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Приказ резултата 101-110 од 158
The influence of the size of vine living area to the characteristics of cultivar Cabernet Sauvignon / Uticaj veličine životnog prostora čokota na svojstva sorte Kaberne Sovinjon
(Institut PKB Agroekonomik, Padinska skela, 2003)
The paper shows the results of several years of testing the influence of the size of vine living area and the degree of vine loading with fruitful buds to the most important agrobiological and economic and technological ...
Causers of dying and decay of cherry tree / Uzročnici sušenja i propadanja trešnje
(Institut PKB Agroekonomik, Padinska skela, 2000)
In all areas of our country it was seen the appearance of decay of cherry tree plantations because of premature dying of trees. Disease is of complex nature, and as causers in literature are quoted different parasites, of ...
Pomological characteristics of the new introduced strawberry cultivars / Pomološke osobine novointrodukovanih sorti jagode
(Institut PKB Agroekonomik, Padinska skela, 2003)
The paper presents the results of studying six new introduced strawberry cultivars of very early and early ripening time during the period of 2001.-2002. Investigations included: ripening time, as well as important physical, ...
The influence of temperature on beginning of vegetation in apricot / Uticaj temperature na ulazak sorti kajsije u period vegetacije
(Institut PKB Agroekonomik, Padinska skela, 2004)
During winter periods 1998-99. and 1999-00. we were investigated water content in apricot branches and flowering time and its dependence on air temperature at the experimental school property Radmilovac. We have compared ...
Mycoplasmal mastitis in cows / Mikoplazmatski mastitis u krava
(Institut PKB Agroekonomik, Padinska skela, 2000)
This paper considers the most important aspects of the etiology, epidemiology, pathogenesis, clinical findings, treatment and control of Mycoplasmal mastitis in cows. Mycoplasmal mastitis in cows is characterized by sadden ...
Production traits of broiler chickens of two various strains / Proizvodne osobine brojlerskih pilića dve različite provenijence
(Institut PKB Agroekonomik, Padinska skela, 2003)
The aim of this work was to investigate production traits of meat type chickens of Hybro strain, which are present at our market for years, as well as Ross 308 strain, which are present also, but in considerable smaller ...
Influence of the way of nitrogen nutrition and sowing time on soybean yield / Uticaj načina ishrane azotom i vremena setve na prinos soje
(Institut PKB Agroekonomik, Padinska skela, 2000)
In this work influence of the way of nitrogen nutrition (by fertilization and by inoculation) and sowing time on soybean yield, was investigated. In two varieties (Bačka and Dragana), with inoculation and without inoculation ...
The effects of fattening young bulls up to different final weights / Efekti tova junadi do različitih završnih masa
(Institut PKB Agroekonomik, Padinska skela, 2000)
In this work the results about fattening young bulls along with influence different factors were exposed. Especially, the basic factors binding with success of fattening young bulls (different starting and final weights, ...
Vegetative and generative potential of the apple cultivars buckled on the weakly growth rootstock / Vegetativni i generativni potencijal sorti jabuke kalemljenih na slabo bujnoj podlozi M9
(Institut PKB Agroekonomik, Padinska skela, 2000)
Investigation of the influence of different types of fruit branches on the production and quality of Idared, Jonagold and Gloster apple cultivars performed wit him identical growth conditions and some vegetable rootstock. ...
Effect of vegetation area shape on seed yield and fertility properties of soybean cultivars / Uticaj oblika vegetacionog prostora na prinos semena i osobine rodnosti sorti soje
(Institut PKB Agroekonomik, Padinska skela, 2003)
The objective of the study was to investigate the effect of interrow spacing of three soybean cultivars differing with regard to the length of the vegetation period on yield and fertility properties. The highest average ...