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The quality of milk used in the production of blue-veined cheeses / Kvalitet mleka u proizvodnji sireva sa plavo-zelenim plesnima
(Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad, 2007)
The aim of this paper was to investigate the chemical and some physical characteristics of cow’s milk used for the production of blue-veined cheeses. Two Gorgonzola-type varieties with commercial names "Blue sapphire" and ...
Nourishment of game from the Carnivora order: Damages and benefits in hunting economy, forestry and agriculture / Ishrana divljači iz reda zveri - štete i koristi za lovnu privredu, šumarstvo i poljoprivredu
(Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad, 2009)
An overview of different types of damage caused in hunting grounds and agriculture in general by wildlife from the Carnivora order is given in this paper. Predators present one of the greatest problems for the hunting ...
Variability and heritability of body measurements in performance tested Simmental bulls / Fenotipska varijabilnost i naslednost osobina telesne razvijenosti kod performans testiranih simentalskih bikova
(Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad, 2002)
To analyze variability and heritability of body measurements data of 371 performance tested Simmental bulls were used. Average test-off height at withers, circumference of chest, depth of chest, width of round, width of ...
Efficiency of new fungicides in the control of cucumber downy mildew causal agent / Efikasnost novih fungicida u suzbijanju prouzrokovača plamenjače krastavca
(Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad, 2001)
Pseudoperonospora cubensis (Berk and Curt) Rost. causing downy mildew in cucumber represents the major economic pathogen of cucumber. Severe infestations may imperil the entire cucumber production. The efficiency of some ...
Hygienic conditions of growing, behavior and welfare of swine / Higijenski uslovi gajenja, ponašanje i dobrobit svinja
(Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad, 2002)
Space and microclimate conditions in intensive system of growing,, behavior comfort and health of swine are analyzed in this paper. Obtained results indicate that space conditions make considerable limitations for some ...
Influence of measured elements on the total trophy value of roe deer - Capreolus capreolus L. / Uticaj mernih elemenata na ukupnu ocenu trofeja srndaća - Capreolus capreolus L.
(Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad, 2003)
To analyze influence of variability of estimated elements on the total trophy value of roe deer (Capreolus capreolus L), data on the trophies of 801 roebucks from two regions in Serbia (Backa and Banat) were used. The ...
Effect of structure of mixtures, given as additional feed to wild boars (Sus scrofa l) on the body weights of piglets in the hunting ground of Crni lug / Efekat strukture smeša za prihranjivanje divljih svinja (Sus scrofa L) na telesnu masu prasadi u lovištu Crni lug
(Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad, 2003)
Mixtures of different structures were used as additional feed in the nutrition of wild boars, sows in lactation and piglets, in order to find aut of what effect the mentioned above mixtures are on the body weight of piglets ...
Dinamika odstrela i vrednost izlova nekih vrsta divljači u Srbiji
(Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad, 2002)
In this paper are analyzed trends of number and value of hunting of wild boar, roe deer and hare in period from 1980-2000. On that basis are proposed measures for increase value of hunting of cited games species.
A catechism of the 7 principles of HACCP concept: The 7 deadly sins and 7 heavenly virtues of food safety / Katehizam 7 principa HACCP koncepta - 7 smrtnih grehova i 7 nebeskih vrlina u odnosu na bezbednost hrane
(Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad, 2007)
The sense of "right" (virtues) and "wrong" (sins) in the practice of food safety concept (HACCP) implementation and application is discussed in this paper. The "Seven Deadly Sins" and "Seven Heavenly Virtues" of food safety ...
Influence of hunting districts on variability of trophy value of roe deer - Capreolus capreolus l / Uticaj tipa lovišta Na varijabilnost trofejne vrednosti kod srndaća - Capreolus capreolus L
(Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad, 2002)
To analyze variability of trophy value of roe deer (Capreolus capreolus L) data on 2339 trophies classified in three kinds of hunting districts (flat surface, hilly and mountain area) were used. Influence of the hunting ...