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Enhanced accessibility of active sites in hierarchical ZSM-5 zeolite for removal of pharmaceutically active substances: Adsorption and microcalorimetric study
(Elsevier, Amsterdam, 2020)
The possibility of removal of pharmaceutically active substances, atenolol, diclofenac sodium and salicylic acid, from water solutions using hierarchical form of zeolite ZSM-5 is investigated in this paper. Mesopore formation ...
Microencapsulation of healthier oils to enhance the physicochemical and nutritional properties of deer pate
(Elsevier, Amsterdam, 2020)
The influence of pork backfat substitution by microencapsulated healthier oils on physicochemical and nutritional properties of deer pate was assessed. Four different treatments were elaborated: control with 100% of pork ...
Comparison of metamitron efficiency for postbloom thinning of young 'Gala' and 'Golden Delicious' apple trees
(Tubitak Scientific & Technical Research Council Turkey, Ankara, 2020)
The aim of this study was to evaluate the thinning efficacy of metamitron applied either alone (single or double application) or in combination with 6-benzyladenine (BA) or naphthalene acetic acid (NAA) in young 'Gala' and ...
Study about Food Choice Determinants According to Six Types of Conditioning Motivations in a Sample of 11,960 Participants
(MDPI, BASEL, 2020)
Many aspects linked to personal characteristics, society and culture constitute some of the motivators that drive food choice. The aim of this work was to determine in what extent the eating behaviors of individuals are ...
Winter Cultivation and Nano Fertilizers Improve Yield Components and Antioxidant Traits of Dragon's Head (Lallemantia iberica (M.B.) Fischer & Meyer)
(MDPI, BASEL, 2020)
Balangu (Lallemantia sp.) is a medicinal herb with a variety of applications, all parts of which have economic uses, including leaf for extraction of essential oils, as a vegetable and potherb, seed for extraction of ...
What Is the Color of Milk and Dairy Products and How Is It Measured?
(MDPI AG, 2020)
Exactly six-hundred (600) scientific articles that report milk and milk products’ color results in scientific journals in the last couple of decades were reviewed. Thereof, the greatest part of the articles derived from ...
Comparative chemometric and quantitative structure-retention relationship analysis of anisotropic lipophilicity of 1-arylsuccinimide derivatives determined in high-performance thin-layer chromatography system with aprotic solvents
(Elsevier, Amsterdam, 2020)
Numerous structurally different amides and imides including succinimide derivatives exhibit diverse bioactive potential. The development of new compounds requires rationalization in the design in order to provide structural ...
Protein composition and textural properties of inulin-enriched tofu produced by hydrothermal process
(Elsevier, Amsterdam, 2020)
Tofu protein composition changes induced by a pilot plant processing method involving hydrothermal cooking, commercial rennet as coagulant and inulin as functional ingredient were assessed. Glycoproteins (gamma-, ...
In vitro assessment of pesticide residues bioaccessibility in conventionally grown blueberries as affected by complex food matrix
(Pergamon-Elsevier Science Ltd, Oxford, 2020)
The aim of this study was to investigate the bioaccessibility of pesticide residues in blueberries (com-mercial and sample from controlled field trial) from Serbia, involving the presence of a complex food matrix and to ...
Influence of sociodemographic factors on eating motivations - modelling through artificial neural networks (ANN)
(Taylor & Francis Ltd, Abingdon, 2020)
This study aimed at investigating the influence of some sociodemographic factors on the eating motivations. A longitudinal study was carried conducted with 11960 participants from 16 countries. Data analysis included t-test ...