TY  - JOUR
AU  - Glišić, Milica
AU  - Matijašević, Saša
AU  - Bešlić, Zoran
AU  - Ranković-Vasić, Zorica
AU  - Glišić, Ilija
AU  - Ćirković, Dušica
PY  - 2022
UR  - https://anale.agro-craiova.ro/index.php/aamc
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/6528
AB  - The research was carried out at University of Belgrade Faculty of Agriculture experimental station “Radmilovac” on table grape Victoria cv with aim to improve grape quality and with consideration the introduction of these ampelographic measures in regular grapevine growing.
The research included two treatments of berry thinning (thinning bunch tip - BtT and first lateral wink -BtW), girdling (G) and control (C). Combined effect of berry thinning and girdling were not examined. The following features were examined: fertility and yield, bunch and berry dimensions, bunch and berry structure, sugar content and total acidity.
The thinning treatments did not have significant effect on uvometric parameters and grape quality, but they improved the yield by 41.7% (BtW) and 51.4% (BtT) in comparison to the control. It can be explained by bad fruit set influenced by unfavourable meteorological conditions during flowering in control treatment. Berry thinning achieves a better fruit set. Berry thinning should be applied as a regular ampelographic measure according to weather conditions during flowering phonological stage.
Results confirm the positive influence of girdling. The yield was increased by 88,34% compared to control, berries had a higher diameter (for about 1mm with respect to control), fruit set and bunch mass were in higher level against other treatments, sugar content (17,00%), total acidity (5,75 g/L) were improved too.
Girdling can be introduced as a regular ampelographic measure in the table cultivars vineyards, in order to obtain higher yields and better quality of table grape.
PB  - Analele Universităţii din Craiova, seria Agricultură – Montanologie – Cadastru (Annals of the University of Craiova - Agriculture, Montanology, Cadastre Series)Vol. 52/1/2022
T2  - Analele Universităţii din Craiova, seria Agricultură – Montanologie – Cadastru (Annals of the University of Craiova - Agriculture, Montanology, Cadastre Series)Vol. 52/1/2022
T1  - EFFECT OF EARLY BERRY THINNING AND GIRDLING ON GRAPE QUALITY OF CV. VICTORIA
IS  - 1
VL  - 52
UR  - https://hdl.handle.net/21.15107/rcub_agrospace_6528
ER  - 

@article{
author = "Glišić, Milica and Matijašević, Saša and Bešlić, Zoran and Ranković-Vasić, Zorica and Glišić, Ilija and Ćirković, Dušica",
year = "2022",
abstract = "The research was carried out at University of Belgrade Faculty of Agriculture experimental station “Radmilovac” on table grape Victoria cv with aim to improve grape quality and with consideration the introduction of these ampelographic measures in regular grapevine growing.
The research included two treatments of berry thinning (thinning bunch tip - BtT and first lateral wink -BtW), girdling (G) and control (C). Combined effect of berry thinning and girdling were not examined. The following features were examined: fertility and yield, bunch and berry dimensions, bunch and berry structure, sugar content and total acidity.
The thinning treatments did not have significant effect on uvometric parameters and grape quality, but they improved the yield by 41.7% (BtW) and 51.4% (BtT) in comparison to the control. It can be explained by bad fruit set influenced by unfavourable meteorological conditions during flowering in control treatment. Berry thinning achieves a better fruit set. Berry thinning should be applied as a regular ampelographic measure according to weather conditions during flowering phonological stage.
Results confirm the positive influence of girdling. The yield was increased by 88,34% compared to control, berries had a higher diameter (for about 1mm with respect to control), fruit set and bunch mass were in higher level against other treatments, sugar content (17,00%), total acidity (5,75 g/L) were improved too.
Girdling can be introduced as a regular ampelographic measure in the table cultivars vineyards, in order to obtain higher yields and better quality of table grape.",
publisher = "Analele Universităţii din Craiova, seria Agricultură – Montanologie – Cadastru (Annals of the University of Craiova - Agriculture, Montanology, Cadastre Series)Vol. 52/1/2022",
journal = "Analele Universităţii din Craiova, seria Agricultură – Montanologie – Cadastru (Annals of the University of Craiova - Agriculture, Montanology, Cadastre Series)Vol. 52/1/2022",
title = "EFFECT OF EARLY BERRY THINNING AND GIRDLING ON GRAPE QUALITY OF CV. VICTORIA",
number = "1",
volume = "52",
url = "https://hdl.handle.net/21.15107/rcub_agrospace_6528"
}

