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Evaluation of the heritability coefficients of longevity in the population of Black and White cows in Serbia
(Croatian Dairy Union, Zagreb, 2016)
Assessment of the heritability coefficients of longevity traits in the population of Black and White cows was performed on a data set that included production results of 16,539 of black and white culled cows, which reached ...
Antimicrobial activity of chitosan coatings and films against Listeria monocytogenes on black radish
(Asociacion Argentina Microbiologia, Buenos Aires, 2016)
The antibacterial activity of chitosan coatings prepared with acetic or lactic acid, as well as of composite chitosan-gelatin films prepared with essential oils, was evaluated in fresh shredded black radish samples inoculated ...
Raman spectroscopy study of graphene thin films synthesized from solid precursor
(Springer, Dordrecht, 2016)
In this work, we present Raman spectroscopy study of graphene thin films obtained by rapid thermal annealing in vacuum. As a carbon source, we used spectroscopic graphite electrodes cut into small pieces on top of which ...
Protein profiles and total antioxidant capacity of water soluble and insoluble protein fractions of white cow cheese at different stage of ripening
(Croatian Dairy Union, Zagreb, 2016)
This research is focused on proteolysis and total antioxidant capacity of proteins of white brined cheese prepared from overheated (90 degrees C, 10 minutes) cow milk. White brined cow cheese of overheated milk went through ...
Variability of yield and chemical composition in soybean genotypes grown under different agroecological conditions of Serbia
(Natl Agricultural Research & Development Inst, Fundulea, 2016)
Study of the interaction between genotype (G) and year (Y) provides good estimates of genotypes breeding values. In order to investigate the main effects of G, Y and G x Y interactions on yield and quality components of ...
Channel morphology changes in the river Pestan, Serbia
(Scibulcom Ltd., 2016)
The formation of a river channel stream profile in natural conditions is a long process that lasts for hundreds of years. Research at experimental sections of streams is necessary to discover the initial phases of river ...
The influence of extraction parameters on physicochemical properties of special grain brandies with ganoderma lucidum
(Savez hemijskih inženjera, Beograd, 2016)
Ganoderma lucidum is one of the five major medicinal mushrooms. In Asian countries, alcoholic beverages with Ganoderma are traditionally produced and sold in local markets as a symbol of healthy products. The aim of this ...
Fermentation Activity of Yeast in Pinot Noir Must
(Editura Ars Docendi, 2016)
This study presents the effect of some B vitamins and mineral nitrogen on yeast growth rate and the rate of the alcoholic fermentation of wine must, as well as on the amount of some wine components produced as by-products ...
Filamentous fungi isolated from grape marc as antagonists of botrytis cinerea
(Društvo genetičara Srbije, Beograd, 2016)
In this paper we report on the isolation and identification of three filamentous fungi from grape marc, and antifungal effect of their cell-free culture filtrates on the growth of Botrytis cinerea, causal agent of gray ...
Productivity traits of rye (secale cereale), khorasan wheat (triticum turgidum, ssp taranicum mckey) and quinoa (chenopodium quinoa willd) grown on degraded soil
(Natl Agricultural Research & Development Inst, Fundulea, 2016)
The productivity traits of rye, khorasan wheat and quinoa on degraded soil were investigated in a three-year research (2010-2012). The research was carried out in two localities: Stanari (ST) (Bosnia-Herzegovina) and at ...