Rudolph, K

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  • Rudolph, K (3)
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Author's Bibliography

Characterization and PCR-based typing of Xanthomonas campestris pv. vesicatoria from peppers and tomatoes in Serbia

Obradović, Aleksa; Mavridis, A; Rudolph, K; Janse, JD; Arsenijević, M.; Jones, Jeffrey B.; Minsavage, Gerald V.; Wang, JF

(Springer, Dordrecht, 2004)

TY  - JOUR
AU  - Obradović, Aleksa
AU  - Mavridis, A
AU  - Rudolph, K
AU  - Janse, JD
AU  - Arsenijević, M.
AU  - Jones, Jeffrey B.
AU  - Minsavage, Gerald V.
AU  - Wang, JF
PY  - 2004
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/820
AB  - During the last two decades bacterial strains associated with necrotic leaf spots of pepper and tomato fruit spots were collected in Serbia. Twenty-eight strains isolated from pepper and six from tomato were characterized. A study of their physiological and pathological characteristics, and fatty acid composition analysis revealed that all of the strains belong to Xanthomonas campestris pv. vesicatoria. Being non-amylolytic and non-pectolytic, pathogenic on pepper but not on tomato, containing lower amounts of fatty acid 15 : 0 ante-iso, the pepper strains were designated as members of the A group of X. campestris pv. vesicatoria. However, the tomato strains hydrolyzed starch and pectate, caused compatible reactions on tomato but not on pepper, had higher percent of 15 : 0 ante iso fatty acid, and were classified into B phenotypic group and identified as X. vesicatoria. PCR primers were developed which amplified conserved DNA regions related to the hrp genes of different strains of X. campestris pv. vesicatoria associated with pepper and tomato. Restriction analysis of the PCR product resulted in different patterns and enabled grouping of the strains into four groups. When xanthomonads isolated from pepper and tomato in Serbia were analyzed, they clustered into two groups corresponding to the grouping based on their physiological and pathological characteristics. According to the reaction of pepper and tomato differential varieties, the strains from pepper belong to races P7 and P8 and tomato strains belong to the race T2. All strains were sensitive to copper and streptomycin. Advantages and disadvantages of various bacterial spot management practices are discussed.
PB  - Springer, Dordrecht
T2  - European Journal of Plant Pathology
T1  - Characterization and PCR-based typing of Xanthomonas campestris pv. vesicatoria from peppers and tomatoes in Serbia
EP  - 292
IS  - 3
SP  - 285
VL  - 110
DO  - 10.1023/B:EJPP.0000019797.27952.1d
ER  - 
@article{
author = "Obradović, Aleksa and Mavridis, A and Rudolph, K and Janse, JD and Arsenijević, M. and Jones, Jeffrey B. and Minsavage, Gerald V. and Wang, JF",
year = "2004",
abstract = "During the last two decades bacterial strains associated with necrotic leaf spots of pepper and tomato fruit spots were collected in Serbia. Twenty-eight strains isolated from pepper and six from tomato were characterized. A study of their physiological and pathological characteristics, and fatty acid composition analysis revealed that all of the strains belong to Xanthomonas campestris pv. vesicatoria. Being non-amylolytic and non-pectolytic, pathogenic on pepper but not on tomato, containing lower amounts of fatty acid 15 : 0 ante-iso, the pepper strains were designated as members of the A group of X. campestris pv. vesicatoria. However, the tomato strains hydrolyzed starch and pectate, caused compatible reactions on tomato but not on pepper, had higher percent of 15 : 0 ante iso fatty acid, and were classified into B phenotypic group and identified as X. vesicatoria. PCR primers were developed which amplified conserved DNA regions related to the hrp genes of different strains of X. campestris pv. vesicatoria associated with pepper and tomato. Restriction analysis of the PCR product resulted in different patterns and enabled grouping of the strains into four groups. When xanthomonads isolated from pepper and tomato in Serbia were analyzed, they clustered into two groups corresponding to the grouping based on their physiological and pathological characteristics. According to the reaction of pepper and tomato differential varieties, the strains from pepper belong to races P7 and P8 and tomato strains belong to the race T2. All strains were sensitive to copper and streptomycin. Advantages and disadvantages of various bacterial spot management practices are discussed.",
publisher = "Springer, Dordrecht",
journal = "European Journal of Plant Pathology",
title = "Characterization and PCR-based typing of Xanthomonas campestris pv. vesicatoria from peppers and tomatoes in Serbia",
pages = "292-285",
number = "3",
volume = "110",
doi = "10.1023/B:EJPP.0000019797.27952.1d"
}
Obradović, A., Mavridis, A., Rudolph, K., Janse, J., Arsenijević, M., Jones, J. B., Minsavage, G. V.,& Wang, J.. (2004). Characterization and PCR-based typing of Xanthomonas campestris pv. vesicatoria from peppers and tomatoes in Serbia. in European Journal of Plant Pathology
Springer, Dordrecht., 110(3), 285-292.
https://doi.org/10.1023/B:EJPP.0000019797.27952.1d
Obradović A, Mavridis A, Rudolph K, Janse J, Arsenijević M, Jones JB, Minsavage GV, Wang J. Characterization and PCR-based typing of Xanthomonas campestris pv. vesicatoria from peppers and tomatoes in Serbia. in European Journal of Plant Pathology. 2004;110(3):285-292.
doi:10.1023/B:EJPP.0000019797.27952.1d .
Obradović, Aleksa, Mavridis, A, Rudolph, K, Janse, JD, Arsenijević, M., Jones, Jeffrey B., Minsavage, Gerald V., Wang, JF, "Characterization and PCR-based typing of Xanthomonas campestris pv. vesicatoria from peppers and tomatoes in Serbia" in European Journal of Plant Pathology, 110, no. 3 (2004):285-292,
https://doi.org/10.1023/B:EJPP.0000019797.27952.1d . .
69
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64

