TY  - CONF
AU  - Jovović, Zoran
AU  - Velimirović, Ana
AU  - Bućković, Milica
AU  - Dolijanović, Željko
AU  - Komnenić, Andreja
PY  - 2022
UR  - https://www.researchgate.net/profile/Oner-Cetin/publication/362790918_PROCEEDINGS-ICASI-2022/links/62ff2cfbaa4b1206fabf988a/PROCEEDINGS-ICASI-2022.pdf
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/6532
AB  - The impact of climate change on potato production in Montenegro is becoming more
pronounced year by year. Since potatoes in Montenegro are predominantly grown in conditions
of dry farming, the aim of this study was to examine the influence of different irrigation regimes
on the main parameters of potato productivity in the conditions of temperate continental climate.
The study of five new Dutch potato varieties (three medium early - Spektra, Adato and Vogue
and two medium late varieties - Prince and Babylon) was conducted during 2019 and 2020. Four
variants of irrigation were studied: one, two and three sprinkler irrigations during vegetation
season, and the variant without irrigation. The potato crop was irrigated with irrigation rate of 50
mm of water per m2, and the watering started in the phenological phase of potato flowering.On a
two-year average, the highest number of tubers was found in the varieties Adato – 11, while the
lowest one had the variety Babylon - 7.8. Babylon variety had the largest tubers on average
(104.7 g), while the smallest tubers were measured in Adato variety (71.9 g). All applied
irrigation variants had the effect on the potato yield in all studied potato varieties, resulting in
significantly higher yields compared to rainfed variants. The highest yields were measured in
Vouge variety on plots which were irrigated three times – 56.1 t ha-1 in 2019 and 53.7 t ha-1 in
2020, while the lowest yields were measured in rainfed variants in Spektra variety – 24 t ha-1 in
2019 and 25.5 t ha-1 in 2020.
PB  - Dicle University, Faculty of Agriculture, Department of Agricultural Structures and Irrigation, Diyarbakır, Turkey.
C3  - Proceedings: 2nd International and 15th National Congress on Agricultural Structures and Irrigation, 12-15 May 2022, Diyarbakir, Turkey.
T1  - IRRIGATION - A KEY POINT IN ADAPTING POTATO PRODUCTION  TO CLIMATE CHANGE
SP  - 403-410
UR  - https://hdl.handle.net/21.15107/rcub_agrospace_6532
ER  - 

@conference{
author = "Jovović, Zoran and Velimirović, Ana and Bućković, Milica and Dolijanović, Željko and Komnenić, Andreja",
year = "2022",
abstract = "The impact of climate change on potato production in Montenegro is becoming more
pronounced year by year. Since potatoes in Montenegro are predominantly grown in conditions
of dry farming, the aim of this study was to examine the influence of different irrigation regimes
on the main parameters of potato productivity in the conditions of temperate continental climate.
The study of five new Dutch potato varieties (three medium early - Spektra, Adato and Vogue
and two medium late varieties - Prince and Babylon) was conducted during 2019 and 2020. Four
variants of irrigation were studied: one, two and three sprinkler irrigations during vegetation
season, and the variant without irrigation. The potato crop was irrigated with irrigation rate of 50
mm of water per m2, and the watering started in the phenological phase of potato flowering.On a
two-year average, the highest number of tubers was found in the varieties Adato – 11, while the
lowest one had the variety Babylon - 7.8. Babylon variety had the largest tubers on average
(104.7 g), while the smallest tubers were measured in Adato variety (71.9 g). All applied
irrigation variants had the effect on the potato yield in all studied potato varieties, resulting in
significantly higher yields compared to rainfed variants. The highest yields were measured in
Vouge variety on plots which were irrigated three times – 56.1 t ha-1 in 2019 and 53.7 t ha-1 in
2020, while the lowest yields were measured in rainfed variants in Spektra variety – 24 t ha-1 in
2019 and 25.5 t ha-1 in 2020.",
publisher = "Dicle University, Faculty of Agriculture, Department of Agricultural Structures and Irrigation, Diyarbakır, Turkey.",
journal = "Proceedings: 2nd International and 15th National Congress on Agricultural Structures and Irrigation, 12-15 May 2022, Diyarbakir, Turkey.",
title = "IRRIGATION - A KEY POINT IN ADAPTING POTATO PRODUCTION  TO CLIMATE CHANGE",
pages = "403-410",
url = "https://hdl.handle.net/21.15107/rcub_agrospace_6532"
}

Jovović, Z., Velimirović, A., Bućković, M., Dolijanović, Ž.,& Komnenić, A.. (2022). IRRIGATION - A KEY POINT IN ADAPTING POTATO PRODUCTION  TO CLIMATE CHANGE. in Proceedings: 2nd International and 15th National Congress on Agricultural Structures and Irrigation, 12-15 May 2022, Diyarbakir, Turkey.
Dicle University, Faculty of Agriculture, Department of Agricultural Structures and Irrigation, Diyarbakır, Turkey.., 403-410.
https://hdl.handle.net/21.15107/rcub_agrospace_6532

Jovović Z, Velimirović A, Bućković M, Dolijanović Ž, Komnenić A. IRRIGATION - A KEY POINT IN ADAPTING POTATO PRODUCTION  TO CLIMATE CHANGE. in Proceedings: 2nd International and 15th National Congress on Agricultural Structures and Irrigation, 12-15 May 2022, Diyarbakir, Turkey.. 2022;:403-410.
https://hdl.handle.net/21.15107/rcub_agrospace_6532 .

