods in line with the trend of sustainable development, a novel probiotic yogurt fortified with 1%, 3%, and 5% apple pomace flour (APF) added immediately after inoculation with ...
Agronomic Responses of Soybean Genotypes to Starter Nitrogen Fertilizer Rate
(MDPI, BASEL, 2020)
The main nitrogen (N) sources in soybean production originate from soil fixing bacteria Bradyrhizobium spp. and from mineralization of soil organic N. These sources of N are often not sufficient to cover the N needs of the ...