Zdravković, J

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16264310-4dbd-4dbb-bdd1-ce763bfa14e4
  • Zdravković, J (3)
  • Zdravković, J. (1)
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Author's Bibliography

The effect of partial root drying on growth and ions content and distribution on tomato

Savić, S.; Stikić, Radmila; Savić, D.; Srdić, M.; Zdravković, J.

(Int Soc Horticultural Science, Leuven 1, 2006)

TY  - CONF
AU  - Savić, S.
AU  - Stikić, Radmila
AU  - Savić, D.
AU  - Srdić, M.
AU  - Zdravković, J.
PY  - 2006
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/1324
AB  - Partial root drying (PRD) is a new irrigation and growing plants technique which improves the water use efficiency without significant yield reduction. The aim of the presented paper was to investigate the effect of PRD on tomato plant growth, water-use efficiency (WUE) and ions content and distribution in tomato organs. Obtained results showed that as a consequence of PRD treatment the growth of the whole plants was reduced, but not fruit, although WUE was increased. Water potential values of PRD plants did not differ significantly from those of well-watered plants. These results support the hypothesis that a root-sourced signal and not a leaf-sourced signal may be responsible for triggering growth reduction in these PRD plants. Data for ions content (N, P, Ca, Mn, Zn and Cu) and their distribution between roots, shoots and fruits showed that PRD treatment only significantly changed N content in the shoots.
PB  - Int Soc Horticultural Science, Leuven 1
C3  - Proceedings of the International Symposium Towards Ecologically Sound Fertilisation Strategies for F
T1  - The effect of partial root drying on growth and ions content and distribution on tomato
EP  - 82
IS  - 700
SP  - 79
DO  - 10.17660/ActaHortic.2006.700.9
ER  - 
@conference{
author = "Savić, S. and Stikić, Radmila and Savić, D. and Srdić, M. and Zdravković, J.",
year = "2006",
abstract = "Partial root drying (PRD) is a new irrigation and growing plants technique which improves the water use efficiency without significant yield reduction. The aim of the presented paper was to investigate the effect of PRD on tomato plant growth, water-use efficiency (WUE) and ions content and distribution in tomato organs. Obtained results showed that as a consequence of PRD treatment the growth of the whole plants was reduced, but not fruit, although WUE was increased. Water potential values of PRD plants did not differ significantly from those of well-watered plants. These results support the hypothesis that a root-sourced signal and not a leaf-sourced signal may be responsible for triggering growth reduction in these PRD plants. Data for ions content (N, P, Ca, Mn, Zn and Cu) and their distribution between roots, shoots and fruits showed that PRD treatment only significantly changed N content in the shoots.",
publisher = "Int Soc Horticultural Science, Leuven 1",
journal = "Proceedings of the International Symposium Towards Ecologically Sound Fertilisation Strategies for F",
title = "The effect of partial root drying on growth and ions content and distribution on tomato",
pages = "82-79",
number = "700",
doi = "10.17660/ActaHortic.2006.700.9"
}
Savić, S., Stikić, R., Savić, D., Srdić, M.,& Zdravković, J.. (2006). The effect of partial root drying on growth and ions content and distribution on tomato. in Proceedings of the International Symposium Towards Ecologically Sound Fertilisation Strategies for F
Int Soc Horticultural Science, Leuven 1.(700), 79-82.
https://doi.org/10.17660/ActaHortic.2006.700.9
Savić S, Stikić R, Savić D, Srdić M, Zdravković J. The effect of partial root drying on growth and ions content and distribution on tomato. in Proceedings of the International Symposium Towards Ecologically Sound Fertilisation Strategies for F. 2006;(700):79-82.
doi:10.17660/ActaHortic.2006.700.9 .
Savić, S., Stikić, Radmila, Savić, D., Srdić, M., Zdravković, J., "The effect of partial root drying on growth and ions content and distribution on tomato" in Proceedings of the International Symposium Towards Ecologically Sound Fertilisation Strategies for F, no. 700 (2006):79-82,
https://doi.org/10.17660/ActaHortic.2006.700.9 . .
2

Partial drying of tomato root-zone: physiological effects and implications for solute transport mechanisms