Jovović, Zoran, Velimirović, Ana, Bućković, Milica, Dolijanović, Željko, Komnenić, Andreja, "IRRIGATION - A KEY POINT IN ADAPTING POTATO PRODUCTION  TO CLIMATE CHANGE" in Proceedings: 2nd International and 15th National Congress on Agricultural Structures and Irrigation, 12-15 May 2022, Diyarbakir, Turkey. (2022):403-410,
https://hdl.handle.net/21.15107/rcub_agrospace_6532 .

TY  - JOUR
AU  - Jovović, Zoran
AU  - Dolijanović, Željko
AU  - Spalević, Velibor
AU  - Dudić, Branislav
AU  - Przulj, Novo
AU  - Velimirović, Ana
AU  - Popović, Vera
PY  - 2021
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/5858
AB  - This study was conducted to evaluate the effect of liming (CaCO3 1000 kg ha−1 ) and application of organic fertilizers (rotted farmyard manure 40 t ha−1 ) and six different combination of mineral fertilizers: NPK 15:15:15 800 kg ha−1 + KAN (calcium ammonium nitrate) 240 kg ha−1; NPK 15:15:15 400 kg ha−1 + MCB (water-soluble mineral fertilizer NPK 13:11:20 + 2MgO + microelements + humic acid) 300 kg ha−1 + KAN 125 kg ha−1; MCB 400 kg ha−1; MCB 400 kg ha−1 + KMg (water-soluble mineral fertilizer Multi KMg 13:0:43 + 2MgO) 100 kg ha−1; MCB 600 kg ha−1 + KMg 100 kg ha−1 and MCB 800 kg ha−1 + KMg 100 kg ha−1 on yield and other productivity parameters of potato (Kennebec variety). The aim of the research was to optimize the system of potato plant nutrition for maximum profitability in the future potato production on acid soils of mountainous region of Montenegro. The experiments were carried out during 2015 and 2016, on Dystric Cambisols. The results obtained suggested that in both years, the highest values for all studied parameters were measured on plots with combined application of liming, organic and mineral fertilizers. In addition, a significant influence on the increase in the number of tubers per plant, the average tuber weight and the total yield was also demonstrated in all individual trials of potato nutrition, and the interaction of organic manure and mineral fertilizer. Fertilizing with rotted farmyard manure had significantly increased potato productivity, with the effect more pronounced in treatments with liming. The highest number of tubers (6.2 and 7.2), average tuber weight (93.5 g and 101.0 g) and yield (27.6 t ha−1 in 2015 and 34.8 t ha−1 in 2016, respectively) were obtained using combinations of MCB 800 kg ha−1 + KMg 100 kg ha−1 on variants fertilized with rotted farmyard manure and liming. This research is a valuable source of information for potato growers and scientists from this region as the results have shown how fertilization is raising productivity in this environment and its importance in the future potato growing on acid soils in mountainous regions of Montenegro and Western Balkans.
PB  - MDPI AG
T2  - Agronomy
T1  - Effects of Liming and Nutrient Management on Yield and Other Parameters of Potato Productivity on Acid Soils in Montenegro
IS  - 5
SP  - 980
VL  - 11
DO  - 10.3390/agronomy11050980
ER  - 

@article{
author = "Jovović, Zoran and Dolijanović, Željko and Spalević, Velibor and Dudić, Branislav and Przulj, Novo and Velimirović, Ana and Popović, Vera",
year = "2021",
abstract = "This study was conducted to evaluate the effect of liming (CaCO3 1000 kg ha−1 ) and application of organic fertilizers (rotted farmyard manure 40 t ha−1 ) and six different combination of mineral fertilizers: NPK 15:15:15 800 kg ha−1 + KAN (calcium ammonium nitrate) 240 kg ha−1; NPK 15:15:15 400 kg ha−1 + MCB (water-soluble mineral fertilizer NPK 13:11:20 + 2MgO + microelements + humic acid) 300 kg ha−1 + KAN 125 kg ha−1; MCB 400 kg ha−1; MCB 400 kg ha−1 + KMg (water-soluble mineral fertilizer Multi KMg 13:0:43 + 2MgO) 100 kg ha−1; MCB 600 kg ha−1 + KMg 100 kg ha−1 and MCB 800 kg ha−1 + KMg 100 kg ha−1 on yield and other productivity parameters of potato (Kennebec variety). The aim of the research was to optimize the system of potato plant nutrition for maximum profitability in the future potato production on acid soils of mountainous region of Montenegro. The experiments were carried out during 2015 and 2016, on Dystric Cambisols. The results obtained suggested that in both years, the highest values for all studied parameters were measured on plots with combined application of liming, organic and mineral fertilizers. In addition, a significant influence on the increase in the number of tubers per plant, the average tuber weight and the total yield was also demonstrated in all individual trials of potato nutrition, and the interaction of organic manure and mineral fertilizer. Fertilizing with rotted farmyard manure had significantly increased potato productivity, with the effect more pronounced in treatments with liming. The highest number of tubers (6.2 and 7.2), average tuber weight (93.5 g and 101.0 g) and yield (27.6 t ha−1 in 2015 and 34.8 t ha−1 in 2016, respectively) were obtained using combinations of MCB 800 kg ha−1 + KMg 100 kg ha−1 on variants fertilized with rotted farmyard manure and liming. This research is a valuable source of information for potato growers and scientists from this region as the results have shown how fertilization is raising productivity in this environment and its importance in the future potato growing on acid soils in mountainous regions of Montenegro and Western Balkans.",
publisher = "MDPI AG",
journal = "Agronomy",
title = "Effects of Liming and Nutrient Management on Yield and Other Parameters of Potato Productivity on Acid Soils in Montenegro",
number = "5",
pages = "980",
volume = "11",
doi = "10.3390/agronomy11050980"
}

Jovović, Z., Dolijanović, Ž., Spalević, V., Dudić, B., Przulj, N., Velimirović, A.,& Popović, V.. (2021). Effects of Liming and Nutrient Management on Yield and Other Parameters of Potato Productivity on Acid Soils in Montenegro. in Agronomy
MDPI AG., 11(5), 980.
https://doi.org/10.3390/agronomy11050980

Jovović Z, Dolijanović Ž, Spalević V, Dudić B, Przulj N, Velimirović A, Popović V. Effects of Liming and Nutrient Management on Yield and Other Parameters of Potato Productivity on Acid Soils in Montenegro. in Agronomy. 2021;11(5):980.
doi:10.3390/agronomy11050980 .