Glišić, M., Matijašević, S., Bešlić, Z., Ranković-Vasić, Z., Glišić, I.,& Ćirković, D.. (2022). EFFECT OF EARLY BERRY THINNING AND GIRDLING ON GRAPE QUALITY OF CV. VICTORIA. in Analele Universităţii din Craiova, seria Agricultură – Montanologie – Cadastru (Annals of the University of Craiova - Agriculture, Montanology, Cadastre Series)Vol. 52/1/2022
Analele Universităţii din Craiova, seria Agricultură – Montanologie – Cadastru (Annals of the University of Craiova - Agriculture, Montanology, Cadastre Series)Vol. 52/1/2022., 52(1).
https://hdl.handle.net/21.15107/rcub_agrospace_6528

Glišić M, Matijašević S, Bešlić Z, Ranković-Vasić Z, Glišić I, Ćirković D. EFFECT OF EARLY BERRY THINNING AND GIRDLING ON GRAPE QUALITY OF CV. VICTORIA. in Analele Universităţii din Craiova, seria Agricultură – Montanologie – Cadastru (Annals of the University of Craiova - Agriculture, Montanology, Cadastre Series)Vol. 52/1/2022. 2022;52(1).
https://hdl.handle.net/21.15107/rcub_agrospace_6528 .

Glišić, Milica, Matijašević, Saša, Bešlić, Zoran, Ranković-Vasić, Zorica, Glišić, Ilija, Ćirković, Dušica, "EFFECT OF EARLY BERRY THINNING AND GIRDLING ON GRAPE QUALITY OF CV. VICTORIA" in Analele Universităţii din Craiova, seria Agricultură – Montanologie – Cadastru (Annals of the University of Craiova - Agriculture, Montanology, Cadastre Series)Vol. 52/1/2022, 52, no. 1 (2022),
https://hdl.handle.net/21.15107/rcub_agrospace_6528 .

TY  - JOUR
AU  - Ćirković, Dušica
AU  - Matijašević, Saša
AU  - Ćirković, Bratislav
AU  - Laketić, Darko
AU  - Jovanović, Zoran
AU  - Kostić, Boban
AU  - Bešlić, Zoran
AU  - Sredojević, Milica
AU  - Tešić, Živoslav
AU  - Banjanac, Tijana
AU  - Gašić, Uroš
PY  - 2022
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/6070
AB  - The variety Prokupac is the dominant variety in the vineyards of Southern Serbia, which produces quality wines of characteristic and unique tastes. In the agroecological conditions of the Prokuplje vine district, the influence of manual defoliation on the phenolic profile of the wine produced from the variety Prokupac was examined. Four experimental treatments with different timings of manual defoliation were applied: early defoliation—treatment I, early defoliation— treatment II, late defoliation—treatment III and the control. The phenolic profile of the wine was determined for the three treatments of defoliation and the control treatment. Additionally, a multivariate analysis was applied on the obtained results, together with already published data (grape seeds and skins phenolic profiles). Identification and quantification of the phenolic compounds was performed using ultra-high-performance liquid chromatography (UHPLC) with an ultraviolet multi-diode detector (DAD) and mass detector with three analyzers—triple quadrupole (QQQ). Based on the obtained results, it was determined that there are significant differences between the experimental treatments in the content of individual polyphenols, total polyphenols and the antioxidant capacity. Twenty (20) phenolic compounds were identified in the wine samples of the experimental treatments. Defoliation significantly affected the variations of the contents of phenolic acids and flavonoids. In treatment III, the highest content of gallic acid was obtained, while the treatments with early defoliation did not differ in relation to the control sample. Early defoliation in treatments I and II had an effect on the phenolic composition of the wine by favoring the accumulation of flavonol, while the content of hydroxycinnamic acid and total anthocyanins (TAC) was higher in treatment III. The TAC increases with later defoliation. The wines obtained by the defoliation treatments did not show higher antioxidant activity compared to the control sample. A principal component analysis resulted in clustering of the samples based on the phenolic components characteristic for each group of samples.
PB  - MDPI
T2  - Horticulturae
T1  - Influence of Different Defoliation Timings on Quality and Phenolic Composition of the Wines Produced from the Serbian Autochthonous Variety Prokupac (Vitis vinifera L.)
IS  - 4
SP  - 296
VL  - 8
DO  - 10.3390/horticulturae8040296
ER  - 