Bacterial diseases of pepper in Yugoslavia

Obradović, Aleksa; Mavridis, A; Rudolph, K; Arsenijević, M.; Mijatović, M

(Springer, Dordrecht, 2001)

TY  - CONF
AU  - Obradović, Aleksa
AU  - Mavridis, A
AU  - Rudolph, K
AU  - Arsenijević, M.
AU  - Mijatović, M
PY  - 2001
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/341
PB  - Springer, Dordrecht
C3  - Plant Pathogenic Bacteria
T1  - Bacterial diseases of pepper in Yugoslavia
EP  - 258
SP  - 255
UR  - https://hdl.handle.net/21.15107/rcub_agrospace_341
ER  - 
@conference{
author = "Obradović, Aleksa and Mavridis, A and Rudolph, K and Arsenijević, M. and Mijatović, M",
year = "2001",
publisher = "Springer, Dordrecht",
journal = "Plant Pathogenic Bacteria",
title = "Bacterial diseases of pepper in Yugoslavia",
pages = "258-255",
url = "https://hdl.handle.net/21.15107/rcub_agrospace_341"
}
Obradović, A., Mavridis, A., Rudolph, K., Arsenijević, M.,& Mijatović, M.. (2001). Bacterial diseases of pepper in Yugoslavia. in Plant Pathogenic Bacteria
Springer, Dordrecht., 255-258.
https://hdl.handle.net/21.15107/rcub_agrospace_341
Obradović A, Mavridis A, Rudolph K, Arsenijević M, Mijatović M. Bacterial diseases of pepper in Yugoslavia. in Plant Pathogenic Bacteria. 2001;:255-258.
https://hdl.handle.net/21.15107/rcub_agrospace_341 .
Obradović, Aleksa, Mavridis, A, Rudolph, K, Arsenijević, M., Mijatović, M, "Bacterial diseases of pepper in Yugoslavia" in Plant Pathogenic Bacteria (2001):255-258,
https://hdl.handle.net/21.15107/rcub_agrospace_341 .
6

Sudden appearance of the tomato race of Xanthomonas campestris pv. vesicatoria in Yugoslavia

Obradović, Aleksa; Mavridis, A; Rudolph, K; Zdravković, J

(Springer, Dordrecht, 2001)

TY  - CONF
AU  - Obradović, Aleksa
AU  - Mavridis, A
AU  - Rudolph, K
AU  - Zdravković, J
PY  - 2001
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/340
PB  - Springer, Dordrecht
C3  - Plant Pathogenic Bacteria
T1  - Sudden appearance of the tomato race of Xanthomonas campestris pv. vesicatoria in Yugoslavia
EP  - 352
SP  - 350
UR  - https://hdl.handle.net/21.15107/rcub_agrospace_340
ER  - 
@conference{
author = "Obradović, Aleksa and Mavridis, A and Rudolph, K and Zdravković, J",
year = "2001",
publisher = "Springer, Dordrecht",
journal = "Plant Pathogenic Bacteria",
title = "Sudden appearance of the tomato race of Xanthomonas campestris pv. vesicatoria in Yugoslavia",
pages = "352-350",
url = "https://hdl.handle.net/21.15107/rcub_agrospace_340"
}
Obradović, A., Mavridis, A., Rudolph, K.,& Zdravković, J.. (2001). Sudden appearance of the tomato race of Xanthomonas campestris pv. vesicatoria in Yugoslavia. in Plant Pathogenic Bacteria
Springer, Dordrecht., 350-352.
https://hdl.handle.net/21.15107/rcub_agrospace_340
Obradović A, Mavridis A, Rudolph K, Zdravković J. Sudden appearance of the tomato race of Xanthomonas campestris pv. vesicatoria in Yugoslavia. in Plant Pathogenic Bacteria. 2001;:350-352.
https://hdl.handle.net/21.15107/rcub_agrospace_340 .
Obradović, Aleksa, Mavridis, A, Rudolph, K, Zdravković, J, "Sudden appearance of the tomato race of Xanthomonas campestris pv. vesicatoria in Yugoslavia" in Plant Pathogenic Bacteria (2001):350-352,
https://hdl.handle.net/21.15107/rcub_agrospace_340 .
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