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Production of bioactive selenium enriched crude exopolysaccharides via selenourea and sodium selenite bioconversion using Trametes versicolor
(Elsevier Ltd, 2021)
During a bioconversion to crude exopolysaccharides enriched with selenium from selenourea (SU-cEPS) and sodium selenite (SE-cEPS) in Trametes versicolor submerged culture, high selenium accumulation was achieved. The FTIR ...
Identification and characterization of Dickeya zeae strains associated with maize stalk soft-rot in northern Serbia
(Springer, Dordrecht, 2020)
Bacterial stalk soft rot have been repeatedly observed on maize plants in several commercial fields in northern part of Serbia in the period of 1990 to 2014. The occurrence of the disease corresponded with warm weather and ...
Supercritical CO2 Drying of Red Bell Pepper
(Springer, New York, 2020)
Supercritical CO2 food drying technique was investigated on red bell pepper with a lab-scale reactor equipped with CO2 recirculation. Box-Behnken design was used as experimental design to analyze the impact of temperature ...
Morphology and morphogenesis of female reproductive organs in some walnut (Juglans regia L.) genotypes
(Elsevier B.V., 2021)
The morphological characteristics of female flowers and their parts in six walnut genotypes were described. The number of female flowers per inflorescence ranged from 1.9 to 2.7. The length and width of female flowers were ...
Promoting effects of water on the NH3-SCR reaction over Cu-SAPO-34 catalysts: transient and permanent influences on Cu species
(Royal Soc Chemistry, Cambridge, 2020)
Cu-SAPO-34 catalysts with varied Cu loadings were synthesized through ion exchange to study the influence of water on the NH3-SCR reaction. The catalytic activities were evaluated by selective catalytic reduction of NO ...
Temperature profile and hygiene in household refrigerators in Belgrade, Serbia and their relation to consumers food safety knowledge and characteristics of the refrigerators
(Elsevier Ltd, 2022)
Worldwide, epidemiological data indicate that households are the most commonly reported setting related to foodborne outbreaks. Improper domestic food handling, cooking and storing represent critical steps in assuring the ...
Application of defatted apple seed cakes as a by-product for the enrichment of wheat bread
(Elsevier, Amsterdam, 2020)
This paper examined the effect of adding the ground defatted apple seed cakes (DASC) to chemical characteristics, colour, antioxidant potential, the textural and sensory quality of wheat bread. Adding 5% and 20% DASC of ...
The influence of the starch coating on the magnetic properties of nanosized cobalt ferrites obtained by different synthetic methods
(Elsevier, 2021)
To investigate the magnetic behavior of starch-coated cobalt ferrites, well-established synthetic methods, i.e., coprecipitation, mechanochemical, ultrasonically assisted coprecipitation, microemulsion, and microwave-assisted ...
Antiviral Effects of Pomegranate Peel Extracts on Human Norovirus in Food Models and Simulated Gastrointestinal Fluids
(Springer, 2021)
Human noroviruses (HuNoV) are the dominant cause of viral gastroenteritis in all age groups worldwide. In this study, we investigated the effects of pomegranate peel extract (PPE) on the reduction of HuNoV in different ...
Evaluation of ultraviolet irradiation effects on Aspergillus flavus and Aflatoxin B1 in maize and peanut using innovative vibrating decontamination equipment
(Elsevier Ltd, 2022)
This study investigated the effectiveness of the ultraviolet irradiation of the C region (UV–C) for the decontamination of Aspergillus flavus and aflatoxin B1 (AFB1) on artificially inoculated maize and peanut using ...