@article{
author = "Ćirković, Dušica and Matijašević, Saša and Ćirković, Bratislav and Laketić, Darko and Jovanović, Zoran and Kostić, Boban and Bešlić, Zoran and Sredojević, Milica and Tešić, Živoslav and Banjanac, Tijana and Gašić, Uroš",
year = "2022",
abstract = "The variety Prokupac is the dominant variety in the vineyards of Southern Serbia, which produces quality wines of characteristic and unique tastes. In the agroecological conditions of the Prokuplje vine district, the influence of manual defoliation on the phenolic profile of the wine produced from the variety Prokupac was examined. Four experimental treatments with different timings of manual defoliation were applied: early defoliation—treatment I, early defoliation— treatment II, late defoliation—treatment III and the control. The phenolic profile of the wine was determined for the three treatments of defoliation and the control treatment. Additionally, a multivariate analysis was applied on the obtained results, together with already published data (grape seeds and skins phenolic profiles). Identification and quantification of the phenolic compounds was performed using ultra-high-performance liquid chromatography (UHPLC) with an ultraviolet multi-diode detector (DAD) and mass detector with three analyzers—triple quadrupole (QQQ). Based on the obtained results, it was determined that there are significant differences between the experimental treatments in the content of individual polyphenols, total polyphenols and the antioxidant capacity. Twenty (20) phenolic compounds were identified in the wine samples of the experimental treatments. Defoliation significantly affected the variations of the contents of phenolic acids and flavonoids. In treatment III, the highest content of gallic acid was obtained, while the treatments with early defoliation did not differ in relation to the control sample. Early defoliation in treatments I and II had an effect on the phenolic composition of the wine by favoring the accumulation of flavonol, while the content of hydroxycinnamic acid and total anthocyanins (TAC) was higher in treatment III. The TAC increases with later defoliation. The wines obtained by the defoliation treatments did not show higher antioxidant activity compared to the control sample. A principal component analysis resulted in clustering of the samples based on the phenolic components characteristic for each group of samples.",
publisher = "MDPI",
journal = "Horticulturae",
title = "Influence of Different Defoliation Timings on Quality and Phenolic Composition of the Wines Produced from the Serbian Autochthonous Variety Prokupac (Vitis vinifera L.)",
number = "4",
pages = "296",
volume = "8",
doi = "10.3390/horticulturae8040296"
}

Ćirković, D., Matijašević, S., Ćirković, B., Laketić, D., Jovanović, Z., Kostić, B., Bešlić, Z., Sredojević, M., Tešić, Ž., Banjanac, T.,& Gašić, U.. (2022). Influence of Different Defoliation Timings on Quality and Phenolic Composition of the Wines Produced from the Serbian Autochthonous Variety Prokupac (Vitis vinifera L.). in Horticulturae
MDPI., 8(4), 296.
https://doi.org/10.3390/horticulturae8040296

Ćirković D, Matijašević S, Ćirković B, Laketić D, Jovanović Z, Kostić B, Bešlić Z, Sredojević M, Tešić Ž, Banjanac T, Gašić U. Influence of Different Defoliation Timings on Quality and Phenolic Composition of the Wines Produced from the Serbian Autochthonous Variety Prokupac (Vitis vinifera L.). in Horticulturae. 2022;8(4):296.
doi:10.3390/horticulturae8040296 .

Ćirković, Dušica, Matijašević, Saša, Ćirković, Bratislav, Laketić, Darko, Jovanović, Zoran, Kostić, Boban, Bešlić, Zoran, Sredojević, Milica, Tešić, Živoslav, Banjanac, Tijana, Gašić, Uroš, "Influence of Different Defoliation Timings on Quality and Phenolic Composition of the Wines Produced from the Serbian Autochthonous Variety Prokupac (Vitis vinifera L.)" in Horticulturae, 8, no. 4 (2022):296,
https://doi.org/10.3390/horticulturae8040296 . .

TY  - CONF
AU  - Vuković, Ana
AU  - Vujadinović, Mirjam
AU  - Ruml, Mirjana
AU  - Ranković-Vasić, Zorica
AU  - Pržić, Zoran
AU  - Bešlić, Zoran
AU  - Matijašević, Saša
AU  - Vujović, Dragan
AU  - Todić, Slavica
AU  - Marković, Nebojša
AU  - Sivčev, Branislava
AU  - Žunić, Dragoljub
AU  - Životić, Ljubomir
AU  - Jaksić, D.
PY  - 2018
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/4815
AB  - Growing interest in Serbia in adaptation of viticulture to climate change emerged from a recorded positive impact of summer increased draught on domestic wine quality. Another motivation is that viticulture has been recognized as one of the fastest developing agricultural sectors in Serbia and, to contain its growing potential, it is crucial to provide basis for its future sustainable development. Prioritization and implementation of adaptation measures in practice require reliable assessment of climate projections. For climate change impact assessment is used high resolution multi-model ensemble of nine regional climate models simulations, bias corrected, with two most probable future scenarios of GHG emissions RCP4.5 and RCP8.5, for the period 2016-2100. Analysis has been done for the near future, mid-century and end of the century periods. The periods are defined according to the IPCC 5th Assessment Report, which enables comparison of climate change impacts with a wider region, and preferably motivate future international collaboration and knowledge exchange.
PB  - EDP Sciences
C3  - E3S Web of Conferences
T1  - Implementation of climate change science in viticulture sustainable development planning in Serbia
VL  - 50
DO  - 10.1051/e3sconf/20185001005
ER  - 

