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Production traits of broiler chickens of two various strains / Proizvodne osobine brojlerskih pilića dve različite provenijence
(Institut PKB Agroekonomik, Padinska skela, 2003)
The aim of this work was to investigate production traits of meat type chickens of Hybro strain, which are present at our market for years, as well as Ross 308 strain, which are present also, but in considerable smaller ...
The application of molecular genetics methods in selection of domestic animals / Primena metoda molekularne genetike u selekciji domaćih životinja
(Institut PKB Agroekonomik, Padinska skela, 2003)
Molecular genetics made available genetic markers as a powerful tool for genetic improvement of animal selection and production. Genetic markers are used to estimate the association with economically important trait loci. ...
Effect of vegetation area shape on seed yield and fertility properties of soybean cultivars / Uticaj oblika vegetacionog prostora na prinos semena i osobine rodnosti sorti soje
(Institut PKB Agroekonomik, Padinska skela, 2003)
The objective of the study was to investigate the effect of interrow spacing of three soybean cultivars differing with regard to the length of the vegetation period on yield and fertility properties. The highest average ...
Phenotypic expression of vigor in sour cherry cultivars on different rootstocks / Fenotipska ekspresija bujnosti sorata višnje na različitim podlogama
(Institut PKB Agroekonomik, Padinska skela, 2003)
Influence of 4 different rootstocks (Colt, wild cherry seedling, mahaleb seedling and wild cherry seedling with Oblačinska sour cherry as interstock) on expression of vigor index characteristics (tree height, trunk ...
Pomological characteristics of the new introduced strawberry cultivars / Pomološke osobine novointrodukovanih sorti jagode
(Institut PKB Agroekonomik, Padinska skela, 2003)
The paper presents the results of studying six new introduced strawberry cultivars of very early and early ripening time during the period of 2001.-2002. Investigations included: ripening time, as well as important physical, ...
The influence of the size of vine living area to the characteristics of cultivar Cabernet Sauvignon / Uticaj veličine životnog prostora čokota na svojstva sorte Kaberne Sovinjon
(Institut PKB Agroekonomik, Padinska skela, 2003)
The paper shows the results of several years of testing the influence of the size of vine living area and the degree of vine loading with fruitful buds to the most important agrobiological and economic and technological ...
Efficiency of cottonseed utilization in dairy cows nutrition / Efikasnost korišćenja zrna pamuka u ishrani krava
(Institut PKB Agroekonomik, Padinska skela, 2003)
The results of the investigation of cottonseed utilization efficiency in lactating cows nutrition are presented in this paper. Experiment was conducted on 20 cows (divided in two groups) in Holstein breed type. Rations ...
Application of modern technical solutions such as platform in pome fruit harvesting / Primena savremenih tehničkih rešenja platformi za berbu jabučastog voća
(Institut PKB Agroekonomik, Padinska skela, 2003)
Mechanized harvesting processes of table pome fruits are an issue of major concern. Although there has been substantial enhancement in the mechanization used in pome fruit orchards, manual harvesting is known to be primarly ...
Estimation of variability of body dimensions in roe deer / Ocena varijabilnosti telesnih mera srneće divljači
(Institut PKB Agroekonomik, Padinska skela, 2003)
Despite the fact that a numerous factors have influence on variability of body dimensions in roe deer, research data on this topic are scarce. In order to obtain a necessary data, analysis of 6 body traits was carried out. ...
The influence of mineraladsorbent 'Minazel' on the reduction of residual zearalenone and its metabolites in cow's milk / Uticaj mineralnog adsorbenta 'Minazel' na smanjenje rezidua zearalenona i njegovih metabolita u mleku krava
(Institut PKB Agroekonomik, Padinska skela, 2003)
The results of the use of mineral adsorbent - Minazel, preparation based on the natural zeolite, in the prevention of mycotoxicoses and avoidance of zearalenone and its metabolites transfer into cow´s milk were described ...