TY  - JOUR
AU  - Mandić, Violeta
AU  - Bijelić, Zorica
AU  - Krnjaja, Vesna
AU  - Djordjević, S.
AU  - Brankov, Milan
AU  - Mićić, N.
AU  - Stanojković, A.
PY  - 2020
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/5443
AB  - Maize silage is source of palatable and high-energy forage for ruminants. Therefore, production of high quality forage maize represents an essential strategy for stable production of milk and meat on livestock farms. This study examined the effect of harvest date (early dent, at half milk line, at three quarters milk line and black layer) on the quantitative and qualitative parameters of whole maize plant under contrasting climatic conditions in the Srem-Serbia. A 2 × 4 factorial (two years and the four cutting times) randomized blocks design was used, with three replications. The plant height, stem diameter, number of leaves per plant, forage yield, dry matter yield and dry matter content were higher in 2014 probably due to favorable weather conditions. With the delay of the harvest the forage yield, crude protein content, acid detergent fiber (ADF) and neutral detergent fiber (NDF) decreased, and dry matter yield, dry matter content and ear percentage increased. Sufficiently high dry matter content and ear percentage were achieved at the third harvest. However, the delay of harvested time reduces the quality parameters of the biomass, but this loss in the entire plant is moderated by grain filling.
PB  - Pakistan Agricultural Scientists Forum
T2  - Journal of Animal and Plant Sciences
T1  - Harvest time effect on quantitative and qualitative parameters of forage maize
EP  - 107
IS  - 1
SP  - 103
VL  - 31
DO  - 10.36899/JAPS.2021.1.0198
ER  - 

@article{
author = "Mandić, Violeta and Bijelić, Zorica and Krnjaja, Vesna and Djordjević, S. and Brankov, Milan and Mićić, N. and Stanojković, A.",
year = "2020",
abstract = "Maize silage is source of palatable and high-energy forage for ruminants. Therefore, production of high quality forage maize represents an essential strategy for stable production of milk and meat on livestock farms. This study examined the effect of harvest date (early dent, at half milk line, at three quarters milk line and black layer) on the quantitative and qualitative parameters of whole maize plant under contrasting climatic conditions in the Srem-Serbia. A 2 × 4 factorial (two years and the four cutting times) randomized blocks design was used, with three replications. The plant height, stem diameter, number of leaves per plant, forage yield, dry matter yield and dry matter content were higher in 2014 probably due to favorable weather conditions. With the delay of the harvest the forage yield, crude protein content, acid detergent fiber (ADF) and neutral detergent fiber (NDF) decreased, and dry matter yield, dry matter content and ear percentage increased. Sufficiently high dry matter content and ear percentage were achieved at the third harvest. However, the delay of harvested time reduces the quality parameters of the biomass, but this loss in the entire plant is moderated by grain filling.",
publisher = "Pakistan Agricultural Scientists Forum",
journal = "Journal of Animal and Plant Sciences",
title = "Harvest time effect on quantitative and qualitative parameters of forage maize",
pages = "107-103",
number = "1",
volume = "31",
doi = "10.36899/JAPS.2021.1.0198"
}

Mandić, V., Bijelić, Z., Krnjaja, V., Djordjević, S., Brankov, M., Mićić, N.,& Stanojković, A.. (2020). Harvest time effect on quantitative and qualitative parameters of forage maize. in Journal of Animal and Plant Sciences
Pakistan Agricultural Scientists Forum., 31(1), 103-107.
https://doi.org/10.36899/JAPS.2021.1.0198

Mandić V, Bijelić Z, Krnjaja V, Djordjević S, Brankov M, Mićić N, Stanojković A. Harvest time effect on quantitative and qualitative parameters of forage maize. in Journal of Animal and Plant Sciences. 2020;31(1):103-107.
doi:10.36899/JAPS.2021.1.0198 .

Mandić, Violeta, Bijelić, Zorica, Krnjaja, Vesna, Djordjević, S., Brankov, Milan, Mićić, N., Stanojković, A., "Harvest time effect on quantitative and qualitative parameters of forage maize" in Journal of Animal and Plant Sciences, 31, no. 1 (2020):103-107,
https://doi.org/10.36899/JAPS.2021.1.0198 . .

