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Petroleum pollutant degradation by surface water microorganisms
(Springer Heidelberg, Heidelberg, 2006)
BACKGROUND: , Aims and Scope. It is well known that the composition of petroleum or some of its processing products changes in the environment mostly under the influence of microorganisms. A series of experiments was ...
Reticulation of aqueous polyurethane systems controlled by DSC method
(MDPI, BASEL, 2006)
The DSC method has been employed to monitor the kinetics of reticulation of aqueous polyurethane systems without catalysts, and with the commercial catalyst of zirconium (CAT(R) XC- 6212) and the highly selective manganese ...
Incidence and Distribution of Iris yellow spot virus on Onion in Serbia
(Amer Phytopathological Soc, St Paul, 2009)
In a survey to determine the presence and distribution of It-is yellows, spot virus (IYSV) in greenhouse ornamentals and onion field crops in 14 districts of Serbia as well as on imported ornamental plants, 1,574 samples ...
Performance of a growth-No growth model for Listeria monocytogenes developed for mayonnaise-based salads: Influence of strain variability, food matrix, inoculation level, and presence of sorbic and benzoic acid
(Int Assoc Food Protection, Des Moines, 2007)
A previously developed growth-no growth model for Listeria monocytogenes, based on nutrient broth data and describing the influence of water activity (a(w)), pH, and acetic acid concentrations, was validated (i) for a ...
Composition and radical-scavenging activity of Thymus glabrescens Willd. (Lamiaceae) essential oil
(Wiley, Hoboken, 2008)
BACKGROUND: Knowledge about the chemical and therapeutic properties of Thymus glabrescens Willd. (Lamiaceae) is scarce and inconsistent. Therefore the main objectives of this study were to determine the yield and chemical ...
Application of electrostatic extrusion - Flavour encapsulation and controlled release
(MDPI, BASEL, 2008)
The subject of this study was the development of flavour alginate formulations aimed for thermally processed foods. Ethyl vanilline was used as the model flavour compound. Electrostatic extrusion was applied for the ...
Morphological variation in different populations of Aceria anthocoptes (Acari : Eriophyoidea) associated with the Canada thistle, Cirsium arvense, in Serbia
(Springer, Dordrecht, 2007)
The russet mite, Aceria anthocoptes (Nal.), is the only eriophyid that has been recorded on Canada thistle, Cirsium arvense (L.) Scop. It has been noted in several European countries and recently in the USA. With its ...
Fish gills morphology as indicator of water quality - study of two small aquatic ecosystems
(Elsevier Science Inc, New York, 2007)
Isolation, Purification, and Characterization of a Polygalacturonase Produced in Penicillium solitum-Decayed 'Golden Delicious' Apple Fruit
(Amer Phytopathological Soc, St Paul, 2009)
Polygalacturonase (PG) was extracted and purified from decayed 'Golden Delicious' apple fruit inoculated with Penicillium solitum. Ammonium sulfate, gel filtration, and cation exchange chromatography were used to purify ...
Phenolic Content and Radical Scavenging Capacity of Berries and Related Jams from Certificated Area in Serbia
(Springer, Dordrecht, 2009)
Chemical composition and the effects of domestic processing and storage were studied in organically cultivated or wild growing berries, harvested in certificated area in Serbia. The total phenolics content in fresh berries ...