Stikić, Radmila; Savić, S; Srdić, M; Savić, D; Jovanović, Z; Prokić, Ljiljana; Zdravković, J

(Oxford Univ Press, Oxford, 2003)

TY  - CONF
AU  - Stikić, Radmila
AU  - Savić, S
AU  - Srdić, M
AU  - Savić, D
AU  - Jovanović, Z
AU  - Prokić, Ljiljana
AU  - Zdravković, J
PY  - 2003
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/621
PB  - Oxford Univ Press, Oxford
C3  - Journal of Experimental Botany
T1  - Partial drying of tomato root-zone: physiological effects and implications for solute transport mechanisms
EP  - 21
SP  - 21
VL  - 54
UR  - https://hdl.handle.net/21.15107/rcub_agrospace_621
ER  - 
@conference{
author = "Stikić, Radmila and Savić, S and Srdić, M and Savić, D and Jovanović, Z and Prokić, Ljiljana and Zdravković, J",
year = "2003",
publisher = "Oxford Univ Press, Oxford",
journal = "Journal of Experimental Botany",
title = "Partial drying of tomato root-zone: physiological effects and implications for solute transport mechanisms",
pages = "21-21",
volume = "54",
url = "https://hdl.handle.net/21.15107/rcub_agrospace_621"
}
Stikić, R., Savić, S., Srdić, M., Savić, D., Jovanović, Z., Prokić, L.,& Zdravković, J.. (2003). Partial drying of tomato root-zone: physiological effects and implications for solute transport mechanisms. in Journal of Experimental Botany
Oxford Univ Press, Oxford., 54, 21-21.
https://hdl.handle.net/21.15107/rcub_agrospace_621
Stikić R, Savić S, Srdić M, Savić D, Jovanović Z, Prokić L, Zdravković J. Partial drying of tomato root-zone: physiological effects and implications for solute transport mechanisms. in Journal of Experimental Botany. 2003;54:21-21.
https://hdl.handle.net/21.15107/rcub_agrospace_621 .
Stikić, Radmila, Savić, S, Srdić, M, Savić, D, Jovanović, Z, Prokić, Ljiljana, Zdravković, J, "Partial drying of tomato root-zone: physiological effects and implications for solute transport mechanisms" in Journal of Experimental Botany, 54 (2003):21-21,
https://hdl.handle.net/21.15107/rcub_agrospace_621 .
1

Sudden appearance of the tomato race of Xanthomonas campestris pv. vesicatoria in Yugoslavia

Obradović, Aleksa; Mavridis, A; Rudolph, K; Zdravković, J

(Springer, Dordrecht, 2001)

TY  - CONF
AU  - Obradović, Aleksa
AU  - Mavridis, A
AU  - Rudolph, K
AU  - Zdravković, J
PY  - 2001
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/340
PB  - Springer, Dordrecht
C3  - Plant Pathogenic Bacteria
T1  - Sudden appearance of the tomato race of Xanthomonas campestris pv. vesicatoria in Yugoslavia
EP  - 352
SP  - 350
UR  - https://hdl.handle.net/21.15107/rcub_agrospace_340
ER  - 
@conference{
author = "Obradović, Aleksa and Mavridis, A and Rudolph, K and Zdravković, J",
year = "2001",
publisher = "Springer, Dordrecht",
journal = "Plant Pathogenic Bacteria",
title = "Sudden appearance of the tomato race of Xanthomonas campestris pv. vesicatoria in Yugoslavia",
pages = "352-350",
url = "https://hdl.handle.net/21.15107/rcub_agrospace_340"
}
Obradović, A., Mavridis, A., Rudolph, K.,& Zdravković, J.. (2001). Sudden appearance of the tomato race of Xanthomonas campestris pv. vesicatoria in Yugoslavia. in Plant Pathogenic Bacteria
Springer, Dordrecht., 350-352.
https://hdl.handle.net/21.15107/rcub_agrospace_340
Obradović A, Mavridis A, Rudolph K, Zdravković J. Sudden appearance of the tomato race of Xanthomonas campestris pv. vesicatoria in Yugoslavia. in Plant Pathogenic Bacteria. 2001;:350-352.
https://hdl.handle.net/21.15107/rcub_agrospace_340 .
Obradović, Aleksa, Mavridis, A, Rudolph, K, Zdravković, J, "Sudden appearance of the tomato race of Xanthomonas campestris pv. vesicatoria in Yugoslavia" in Plant Pathogenic Bacteria (2001):350-352,
https://hdl.handle.net/21.15107/rcub_agrospace_340 .
1