Jovović, Zoran, Dolijanović, Željko, Spalević, Velibor, Dudić, Branislav, Przulj, Novo, Velimirović, Ana, Popović, Vera, "Effects of Liming and Nutrient Management on Yield and Other Parameters of Potato Productivity on Acid Soils in Montenegro" in Agronomy, 11, no. 5 (2021):980,
https://doi.org/10.3390/agronomy11050980 . .

TY  - CONF
AU  - Jovović, Zoran
AU  - Dolijanović, Željko
AU  - Sestras, Paul
AU  - Spalević, Velibor
AU  - Pržulj, Novo
AU  - Velimirović, Ana
AU  - Popović, Vera
PY  - 2020
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/6531
AB  - This study was conducted to evaluate the effect of liming (CaCO3 1000 kgha-1), and
application of organic fertilizers (rotted farmyard manure 40 tha-1) and six different combination of
mineral fertilizers: NPK 15:15:15 800 kgha-1 + KAN 240 kgha-1; NPK 15:15:15 400 kgha-1 + MCB (water-
soluble mineral fertilizer NPK 13:11:20 + 2MgO + microelements + humic acid) 300 kgha-1 + KAN 125
kgha-1; MCB 400 kgha-1; MCB 400 kgha-1 + KMg (water-soluble mineral fertilizer Multi KMg 13:0:43 +
2MgO) 100 kgha-1; MCB 600 kgha-1 + KMg 100 kgha-1 and MCB 800 kgha-1 + KMg 100 kgha-1 on yield
and other productivity parameters of potato (Kennebec variety). The experiments were carried out
during 2015 and 2016 in the mountainous area of Montenegro, on acid-brown soil.
The results obtained suggested that in both years, the highest values for all studied parameters were
measured on plots with combined application of liming, organic and mineral fertilizers. In addition, a
significant influence on the increase in the number of tubers per plant, the average tuber weight and
the total yield was also demonstrated in all individual trials of potato nutrition, as well as the
interaction of organic manure and mineral fertilizer. Fertilizing with rotted farmyard manure had
significantly increased potato productivity, with the effect more pronounced in treatments with
liming. The highest number of tubers (6.2 and 7.2), average tuber weight (93.5 g and 101.0 g) and yield
(27.6 tha-1 in 2015 and 34.8 tha-1 in 2016, respectively) were obtained using combinations of MCB 800
kgha-1 + KMg 100 kgha-1 on variants fertilized with rotted farmyard manure and liming.
Potato yield variations in productivity characteristics (average weight and number of tubers) ranged
from 0.99911 (2015), to 0.99904 (2016). Multiple regression analysis showed that an increase in average
weight and number of tubers in both examined years resulted in a statistically very significant
increase in yield.
PB  - GEA (Geo Eko-Eko Agro), Faculty of Architecture - University of Montenegro, Faculty of Philosophy - University of Montenegro, Biotecnical faculty - University of Montenegro
C3  - Book of Abstracts: GEA (Geo Eco-Eco Agro) International Conference, 28-31 May 2020, Podgorica, Montenegro.
T1  - Effects of liming and nutrient management on yield and other parameters of potato productivity on acid soils in Montenegro
SP  - 168
UR  - https://hdl.handle.net/21.15107/rcub_agrospace_6531
ER  - 

@conference{
author = "Jovović, Zoran and Dolijanović, Željko and Sestras, Paul and Spalević, Velibor and Pržulj, Novo and Velimirović, Ana and Popović, Vera",
year = "2020",
abstract = "This study was conducted to evaluate the effect of liming (CaCO3 1000 kgha-1), and
application of organic fertilizers (rotted farmyard manure 40 tha-1) and six different combination of
mineral fertilizers: NPK 15:15:15 800 kgha-1 + KAN 240 kgha-1; NPK 15:15:15 400 kgha-1 + MCB (water-
soluble mineral fertilizer NPK 13:11:20 + 2MgO + microelements + humic acid) 300 kgha-1 + KAN 125
kgha-1; MCB 400 kgha-1; MCB 400 kgha-1 + KMg (water-soluble mineral fertilizer Multi KMg 13:0:43 +
2MgO) 100 kgha-1; MCB 600 kgha-1 + KMg 100 kgha-1 and MCB 800 kgha-1 + KMg 100 kgha-1 on yield
and other productivity parameters of potato (Kennebec variety). The experiments were carried out
during 2015 and 2016 in the mountainous area of Montenegro, on acid-brown soil.
The results obtained suggested that in both years, the highest values for all studied parameters were
measured on plots with combined application of liming, organic and mineral fertilizers. In addition, a
significant influence on the increase in the number of tubers per plant, the average tuber weight and
the total yield was also demonstrated in all individual trials of potato nutrition, as well as the
interaction of organic manure and mineral fertilizer. Fertilizing with rotted farmyard manure had
significantly increased potato productivity, with the effect more pronounced in treatments with
liming. The highest number of tubers (6.2 and 7.2), average tuber weight (93.5 g and 101.0 g) and yield
(27.6 tha-1 in 2015 and 34.8 tha-1 in 2016, respectively) were obtained using combinations of MCB 800
kgha-1 + KMg 100 kgha-1 on variants fertilized with rotted farmyard manure and liming.
Potato yield variations in productivity characteristics (average weight and number of tubers) ranged
from 0.99911 (2015), to 0.99904 (2016). Multiple regression analysis showed that an increase in average
weight and number of tubers in both examined years resulted in a statistically very significant
increase in yield.",
publisher = "GEA (Geo Eko-Eko Agro), Faculty of Architecture - University of Montenegro, Faculty of Philosophy - University of Montenegro, Biotecnical faculty - University of Montenegro",
journal = "Book of Abstracts: GEA (Geo Eco-Eco Agro) International Conference, 28-31 May 2020, Podgorica, Montenegro.",
title = "Effects of liming and nutrient management on yield and other parameters of potato productivity on acid soils in Montenegro",
pages = "168",
url = "https://hdl.handle.net/21.15107/rcub_agrospace_6531"
}