TY  - JOUR
AU  - Andrić, D.O.
AU  - Hristov, Slavča
AU  - Krnjaja, Vesna
AU  - Nikšić, Dragan
AU  - Stanojković, A.
AU  - Marinković, M.
AU  - Molerović, N.
PY  - 2019
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/5158
AB  - Modern methods for assessing the welfare of dairy cows are, among other things, often based on the evaluation of animal behaviour. In this regard, behaviour is classified as the most reliable, so‑called animal‑based indicator as its expression comes from the animal itself and indicates a measure in which it has adapted to the environment. Starting from the need to explore the state of welfare and the ability to demonstrate adequate behaviour in dairy farms in Serbia, the Welfare Quality® Assessment Protocol for Cattle (2009) was used in this study. The overall assessment of behaviour was carried out by analysing four main criteria: social, other forms of behaviour, human‑animal relationship and emotional state. The results of the study conducted on a total of 16 dairy farms (N = 4,833 cows) show that the conditions for ensuring appropriate behaviour meet only minimum standards and that the greatest welfare risks arise from the impossibility of expressing natural behaviour, such as exploratory behaviour. The most pronounced negative tendencies within the assessment of the emotional status were those expressed to distress, frustration and boredom. Although the estimated general condition does not differ substantially from the same on EU farms, the need for its improvement is imposed first of all in terms of ensuring greater freedom of movement and more stimulating environment in cattle rearing.
PB  - Mendel University of Agriculture and Forestry Brno
T2  - Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis
T1  - Study of cows’ behaviour and welfare on dairy farms in Serbia
EP  - 979
IS  - 4
SP  - 973
VL  - 67
DO  - 10.11118/actaun201906740973
ER  - 

@article{
author = "Andrić, D.O. and Hristov, Slavča and Krnjaja, Vesna and Nikšić, Dragan and Stanojković, A. and Marinković, M. and Molerović, N.",
year = "2019",
abstract = "Modern methods for assessing the welfare of dairy cows are, among other things, often based on the evaluation of animal behaviour. In this regard, behaviour is classified as the most reliable, so‑called animal‑based indicator as its expression comes from the animal itself and indicates a measure in which it has adapted to the environment. Starting from the need to explore the state of welfare and the ability to demonstrate adequate behaviour in dairy farms in Serbia, the Welfare Quality® Assessment Protocol for Cattle (2009) was used in this study. The overall assessment of behaviour was carried out by analysing four main criteria: social, other forms of behaviour, human‑animal relationship and emotional state. The results of the study conducted on a total of 16 dairy farms (N = 4,833 cows) show that the conditions for ensuring appropriate behaviour meet only minimum standards and that the greatest welfare risks arise from the impossibility of expressing natural behaviour, such as exploratory behaviour. The most pronounced negative tendencies within the assessment of the emotional status were those expressed to distress, frustration and boredom. Although the estimated general condition does not differ substantially from the same on EU farms, the need for its improvement is imposed first of all in terms of ensuring greater freedom of movement and more stimulating environment in cattle rearing.",
publisher = "Mendel University of Agriculture and Forestry Brno",
journal = "Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis",
title = "Study of cows’ behaviour and welfare on dairy farms in Serbia",
pages = "979-973",
number = "4",
volume = "67",
doi = "10.11118/actaun201906740973"
}

Andrić, D.O., Hristov, S., Krnjaja, V., Nikšić, D., Stanojković, A., Marinković, M.,& Molerović, N.. (2019). Study of cows’ behaviour and welfare on dairy farms in Serbia. in Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis
Mendel University of Agriculture and Forestry Brno., 67(4), 973-979.
https://doi.org/10.11118/actaun201906740973

Andrić D, Hristov S, Krnjaja V, Nikšić D, Stanojković A, Marinković M, Molerović N. Study of cows’ behaviour and welfare on dairy farms in Serbia. in Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis. 2019;67(4):973-979.
doi:10.11118/actaun201906740973 .

