Претраживање
Приказ резултата 191-200 од 200
Machine learning chemometric model for Raman spectroscopy based honey quality assessment
(2021)
INTRODUCTION:
According to Codex Alimentarius (2001), “Honey is the natural sweet substance, produced by honeybees from the nectar of
plants or from secretions of living parts of plants, or excretions of plant-sucking ...
Low nicosulfuron and mesotrione rates influence on various crops
(University of East Sarajevo, Faculty of Agriculture, Republic of Srpska, BosniaUniversity of Belgrade, Faculty of Agriculture, Serbia..., 2021)
Nicosulfuron as sulfonylurea and mesotrione as triketone are some of the most used herbicides for weed control in maize. The potential off-target movement and plant injuries of these herbicides were evaluated in a bioassay ...
Climate change risk assessment for plant production in Serbia
(Univerzitet u Beogradu - Poljoprivredni fakultet, 2021)
Extreme weather and climate events over the past years have been bringing damage and
losses to agricultural production in Serbia.
As a part of the development of the National climate change adaptation plan, weather ...
Effects of different growing systems on the grain yield of winter wheat
(University of Banja Luka Faculty of Agriculture University City Bulevar vojvode Petra Bojovića 1A 78000 Banja Luka, The Republic of Srpska, B&H, 2021)
The examination of the effects of different growing systems on the grain yield of winter wheat was conducted at the research and study field "Radmilovac" of Faculty of Agriculture (44o45’ N, 20o35’ E Serbia, 130 m above ...
The impact of integrated growing system and top dressing in productivity of winter wheat
(University of East Sarajevo, Faculty of Agriculture, Republic of Srpska, Bosnia University of Belgrade, Faculty of Agriculture, Serbia Mediterranean Agronomic Institute of Bari (CIHEAM - IAMB) Italy International Society of Environment and Rural Development, Japan Balkan Environmental Association (B.EN.A), Greece Centre for Development Research, University of Natural Resources and Life Sciences (BOKU), Austria Perm State Agro-Technological University, Russia Voronezh State Agricultural University named after Peter The Great, Russia Tokyo University of Agriculture Faculty of Agriculture, University of Western Macedonia, Greece Faculty of Bioeconomy Development, Vytautas Magnus University, Lithuania, 2021)
The examination of the effects of sustainable growing systems on the grain yield of winter wheat
was conducted at the research and study field "Radmilovac" of Faculty of Agriculture (44o45’ N,
20o35’ E Serbia, 130 m above ...
Is there any effects of organic food on human health?
(University of East Sarajevo, Faculty of Agriculture, Republic of Srpska, BosniaUniversity of Belgrade, Faculty of Agriculture, Serbia..., 2021)
In the last decade, the production and consumption of organic food have increased steadily worldwide. While there is increasing scientific evidence for biodiversity and environmental sustainability-related benefits of ...
BIOPRIMING: A SUSTAINABLE SUPPORT FOR CROP ESTABLISHMENT
(University of East Sarajevo, Faculty of Agriculture, Republic of Srpska, BosniaUniversity of Belgrade, Faculty of Agriculture, SerbiaMediterranean Agronomic Institute of Bari (CIHEAM - IAMB) ItalyInternational Society of Environment and Rural Development, Japan..., 2021)
Crop yields are highly depended on germination and early stages of plant growth. Numerous
priming techniques are being developed aimed to improve germination. Biopriming represents a
sustainable approach based on seed ...
MICROBIOLOGICAL QUALITY OF SURFACE WATER AND SAFE VEGETABLE PRODUCTION
(Proceedings of the XII International Scientific Agricultural Symposium “Agrosym 2021”, 2021)
Good microbiological quality of irrigation water has a great importance for health-safety
agricultural production. In order to avoid microbiological contamination of crops, the
microbiological quality of the water supplying ...
Perspective of wheat breeding
(University of Belgrade, Faculty of Agriculture, Serbia, 2021)
Wheat is an important cereal species which use for production of food products, alcoholic
beverages, pharmaceutical products, biofuels. Wheat seed is one of the most important source
of protein as well as carbohydrate, ...
Zakorovljenost kukuruza u ekstenzivnom, konvencionalnom i održivom sistemu gajenja
(Društvo za zaštitu bilja Srbije, Nemanjina 6, 11080 Beograd, 2021)
Industrijalizovana poljoprivreda je donela brojne ekološke probleme, vođena zahtevima za većom produktivnošću. Zbog toga je gajenje useva uz smanjenu upotrebu pesticida, u sistemima koji prate klimatske promene, predmet ...