Jovović, Z., Dolijanović, Ž., Sestras, P., Spalević, V., Pržulj, N., Velimirović, A.,& Popović, V.. (2020). Effects of liming and nutrient management on yield and other parameters of potato productivity on acid soils in Montenegro. in Book of Abstracts: GEA (Geo Eco-Eco Agro) International Conference, 28-31 May 2020, Podgorica, Montenegro.
GEA (Geo Eko-Eko Agro), Faculty of Architecture - University of Montenegro, Faculty of Philosophy - University of Montenegro, Biotecnical faculty - University of Montenegro., 168.
https://hdl.handle.net/21.15107/rcub_agrospace_6531

Jovović Z, Dolijanović Ž, Sestras P, Spalević V, Pržulj N, Velimirović A, Popović V. Effects of liming and nutrient management on yield and other parameters of potato productivity on acid soils in Montenegro. in Book of Abstracts: GEA (Geo Eco-Eco Agro) International Conference, 28-31 May 2020, Podgorica, Montenegro.. 2020;:168.
https://hdl.handle.net/21.15107/rcub_agrospace_6531 .

Jovović, Zoran, Dolijanović, Željko, Sestras, Paul, Spalević, Velibor, Pržulj, Novo, Velimirović, Ana, Popović, Vera, "Effects of liming and nutrient management on yield and other parameters of potato productivity on acid soils in Montenegro" in Book of Abstracts: GEA (Geo Eco-Eco Agro) International Conference, 28-31 May 2020, Podgorica, Montenegro. (2020):168,
https://hdl.handle.net/21.15107/rcub_agrospace_6531 .

TY  - CONF
AU  - Jovović, Zoran
AU  - Mandić, Dragan
AU  - Pržulj, Novo
AU  - Velimirović, Ana
AU  - Dolijanović, Željko
PY  - 2017
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/5638
AB  - Wheat is the most important crop grown on 240 million hectares worldwide, and 23% of arable lands, respectively. It is the primary food source for about 70% of human population. Wheat originates from the old world, primarily from Asia and southern parts of Europe, from where it spread to other parts of the world. Wheat is one of the oldest cultivated plants. It is believed that its domestication began ten thousand years ago.
Wheat was cultivated in Montenegro since the Romans. First cultivated species of wheat were Triticum monococcum and Triticum dicoccum. At the beginning of the new era, tetraploid naked wheat - Triticum durum and Triticum turgidum were introduced. Common wheat arrived much later in Balkans, and most likely it was brought by the Turks in mid 14th century. Triticum aestivum ssp. compactum and Triticum aestivum ssp. spelta were firstly introduced, and much later common wheat - Triticum aestivum ssp. vulgare.
Intensification of agricultural production in Montenegro resulted in rapid extinction of large number of cultivated species, cultivars, varieties and locally adapted wheat populations from the agricultural flora. Noting the danger of the extinction of majority of local populations of genus Triticum, academician Ljubo Pavićević started a program of their protection in 1955. For more than 10 years of intensive work, he managed to collect over 200 diploid and tetraploid indigenous species and forms of wheat, and devoted the rest of his professional carrier to their study.
Since Montenegro does not have its own selection programs for wheat, further efforts will be necessary to document and put this huge wealth of local populations of different wheat types at disposal of all interested breeding and scientific institutions outside Montenegro as soon as possible.
AB  - Pšenica je najvažnija ratarska kultura koja se u svijetu gaji na oko 240 miliona hektara, odnosno 23% obradivih površina. Predstavlja osnovnu hranu za oko 70% ljudske populacije. Vodi porijeklo iz starog svijeta, iz Azije i južnih djelova Evrope, odakle se proširila u druga područja. Pšenica je jedna od najstarijih kulturnih biljaka. Smatra se da je njena domestifikacija počela još prije deset hiljada godina.
Pšenica se u Crnoj Gori gajila još u doba Rimljana. Prve gajene vrste pšenice bile su Triticum monococcum i Triticum dicoccum. Početkom nove ere na ove prostore dolaze i prve tetraploidne golozrne pšenice - Triticum durum i Triticum turgidum. Meka pšenica je na Balkan dospjela mnogo kasnije. Najvjerovatnije su je donijeli Turci sredinom 14. vijeka. Prvo su donešene Triticum aestivum ssp. compactum i Triticum aestivum ssp. spelta, a znatno kasnije i obična pšenica Triticum aestivum ssp. vulgare. 
Intenzifikacijom poljoprivredne proizvodnje, najveći broj tradicionalnih sorti, varijeteta i lokalno adaptiranih populacija počeo se ubrzano gubiti iz kulturne flore Crne Gore. Uočavajući opasnost od nestajanja velikog broja domaćih populacija roda Triticum, akademik Ljubo Pavićević je 1955. godine započeo program njihove zaštite. Za više od 10 godina intenzivnog rada uspio je da sakupi preko 200 diploidnih i tetraploidnih autohtonih vrsta i populacija pšenice, a ostatak svog radnog vijeka posvetio je njihovom proučavanju. 
Pošto Crna Gora nema sopstvene programe selekcije pšenice biće neophodno učiniti dodatne napore kako bi se ovo ogromno bogatstvo domaćih populacija različitih vrsta pšenice što prije dokumentovalo i stavilo na raspolaganje svim zainteresovanim oplemenjivačkim i naučnim institucijama izvan Crne Gore.
C3  - 22. Savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 10.-11. 03. 2017.
T1  - Genetic Resources of Wheat (Triticum Sp.) in Montenegro
T1  - Genetički resursi pšenice (Triticum sp.) u Crnoj Gori
UR  - https://hdl.handle.net/21.15107/rcub_agrospace_5638
ER  - 

