The effect of sires on daily gain and fat thickness
![](/themes/MirageAGROSPACE//images/openAccess.png)
2019
Аутори
Gogić, MarijaRadović, Čedomir
![](/themes/MirageAGROSPACE/images/orcid.png)
Stanojković, A.
Radojković, Dragan
Savić, Radomir
![](/themes/MirageAGROSPACE/images/orcid.png)
Mandić, Violeta
Petričević, M.
Чланак у часопису (Објављена верзија)
Метаподаци
Приказ свих података о документуАпстракт
The production characteristics of fatteners in this paper were examined in two farms of pigs in the Republic of Serbia. The research included 1166 pigs of both genders (female animals and male castrated heads) with various genotypes. Research examined influence of sire breed, sire within sire breed, gender of the pigs and the mass at the end of the fattening on the following characteristics of the fatteners: Daily gain of the warm carcass side mass (PTP), rump fat thickness (DSK), backfat thickness (DSL) and sum of the fat thickness rump+back (DSKL). The pigs in this research come from the following sires: Large White (LW), Swedish Landrace (SL), Duroc and Crossbreed H × D. Data processing was done using the Harvey computer program. It was determined that all the involved effects in the model show a different level of influence on the researched traits (P lt 0.05; P lt 0.01; P lt 0.001), whereas only one factor, sire within sire breed H ×. D does not influence the expression of t...he characteristic gain of the warm carcass side mass (P > 0.05).
Кључне речи:
Fat thickness / Fatteners / Gain of the warm carcass side mass / InfluenceИзвор:
Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis, 2019, 67, 5, 1139-1145Издавач:
- Mendel University of Agriculture and Forestry Brno
Финансирање / пројекти:
- Примена различитих одгајивачко-селекцијских и биотехнолошких метода у циљу оплемењивања свиња (RS-MESTD-Technological Development (TD or TR)-31081)
Институција/група
Poljoprivredni fakultetTY - JOUR AU - Gogić, Marija AU - Radović, Čedomir AU - Stanojković, A. AU - Radojković, Dragan AU - Savić, Radomir AU - Mandić, Violeta AU - Petričević, M. PY - 2019 UR - http://aspace.agrif.bg.ac.rs/handle/123456789/5165 AB - The production characteristics of fatteners in this paper were examined in two farms of pigs in the Republic of Serbia. The research included 1166 pigs of both genders (female animals and male castrated heads) with various genotypes. Research examined influence of sire breed, sire within sire breed, gender of the pigs and the mass at the end of the fattening on the following characteristics of the fatteners: Daily gain of the warm carcass side mass (PTP), rump fat thickness (DSK), backfat thickness (DSL) and sum of the fat thickness rump+back (DSKL). The pigs in this research come from the following sires: Large White (LW), Swedish Landrace (SL), Duroc and Crossbreed H × D. Data processing was done using the Harvey computer program. It was determined that all the involved effects in the model show a different level of influence on the researched traits (P lt 0.05; P lt 0.01; P lt 0.001), whereas only one factor, sire within sire breed H ×. D does not influence the expression of the characteristic gain of the warm carcass side mass (P > 0.05). PB - Mendel University of Agriculture and Forestry Brno T2 - Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis T1 - The effect of sires on daily gain and fat thickness EP - 1145 IS - 5 SP - 1139 VL - 67 DO - 10.11118/actaun201967051139 ER -
@article{ author = "Gogić, Marija and Radović, Čedomir and Stanojković, A. and Radojković, Dragan and Savić, Radomir and Mandić, Violeta and Petričević, M.", year = "2019", abstract = "The production characteristics of fatteners in this paper were examined in two farms of pigs in the Republic of Serbia. The research included 1166 pigs of both genders (female animals and male castrated heads) with various genotypes. Research examined influence of sire breed, sire within sire breed, gender of the pigs and the mass at the end of the fattening on the following characteristics of the fatteners: Daily gain of the warm carcass side mass (PTP), rump fat thickness (DSK), backfat thickness (DSL) and sum of the fat thickness rump+back (DSKL). The pigs in this research come from the following sires: Large White (LW), Swedish Landrace (SL), Duroc and Crossbreed H × D. Data processing was done using the Harvey computer program. It was determined that all the involved effects in the model show a different level of influence on the researched traits (P lt 0.05; P lt 0.01; P lt 0.001), whereas only one factor, sire within sire breed H ×. D does not influence the expression of the characteristic gain of the warm carcass side mass (P > 0.05).", publisher = "Mendel University of Agriculture and Forestry Brno", journal = "Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis", title = "The effect of sires on daily gain and fat thickness", pages = "1145-1139", number = "5", volume = "67", doi = "10.11118/actaun201967051139" }
Gogić, M., Radović, Č., Stanojković, A., Radojković, D., Savić, R., Mandić, V.,& Petričević, M.. (2019). The effect of sires on daily gain and fat thickness. in Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis Mendel University of Agriculture and Forestry Brno., 67(5), 1139-1145. https://doi.org/10.11118/actaun201967051139
Gogić M, Radović Č, Stanojković A, Radojković D, Savić R, Mandić V, Petričević M. The effect of sires on daily gain and fat thickness. in Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis. 2019;67(5):1139-1145. doi:10.11118/actaun201967051139 .
Gogić, Marija, Radović, Čedomir, Stanojković, A., Radojković, Dragan, Savić, Radomir, Mandić, Violeta, Petričević, M., "The effect of sires on daily gain and fat thickness" in Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis, 67, no. 5 (2019):1139-1145, https://doi.org/10.11118/actaun201967051139 . .