Disease intensity of some tomato viroses in Serbia

Mijatović, M; Zdravković, J; Marković, Z; Obradović, Aleksa

(Springer Heidelberg, Heidelberg, 2000)

TY  - JOUR
AU  - Mijatović, M
AU  - Zdravković, J
AU  - Marković, Z
AU  - Obradović, Aleksa
PY  - 2000
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/232
AB  - In this paper rye present the data on the disease intensity of the tomato plants grown in glass and plastic-houses, and in the open field. The infection was caused by the following viruses: Tomato mosaic virus (ToMV), Tobacco mosaic virus (TMV), Tomato spotted wilt virus (TSWV), Alfalfa mosaic virus (AMV), Potato virus X (PVX), Potato virus Y (PVY), Tomato black ring virus (TBRV), Tomato ringspot virus (ToRSV), Tomato aspermy virus (TAV), and Cucumber mosaic virus (CMV). These viruses represented most frequent tomato pathogens in Serbia. According to the obtained results, it could be concluded that 92.94 % of the rested tomato plants grown in glass and plastic-houses, and 89.82 % grown in the open field were infected by one of the above viruses. Most of the plant samples were infected by two or more viruses. The most frequent viruses - tomato pathogens in Serbia were ToMV, PVY and TMV.
PB  - Springer Heidelberg, Heidelberg
T2  - Acta Physiologiae Plantarum
T1  - Disease intensity of some tomato viroses in Serbia
EP  - 335
IS  - 3
SP  - 332
VL  - 22
DO  - 10.1007/s11738-000-0049-7
ER  - 
@article{
author = "Mijatović, M and Zdravković, J and Marković, Z and Obradović, Aleksa",
year = "2000",
abstract = "In this paper rye present the data on the disease intensity of the tomato plants grown in glass and plastic-houses, and in the open field. The infection was caused by the following viruses: Tomato mosaic virus (ToMV), Tobacco mosaic virus (TMV), Tomato spotted wilt virus (TSWV), Alfalfa mosaic virus (AMV), Potato virus X (PVX), Potato virus Y (PVY), Tomato black ring virus (TBRV), Tomato ringspot virus (ToRSV), Tomato aspermy virus (TAV), and Cucumber mosaic virus (CMV). These viruses represented most frequent tomato pathogens in Serbia. According to the obtained results, it could be concluded that 92.94 % of the rested tomato plants grown in glass and plastic-houses, and 89.82 % grown in the open field were infected by one of the above viruses. Most of the plant samples were infected by two or more viruses. The most frequent viruses - tomato pathogens in Serbia were ToMV, PVY and TMV.",
publisher = "Springer Heidelberg, Heidelberg",
journal = "Acta Physiologiae Plantarum",
title = "Disease intensity of some tomato viroses in Serbia",
pages = "335-332",
number = "3",
volume = "22",
doi = "10.1007/s11738-000-0049-7"
}
Mijatović, M., Zdravković, J., Marković, Z.,& Obradović, A.. (2000). Disease intensity of some tomato viroses in Serbia. in Acta Physiologiae Plantarum
Springer Heidelberg, Heidelberg., 22(3), 332-335.
https://doi.org/10.1007/s11738-000-0049-7
Mijatović M, Zdravković J, Marković Z, Obradović A. Disease intensity of some tomato viroses in Serbia. in Acta Physiologiae Plantarum. 2000;22(3):332-335.
doi:10.1007/s11738-000-0049-7 .
Mijatović, M, Zdravković, J, Marković, Z, Obradović, Aleksa, "Disease intensity of some tomato viroses in Serbia" in Acta Physiologiae Plantarum, 22, no. 3 (2000):332-335,
https://doi.org/10.1007/s11738-000-0049-7 . .
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