@conference{
author = "Jovović, Zoran and Mandić, Dragan and Pržulj, Novo and Velimirović, Ana and Dolijanović, Željko",
year = "2017",
abstract = "Wheat is the most important crop grown on 240 million hectares worldwide, and 23% of arable lands, respectively. It is the primary food source for about 70% of human population. Wheat originates from the old world, primarily from Asia and southern parts of Europe, from where it spread to other parts of the world. Wheat is one of the oldest cultivated plants. It is believed that its domestication began ten thousand years ago.
Wheat was cultivated in Montenegro since the Romans. First cultivated species of wheat were Triticum monococcum and Triticum dicoccum. At the beginning of the new era, tetraploid naked wheat - Triticum durum and Triticum turgidum were introduced. Common wheat arrived much later in Balkans, and most likely it was brought by the Turks in mid 14th century. Triticum aestivum ssp. compactum and Triticum aestivum ssp. spelta were firstly introduced, and much later common wheat - Triticum aestivum ssp. vulgare.
Intensification of agricultural production in Montenegro resulted in rapid extinction of large number of cultivated species, cultivars, varieties and locally adapted wheat populations from the agricultural flora. Noting the danger of the extinction of majority of local populations of genus Triticum, academician Ljubo Pavićević started a program of their protection in 1955. For more than 10 years of intensive work, he managed to collect over 200 diploid and tetraploid indigenous species and forms of wheat, and devoted the rest of his professional carrier to their study.
Since Montenegro does not have its own selection programs for wheat, further efforts will be necessary to document and put this huge wealth of local populations of different wheat types at disposal of all interested breeding and scientific institutions outside Montenegro as soon as possible., Pšenica je najvažnija ratarska kultura koja se u svijetu gaji na oko 240 miliona hektara, odnosno 23% obradivih površina. Predstavlja osnovnu hranu za oko 70% ljudske populacije. Vodi porijeklo iz starog svijeta, iz Azije i južnih djelova Evrope, odakle se proširila u druga područja. Pšenica je jedna od najstarijih kulturnih biljaka. Smatra se da je njena domestifikacija počela još prije deset hiljada godina.
Pšenica se u Crnoj Gori gajila još u doba Rimljana. Prve gajene vrste pšenice bile su Triticum monococcum i Triticum dicoccum. Početkom nove ere na ove prostore dolaze i prve tetraploidne golozrne pšenice - Triticum durum i Triticum turgidum. Meka pšenica je na Balkan dospjela mnogo kasnije. Najvjerovatnije su je donijeli Turci sredinom 14. vijeka. Prvo su donešene Triticum aestivum ssp. compactum i Triticum aestivum ssp. spelta, a znatno kasnije i obična pšenica Triticum aestivum ssp. vulgare. 
Intenzifikacijom poljoprivredne proizvodnje, najveći broj tradicionalnih sorti, varijeteta i lokalno adaptiranih populacija počeo se ubrzano gubiti iz kulturne flore Crne Gore. Uočavajući opasnost od nestajanja velikog broja domaćih populacija roda Triticum, akademik Ljubo Pavićević je 1955. godine započeo program njihove zaštite. Za više od 10 godina intenzivnog rada uspio je da sakupi preko 200 diploidnih i tetraploidnih autohtonih vrsta i populacija pšenice, a ostatak svog radnog vijeka posvetio je njihovom proučavanju. 
Pošto Crna Gora nema sopstvene programe selekcije pšenice biće neophodno učiniti dodatne napore kako bi se ovo ogromno bogatstvo domaćih populacija različitih vrsta pšenice što prije dokumentovalo i stavilo na raspolaganje svim zainteresovanim oplemenjivačkim i naučnim institucijama izvan Crne Gore.",
journal = "22. Savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 10.-11. 03. 2017.",
title = "Genetic Resources of Wheat (Triticum Sp.) in Montenegro, Genetički resursi pšenice (Triticum sp.) u Crnoj Gori",
url = "https://hdl.handle.net/21.15107/rcub_agrospace_5638"
}

Jovović, Z., Mandić, D., Pržulj, N., Velimirović, A.,& Dolijanović, Ž.. (2017). Genetic Resources of Wheat (Triticum Sp.) in Montenegro. in 22. Savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 10.-11. 03. 2017..
https://hdl.handle.net/21.15107/rcub_agrospace_5638

Jovović Z, Mandić D, Pržulj N, Velimirović A, Dolijanović Ž. Genetic Resources of Wheat (Triticum Sp.) in Montenegro. in 22. Savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 10.-11. 03. 2017.. 2017;.
https://hdl.handle.net/21.15107/rcub_agrospace_5638 .

