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Hemijski sastav M. Semimembranosus i M. Longissimus Thoracis et Lumborum svinja pet čistih rasa odgajanih u Vojvodini
(20. Savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 13.- 14. 03. 2015., 2015)
U ovom radu utvrđen je sadržaj vlage, proteina, ukupne masti i ukupnog pepela u M. semimembranosus (SM) i M. longissimus thoracis et lumborum (LTL) pet čistih rasa svinja: Velika Bela (n=118), Landras (n=116), Durok (n=112), ...
Sustainable Measures For Improvement Of Rheophilic Fish Production – Preliminary Results With Chub (Squalius Cephalus) Pond Culture / Održive mere za unapređenje gajenja reofilnih vrsta riba – preliminarni rezultati gajenja klena (squalius cephalus)
(7. International Conference “Water & Fish” Faculty of Agriculture, Belgrade-Zemun, Serbia, June, 10, 2015)
U jednom delu životnog ciklusa, posebno tokom ranih stadijuma razvoja većina reofilnih riba nastanjuje visoko produktivna obalska i lentična staništa reka. Ovakva staništa su često degradirana usled regulacije rečnih obala ...
Measures of in-situ protection, reintroduction and reproductive parameters of indigenous pig breeds in Republic of Serbia
(Wiley-Blackwell, Hoboken, 2015)
The valorization of vernacular farm buildings for an innovative rural tourism
(Agronomski fakultet Sveucilista u Zagrebu, 10000 Zagreb, 2015)
The recent growing research of new ways for widening sustainable tourism opportunities leaded, in many European countries, to the valorisation of some farmyards, together with the working activities usually conducted there. ...
Cholesterol content and fatty acids composition of Mangalitsa pork meat
(Elsevier Science Bv, Amsterdam, 2015)
The aim of this study was to examine variability in cholesterol content and fatty acid composition in musculuslongissimus (MLLT) of various genotypes of pigs. Out of 30 male castrated animals used in the trial, 20 were ...
Allergenic Proteins In Fish / Alergenski proteini u ribi
(7. International Conference “Water & Fish” Faculty of Agriculture, Belgrade-Zemun, Serbia, June, 10, 2015)
Riba predstavlja znatan deo ishrane ljudi u svetu. Pre svega, riba je značajan izvor proteina (15-24%) visoke biološke vrednosti, bogata je mineralima, vitaminima, a posebno esencijalnim masnim kiselinama za koje je dokazano ...
Phenological characteristics, yield and fruit quality of introduced apricot cultivars in the region of Belgrade (Serbia)
(Faculty of Agriculture, University of East Sarajevo, Republic of Srpska, Bosnia and Herzegovina, 2015)
The evaluation of ten introduced apricot cultivars originated from Romania, Bulgaria and Hungary was carried out in the region of Belgrade over a period of six years (2009–2014). Control cultivar for comparison was ‘Hungarian ...
The investigation of the presence of Clostridium botulinum spores in honey in Serbia
(Elsevier Science Bv, Amsterdam, 2015)
The presence of Clostridium botulinum spores in 59 honey samples originating from different regions of the Republic of Serbia was studied. In addition to microbiological methods, after enrichment, centrifugation and membrane ...
Has Organic Farming Potential for Development? Comparative Study in Romania and Serbia
(Elsevier Science Bv, Amsterdam, 2015)
Nowadays, in the EU and worldwide, agriculture and food industry face new trends of developing green alternatives. This agriculture sector emerged as a result of people concerns about health and environment due to the ...
Environmental impact of meat industry - current status and future perspectives
(Elsevier Science Bv, Amsterdam, 2015)
This paper gives an overview of the environmental impact of the meat chain. This industry has a significant impact on the environment and current scientific research outlines three main perspectives - product-based using ...