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Attitudes and Beliefs of Eastern European Consumers Towards Animal Welfare

Tomašević, Igor; Bahelka, Ivan; Citek, Jaroslav; Čandek-Potokar, Marjeta; Đekić, Ilija; Getya, Andriy; Guerrero, Luis; Ivanova, Sonya; Kusec, Goran; Nakov, Dimitar; Solowiej, Bartosz; Stoica, Maricica; Szabo, Csaba; Tudoreanu, Liliana; Weiler, Ulrike; Font-i-Furnols, Maria

(MDPI, BASEL, 2020)

TY  - JOUR
AU  - Tomašević, Igor
AU  - Bahelka, Ivan
AU  - Citek, Jaroslav
AU  - Čandek-Potokar, Marjeta
AU  - Đekić, Ilija
AU  - Getya, Andriy
AU  - Guerrero, Luis
AU  - Ivanova, Sonya
AU  - Kusec, Goran
AU  - Nakov, Dimitar
AU  - Solowiej, Bartosz
AU  - Stoica, Maricica
AU  - Szabo, Csaba
AU  - Tudoreanu, Liliana
AU  - Weiler, Ulrike
AU  - Font-i-Furnols, Maria
PY  - 2020
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/5245
AB  - Simple Summary A survey was conducted with 5508 consumers from 13 Eastern European countries. Three clusters of consumers were identified: one with consumers indifferent towards animal welfare; one with consumers concerned about animal welfare, but they believe it is difficult to achieve; and one with consumers concerned about animal welfare, and they believe it is possible to achieve it. The aim of this exploratory work, because of the existing bias on the size of the sample and some of the sociodemographic characteristics of the participants, was to investigate the Eastern European consumers' beliefs and attitudes toward animal welfare, to perform a cross-country segmentation analysis and to observe possible differences with their Western European counterparts. For this purpose, a survey was conducted with 5508 consumers from 13 Eastern European countries (Bosnia and Herzegovina, Bulgaria, Czech Republic, Croatia, North Macedonia, Hungary, Moldova, Poland, Romania, Serbia, Slovakia, Slovenia, and Ukraine) using a questionnaire with nine statements about consumers beliefs regarding animal welfare (aspects of management, ethical issues about animals, and consequences of animal welfare on meat quality and price), one statement about the willingness to pay more for meat produced under better welfare conditions, and four statements regarding attitudes toward animal welfare. Differences between countries were detected for all the statements. Moreover, three clusters of consumers were identified: one with consumers indifferent towards animal welfare; one with consumers concerned about animal welfare, but they believe it is difficult to achieve; and one with consumers concerned about animal welfare, and they believe it is possible to achieve it.
PB  - MDPI, BASEL
T2  - Animals
T1  - Attitudes and Beliefs of Eastern European Consumers Towards Animal Welfare
IS  - 7
VL  - 10
DO  - 10.3390/ani10071220
ER  - 
@article{
author = "Tomašević, Igor and Bahelka, Ivan and Citek, Jaroslav and Čandek-Potokar, Marjeta and Đekić, Ilija and Getya, Andriy and Guerrero, Luis and Ivanova, Sonya and Kusec, Goran and Nakov, Dimitar and Solowiej, Bartosz and Stoica, Maricica and Szabo, Csaba and Tudoreanu, Liliana and Weiler, Ulrike and Font-i-Furnols, Maria",
year = "2020",
abstract = "Simple Summary A survey was conducted with 5508 consumers from 13 Eastern European countries. Three clusters of consumers were identified: one with consumers indifferent towards animal welfare; one with consumers concerned about animal welfare, but they believe it is difficult to achieve; and one with consumers concerned about animal welfare, and they believe it is possible to achieve it. The aim of this exploratory work, because of the existing bias on the size of the sample and some of the sociodemographic characteristics of the participants, was to investigate the Eastern European consumers' beliefs and attitudes toward animal welfare, to perform a cross-country segmentation analysis and to observe possible differences with their Western European counterparts. For this purpose, a survey was conducted with 5508 consumers from 13 Eastern European countries (Bosnia and Herzegovina, Bulgaria, Czech Republic, Croatia, North Macedonia, Hungary, Moldova, Poland, Romania, Serbia, Slovakia, Slovenia, and Ukraine) using a questionnaire with nine statements about consumers beliefs regarding animal welfare (aspects of management, ethical issues about animals, and consequences of animal welfare on meat quality and price), one statement about the willingness to pay more for meat produced under better welfare conditions, and four statements regarding attitudes toward animal welfare. Differences between countries were detected for all the statements. Moreover, three clusters of consumers were identified: one with consumers indifferent towards animal welfare; one with consumers concerned about animal welfare, but they believe it is difficult to achieve; and one with consumers concerned about animal welfare, and they believe it is possible to achieve it.",
publisher = "MDPI, BASEL",
journal = "Animals",
title = "Attitudes and Beliefs of Eastern European Consumers Towards Animal Welfare",
number = "7",
volume = "10",
doi = "10.3390/ani10071220"
}
Tomašević, I., Bahelka, I., Citek, J., Čandek-Potokar, M., Đekić, I., Getya, A., Guerrero, L., Ivanova, S., Kusec, G., Nakov, D., Solowiej, B., Stoica, M., Szabo, C., Tudoreanu, L., Weiler, U.,& Font-i-Furnols, M.. (2020). Attitudes and Beliefs of Eastern European Consumers Towards Animal Welfare. in Animals
MDPI, BASEL., 10(7).
https://doi.org/10.3390/ani10071220
Tomašević I, Bahelka I, Citek J, Čandek-Potokar M, Đekić I, Getya A, Guerrero L, Ivanova S, Kusec G, Nakov D, Solowiej B, Stoica M, Szabo C, Tudoreanu L, Weiler U, Font-i-Furnols M. Attitudes and Beliefs of Eastern European Consumers Towards Animal Welfare. in Animals. 2020;10(7).
doi:10.3390/ani10071220 .
Tomašević, Igor, Bahelka, Ivan, Citek, Jaroslav, Čandek-Potokar, Marjeta, Đekić, Ilija, Getya, Andriy, Guerrero, Luis, Ivanova, Sonya, Kusec, Goran, Nakov, Dimitar, Solowiej, Bartosz, Stoica, Maricica, Szabo, Csaba, Tudoreanu, Liliana, Weiler, Ulrike, Font-i-Furnols, Maria, "Attitudes and Beliefs of Eastern European Consumers Towards Animal Welfare" in Animals, 10, no. 7 (2020),
https://doi.org/10.3390/ani10071220 . .
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