Jovović, Zoran, Mandić, Dragan, Pržulj, Novo, Velimirović, Ana, Dolijanović, Željko, "Genetic Resources of Wheat (Triticum Sp.) in Montenegro" in 22. Savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 10.-11. 03. 2017. (2017),
https://hdl.handle.net/21.15107/rcub_agrospace_5638 .

TY  - CONF
AU  - Jovović, Zoran
AU  - Dolijanović, Željko
AU  - Milošević, Drago
AU  - Velimirović, Ana
AU  - Biberdžić, M.
PY  - 2013
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/6559
AB  - In this paper results of studies of the effects of different combinations of mineral fertilizers and rotted farmyard manure on yield and other parameters of the productivity of potato are presented. The experiments were conducted in 2008 and 2009 in mountainous regions of Montenegro (Kolašin), on the alluvial-diluvial soil, at an altitude of about 900 m.
The results obtained suggested that the application of manure had significant impact on increasing the productivity of the studied parameters of potato. The influence of mineral nutrition was also very distinct. The highest values of the studied parameters of potato productivity were obtained by applying fertilizers with humic acids (NPK 15:15:15 400 kg.ha-1 + MCB 300 kg.ha-1 and MCB 800 kg.ha-1 + KMg 100 kg.ha-1), which were, compared to the other treatments, statistically justified. The highest number, average weight and tuber yield in two years studied was obtained in the variant treated individually with MCB 800 kg.ha-1 + KMg 100 kg.ha-1 or the same variant combined with the manure. In all variants application of combination of organic and mineral fertilizers resulted in higher number and average weight of tubers, as well as the higher yield per hectare compared to the non-fertilized variant.
PB  - Potato Research Institute Havlikuv Brod, Ltd.
C3  - 2nd International symposium on agronomy and physiology of potato (Potato Agrophysiology 2013), September 15-19, 2013, Prague, Czech Republic
T1  - Influence of different nutrition systems on yield and other parameters of productivity of potato
EP  - 223
SP  - 216
UR  - https://hdl.handle.net/21.15107/rcub_agrospace_6559
ER  - 

@conference{
author = "Jovović, Zoran and Dolijanović, Željko and Milošević, Drago and Velimirović, Ana and Biberdžić, M.",
year = "2013",
abstract = "In this paper results of studies of the effects of different combinations of mineral fertilizers and rotted farmyard manure on yield and other parameters of the productivity of potato are presented. The experiments were conducted in 2008 and 2009 in mountainous regions of Montenegro (Kolašin), on the alluvial-diluvial soil, at an altitude of about 900 m.
The results obtained suggested that the application of manure had significant impact on increasing the productivity of the studied parameters of potato. The influence of mineral nutrition was also very distinct. The highest values of the studied parameters of potato productivity were obtained by applying fertilizers with humic acids (NPK 15:15:15 400 kg.ha-1 + MCB 300 kg.ha-1 and MCB 800 kg.ha-1 + KMg 100 kg.ha-1), which were, compared to the other treatments, statistically justified. The highest number, average weight and tuber yield in two years studied was obtained in the variant treated individually with MCB 800 kg.ha-1 + KMg 100 kg.ha-1 or the same variant combined with the manure. In all variants application of combination of organic and mineral fertilizers resulted in higher number and average weight of tubers, as well as the higher yield per hectare compared to the non-fertilized variant.",
publisher = "Potato Research Institute Havlikuv Brod, Ltd.",
journal = "2nd International symposium on agronomy and physiology of potato (Potato Agrophysiology 2013), September 15-19, 2013, Prague, Czech Republic",
title = "Influence of different nutrition systems on yield and other parameters of productivity of potato",
pages = "223-216",
url = "https://hdl.handle.net/21.15107/rcub_agrospace_6559"
}

Jovović, Z., Dolijanović, Ž., Milošević, D., Velimirović, A.,& Biberdžić, M.. (2013). Influence of different nutrition systems on yield and other parameters of productivity of potato. in 2nd International symposium on agronomy and physiology of potato (Potato Agrophysiology 2013), September 15-19, 2013, Prague, Czech Republic
Potato Research Institute Havlikuv Brod, Ltd.., 216-223.
https://hdl.handle.net/21.15107/rcub_agrospace_6559

Jovović Z, Dolijanović Ž, Milošević D, Velimirović A, Biberdžić M. Influence of different nutrition systems on yield and other parameters of productivity of potato. in 2nd International symposium on agronomy and physiology of potato (Potato Agrophysiology 2013), September 15-19, 2013, Prague, Czech Republic. 2013;:216-223.
https://hdl.handle.net/21.15107/rcub_agrospace_6559 .

Jovović, Zoran, Dolijanović, Željko, Milošević, Drago, Velimirović, Ana, Biberdžić, M., "Influence of different nutrition systems on yield and other parameters of productivity of potato" in 2nd International symposium on agronomy and physiology of potato (Potato Agrophysiology 2013), September 15-19, 2013, Prague, Czech Republic (2013):216-223,
https://hdl.handle.net/21.15107/rcub_agrospace_6559 .