Andrić, D.O., Hristov, Slavča, Krnjaja, Vesna, Nikšić, Dragan, Stanojković, A., Marinković, M., Molerović, N., "Study of cows’ behaviour and welfare on dairy farms in Serbia" in Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis, 67, no. 4 (2019):973-979,
https://doi.org/10.11118/actaun201906740973 . .

TY  - JOUR
AU  - Gogić, Marija
AU  - Radović, Čedomir
AU  - Stanojković, A.
AU  - Radojković, Dragan
AU  - Savić, Radomir
AU  - Mandić, Violeta
AU  - Petričević, M.
PY  - 2019
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/5165
AB  - The production characteristics of fatteners in this paper were examined in two farms of pigs in the Republic of Serbia. The research included 1166 pigs of both genders (female animals and male castrated heads) with various genotypes. Research examined influence of sire breed, sire within sire breed, gender of the pigs and the mass at the end of the fattening on the following characteristics of the fatteners: Daily gain of the warm carcass side mass (PTP), rump fat thickness (DSK), backfat thickness (DSL) and sum of the fat thickness rump+back (DSKL). The pigs in this research come from the following sires: Large White (LW), Swedish Landrace (SL), Duroc and Crossbreed H × D. Data processing was done using the Harvey computer program. It was determined that all the involved effects in the model show a different level of influence on the researched traits (P  lt  0.05; P  lt  0.01; P  lt  0.001), whereas only one factor, sire within sire breed H ×. D does not influence the expression of the characteristic gain of the warm carcass side mass (P > 0.05).
PB  - Mendel University of Agriculture and Forestry Brno
T2  - Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis
T1  - The effect of sires on daily gain and fat thickness
EP  - 1145
IS  - 5
SP  - 1139
VL  - 67
DO  - 10.11118/actaun201967051139
ER  - 

@article{
author = "Gogić, Marija and Radović, Čedomir and Stanojković, A. and Radojković, Dragan and Savić, Radomir and Mandić, Violeta and Petričević, M.",
year = "2019",
abstract = "The production characteristics of fatteners in this paper were examined in two farms of pigs in the Republic of Serbia. The research included 1166 pigs of both genders (female animals and male castrated heads) with various genotypes. Research examined influence of sire breed, sire within sire breed, gender of the pigs and the mass at the end of the fattening on the following characteristics of the fatteners: Daily gain of the warm carcass side mass (PTP), rump fat thickness (DSK), backfat thickness (DSL) and sum of the fat thickness rump+back (DSKL). The pigs in this research come from the following sires: Large White (LW), Swedish Landrace (SL), Duroc and Crossbreed H × D. Data processing was done using the Harvey computer program. It was determined that all the involved effects in the model show a different level of influence on the researched traits (P  lt  0.05; P  lt  0.01; P  lt  0.001), whereas only one factor, sire within sire breed H ×. D does not influence the expression of the characteristic gain of the warm carcass side mass (P > 0.05).",
publisher = "Mendel University of Agriculture and Forestry Brno",
journal = "Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis",
title = "The effect of sires on daily gain and fat thickness",
pages = "1145-1139",
number = "5",
volume = "67",
doi = "10.11118/actaun201967051139"
}

Gogić, M., Radović, Č., Stanojković, A., Radojković, D., Savić, R., Mandić, V.,& Petričević, M.. (2019). The effect of sires on daily gain and fat thickness. in Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis
Mendel University of Agriculture and Forestry Brno., 67(5), 1139-1145.
https://doi.org/10.11118/actaun201967051139

Gogić M, Radović Č, Stanojković A, Radojković D, Savić R, Mandić V, Petričević M. The effect of sires on daily gain and fat thickness. in Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis. 2019;67(5):1139-1145.
doi:10.11118/actaun201967051139 .

Gogić, Marija, Radović, Čedomir, Stanojković, A., Radojković, Dragan, Savić, Radomir, Mandić, Violeta, Petričević, M., "The effect of sires on daily gain and fat thickness" in Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis, 67, no. 5 (2019):1139-1145,
https://doi.org/10.11118/actaun201967051139 . .