TY  - CONF
AU  - Jovović, Zoran
AU  - Dolijanović, Željko
AU  - Milošević, Drago
AU  - Velimirović, Ana
AU  - Biberdžić, Milan
PY  - 2013
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/6526
AB  - In this paper results of studies of the effects of different combinations of mineral fertilizers and rotted farmyard manure on yield and other parameters of the productivity of potato are presented. The experiments were conducted in 2008 and 2009 in mountainous regions of Montenegro (Kolašin), on the alluvial-diluvial soil, at an altitude of about 900 m.
The results obtained suggested that the application of manure had significant impact on increasing the productivity of the studied parameters of potato. The influence of mineral nutrition was also very distinct. The highest values of the studied parameters of potato productivity were obtained by applying fertilizers with humic acids (NPK 15:15:15 400 kg.ha-1 + MCB 300 kg.ha-1 and MCB 800 kg.ha-1 + KMg 100 kg.ha-1), which were, compared to the other treatments, statistically justified. The highest number, average weight and tuber yield in two years studied was obtained in the variant treated individually with MCB 800 kg.ha-1 + KMg 100 kg.ha-1 or the same variant combined with the manure. In all variants application of combination of organic and mineral fertilizers resulted in higher number and average weight of tubers, as well as the higher yield per hectare compared to the non-fertilized variant.
PB  - Potato Research Institute Havličkuv Brod Ltd
C3  - 2nd International symposium on agronomy and physiology of potato (Potato Agrophysiology 2013), September 15-19, 2013, Prague, Czech Republic
T1  - Influence of different nutrition systems on yield and other parameters of productivity of potato
SP  - 216-223
UR  - https://hdl.handle.net/21.15107/rcub_agrospace_6526
ER  - 

@conference{
author = "Jovović, Zoran and Dolijanović, Željko and Milošević, Drago and Velimirović, Ana and Biberdžić, Milan",
year = "2013",
abstract = "In this paper results of studies of the effects of different combinations of mineral fertilizers and rotted farmyard manure on yield and other parameters of the productivity of potato are presented. The experiments were conducted in 2008 and 2009 in mountainous regions of Montenegro (Kolašin), on the alluvial-diluvial soil, at an altitude of about 900 m.
The results obtained suggested that the application of manure had significant impact on increasing the productivity of the studied parameters of potato. The influence of mineral nutrition was also very distinct. The highest values of the studied parameters of potato productivity were obtained by applying fertilizers with humic acids (NPK 15:15:15 400 kg.ha-1 + MCB 300 kg.ha-1 and MCB 800 kg.ha-1 + KMg 100 kg.ha-1), which were, compared to the other treatments, statistically justified. The highest number, average weight and tuber yield in two years studied was obtained in the variant treated individually with MCB 800 kg.ha-1 + KMg 100 kg.ha-1 or the same variant combined with the manure. In all variants application of combination of organic and mineral fertilizers resulted in higher number and average weight of tubers, as well as the higher yield per hectare compared to the non-fertilized variant.",
publisher = "Potato Research Institute Havličkuv Brod Ltd",
journal = "2nd International symposium on agronomy and physiology of potato (Potato Agrophysiology 2013), September 15-19, 2013, Prague, Czech Republic",
title = "Influence of different nutrition systems on yield and other parameters of productivity of potato",
pages = "216-223",
url = "https://hdl.handle.net/21.15107/rcub_agrospace_6526"
}

Jovović, Z., Dolijanović, Ž., Milošević, D., Velimirović, A.,& Biberdžić, M.. (2013). Influence of different nutrition systems on yield and other parameters of productivity of potato. in 2nd International symposium on agronomy and physiology of potato (Potato Agrophysiology 2013), September 15-19, 2013, Prague, Czech Republic
Potato Research Institute Havličkuv Brod Ltd., 216-223.
https://hdl.handle.net/21.15107/rcub_agrospace_6526

Jovović Z, Dolijanović Ž, Milošević D, Velimirović A, Biberdžić M. Influence of different nutrition systems on yield and other parameters of productivity of potato. in 2nd International symposium on agronomy and physiology of potato (Potato Agrophysiology 2013), September 15-19, 2013, Prague, Czech Republic. 2013;:216-223.
https://hdl.handle.net/21.15107/rcub_agrospace_6526 .

Jovović, Zoran, Dolijanović, Željko, Milošević, Drago, Velimirović, Ana, Biberdžić, Milan, "Influence of different nutrition systems on yield and other parameters of productivity of potato" in 2nd International symposium on agronomy and physiology of potato (Potato Agrophysiology 2013), September 15-19, 2013, Prague, Czech Republic (2013):216-223,
https://hdl.handle.net/21.15107/rcub_agrospace_6526 .

TY  - JOUR
AU  - Jovović, Zoran
AU  - Dolijanović, Željko
AU  - Kovačević, Dušan
AU  - Velimirović, Ana
AU  - Biberdžić, Milan
PY  - 2012
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/2985
AB  - The results of three-year study of productivity for the five leading potato varieties in Montenegro: Riviera and Tresor (early), Kennebec (medium-early), Aladin and Agria (medium-late) are presented. The research was conducted during 2009, 2010 and 2011, on three highly diverse, related to the pedological and climatic conditions, locations in mountainous region of Montenegro: Nikšic (800 m.a.s.l.), Kolašin (900 m.a.s.l.) and Žabljak (1450 m.a.s.l.). Field experiments were set up using standard methodology in random block design in four repetitions. The analysis of variance suggested that there were highly significant differences among genotypes (G), investigated years (Y) and locations (L) for potato yield. Apart from individual influence of the factors, their interactions (G x Y, G x L, Y x L, G x Y x L) were also highly significant for investigated trait. In average the highest yield (28.9 t/ha) was established at Kolašin locality. The highest yield of all investigated varieties and localities was measured at variety Agria (30.0tha-1), while the lowest at Riviera (24.6 t ha-1). In this investigation Agria variety was favourable for yield of potato tuber.
AB  - U radu su predstavljeni rezultati trogodišnjih proučavanja produktivnosti pet vodećih sorti krompira u Crnoj Gori: Riviera i Tresor (rana), Kennebec (srednje rana) i Aladin i Agria (srednje kasna). Istraživanja su sprovedena tokom 2009, 2010 i 2011. godine, na 3 pedoklimatski veoma različita lokaliteta u planinskom predjelu Crne Gore: Nikšić (800 m.n.v.), Kolašin (900 m.n.v.) i Žabljak (1450 m.n.v.). Poljski ogledi su postavljeni po standardnoj metodologiji, u potpuno slučajnom blok sistemu, u 4 ponavljanja. Analiza varijanse je pokazala da je prinos krompira značajno varirao u zavisnosti od genotipa, ispitivane godine i lokacije. Pored individualnog uticaja proučavanih faktora, visoko značajnim ocijenjene su i njihove interakcije (genotip x godina, genotip x lokalitet, godina x lokalitet, genotip x godina x lokalitet).U trogodišnjem prosjeku najveći prinos krtola postignut je u Kolašinu (28,9 th-1), najprinosnija sorta bila je Agria (30th-1), dok su najniži prinosi izmjereni kod Riviere (24.6th-1). Rezultati ovih istraživanja su pokazali da u brdsko-planinskom rejonu Crne Gore najbolje prinose daju srednje kasne sorte koje formiraju srednji broj krtola (Agria).
PB  - Društvo genetičara Srbije, Beograd
T2  - Genetika
T1  - The productive traits of different potato genotypes in mountainous region of Montenegro
T1  - Produktivne osobine različitih genotipova krompira u planinskom regionu Crne Gore
EP  - 397
IS  - 2
SP  - 389
VL  - 44
DO  - 10.2298/GENSR1202389J
ER  - 

@article{
author = "Jovović, Zoran and Dolijanović, Željko and Kovačević, Dušan and Velimirović, Ana and Biberdžić, Milan",
year = "2012",
abstract = "The results of three-year study of productivity for the five leading potato varieties in Montenegro: Riviera and Tresor (early), Kennebec (medium-early), Aladin and Agria (medium-late) are presented. The research was conducted during 2009, 2010 and 2011, on three highly diverse, related to the pedological and climatic conditions, locations in mountainous region of Montenegro: Nikšic (800 m.a.s.l.), Kolašin (900 m.a.s.l.) and Žabljak (1450 m.a.s.l.). Field experiments were set up using standard methodology in random block design in four repetitions. The analysis of variance suggested that there were highly significant differences among genotypes (G), investigated years (Y) and locations (L) for potato yield. Apart from individual influence of the factors, their interactions (G x Y, G x L, Y x L, G x Y x L) were also highly significant for investigated trait. In average the highest yield (28.9 t/ha) was established at Kolašin locality. The highest yield of all investigated varieties and localities was measured at variety Agria (30.0tha-1), while the lowest at Riviera (24.6 t ha-1). In this investigation Agria variety was favourable for yield of potato tuber., U radu su predstavljeni rezultati trogodišnjih proučavanja produktivnosti pet vodećih sorti krompira u Crnoj Gori: Riviera i Tresor (rana), Kennebec (srednje rana) i Aladin i Agria (srednje kasna). Istraživanja su sprovedena tokom 2009, 2010 i 2011. godine, na 3 pedoklimatski veoma različita lokaliteta u planinskom predjelu Crne Gore: Nikšić (800 m.n.v.), Kolašin (900 m.n.v.) i Žabljak (1450 m.n.v.). Poljski ogledi su postavljeni po standardnoj metodologiji, u potpuno slučajnom blok sistemu, u 4 ponavljanja. Analiza varijanse je pokazala da je prinos krompira značajno varirao u zavisnosti od genotipa, ispitivane godine i lokacije. Pored individualnog uticaja proučavanih faktora, visoko značajnim ocijenjene su i njihove interakcije (genotip x godina, genotip x lokalitet, godina x lokalitet, genotip x godina x lokalitet).U trogodišnjem prosjeku najveći prinos krtola postignut je u Kolašinu (28,9 th-1), najprinosnija sorta bila je Agria (30th-1), dok su najniži prinosi izmjereni kod Riviere (24.6th-1). Rezultati ovih istraživanja su pokazali da u brdsko-planinskom rejonu Crne Gore najbolje prinose daju srednje kasne sorte koje formiraju srednji broj krtola (Agria).",
publisher = "Društvo genetičara Srbije, Beograd",
journal = "Genetika",
title = "The productive traits of different potato genotypes in mountainous region of Montenegro, Produktivne osobine različitih genotipova krompira u planinskom regionu Crne Gore",
pages = "397-389",
number = "2",
volume = "44",
doi = "10.2298/GENSR1202389J"
}

Jovović, Z., Dolijanović, Ž., Kovačević, D., Velimirović, A.,& Biberdžić, M.. (2012). The productive traits of different potato genotypes in mountainous region of Montenegro. in Genetika
Društvo genetičara Srbije, Beograd., 44(2), 389-397.
https://doi.org/10.2298/GENSR1202389J

Jovović Z, Dolijanović Ž, Kovačević D, Velimirović A, Biberdžić M. The productive traits of different potato genotypes in mountainous region of Montenegro. in Genetika. 2012;44(2):389-397.
doi:10.2298/GENSR1202389J .

Jovović, Zoran, Dolijanović, Željko, Kovačević, Dušan, Velimirović, Ana, Biberdžić, Milan, "The productive traits of different potato genotypes in mountainous region of Montenegro" in Genetika, 44, no. 2 (2012):389-397,
https://doi.org/10.2298/GENSR1202389J . .