@conference{
author = "Vuković, Ana and Vujadinović, Mirjam and Ruml, Mirjana and Ranković-Vasić, Zorica and Pržić, Zoran and Bešlić, Zoran and Matijašević, Saša and Vujović, Dragan and Todić, Slavica and Marković, Nebojša and Sivčev, Branislava and Žunić, Dragoljub and Životić, Ljubomir and Jaksić, D.",
year = "2018",
abstract = "Growing interest in Serbia in adaptation of viticulture to climate change emerged from a recorded positive impact of summer increased draught on domestic wine quality. Another motivation is that viticulture has been recognized as one of the fastest developing agricultural sectors in Serbia and, to contain its growing potential, it is crucial to provide basis for its future sustainable development. Prioritization and implementation of adaptation measures in practice require reliable assessment of climate projections. For climate change impact assessment is used high resolution multi-model ensemble of nine regional climate models simulations, bias corrected, with two most probable future scenarios of GHG emissions RCP4.5 and RCP8.5, for the period 2016-2100. Analysis has been done for the near future, mid-century and end of the century periods. The periods are defined according to the IPCC 5th Assessment Report, which enables comparison of climate change impacts with a wider region, and preferably motivate future international collaboration and knowledge exchange.",
publisher = "EDP Sciences",
journal = "E3S Web of Conferences",
title = "Implementation of climate change science in viticulture sustainable development planning in Serbia",
volume = "50",
doi = "10.1051/e3sconf/20185001005"
}

Vuković, A., Vujadinović, M., Ruml, M., Ranković-Vasić, Z., Pržić, Z., Bešlić, Z., Matijašević, S., Vujović, D., Todić, S., Marković, N., Sivčev, B., Žunić, D., Životić, L.,& Jaksić, D.. (2018). Implementation of climate change science in viticulture sustainable development planning in Serbia. in E3S Web of Conferences
EDP Sciences., 50.
https://doi.org/10.1051/e3sconf/20185001005

Vuković A, Vujadinović M, Ruml M, Ranković-Vasić Z, Pržić Z, Bešlić Z, Matijašević S, Vujović D, Todić S, Marković N, Sivčev B, Žunić D, Životić L, Jaksić D. Implementation of climate change science in viticulture sustainable development planning in Serbia. in E3S Web of Conferences. 2018;50.
doi:10.1051/e3sconf/20185001005 .

Vuković, Ana, Vujadinović, Mirjam, Ruml, Mirjana, Ranković-Vasić, Zorica, Pržić, Zoran, Bešlić, Zoran, Matijašević, Saša, Vujović, Dragan, Todić, Slavica, Marković, Nebojša, Sivčev, Branislava, Žunić, Dragoljub, Životić, Ljubomir, Jaksić, D., "Implementation of climate change science in viticulture sustainable development planning in Serbia" in E3S Web of Conferences, 50 (2018),
https://doi.org/10.1051/e3sconf/20185001005 . .

TY  - JOUR
AU  - Pantelić, Milica
AU  - Dabić-Zagorac, Dragana
AU  - Gašić, Uroš M.
AU  - Jović, Sonja
AU  - Bešlić, Zoran
AU  - Todić, Slavica
AU  - Natić, Maja
PY  - 2018
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/4632
AB  - Phenolic profiles of young monovarietal white and red wines from the Central Serbia were investigated. Quantification of phenolics was done using ultra-high-performance liquid chromatography (UHPLC) coupled with a diode array detector and a triple-quadrupole mass spectrometer. Generally, red wines were characterised with higher phenolics content when compared to the white wines. This applies also for the total phenolics content (TPC) and radical scavenging activity (RSA) values. Among all the samples, the red wine from autochthonous Serbian variety Prokupac' stood out with unique composition, showing the highest TPC, RSA and the highest concentration of the individual phenolics. Finally, based on a specific phenolic pattern, principal component analysis (PCA) indicated clustering of red and white wines, with the Prokupac' as a prominent outlier. [GRAPHICS] .
PB  - Taylor & Francis Ltd, Abingdon
T2  - Natural Product Research
T1  - Phenolic profiles of Serbian autochthonous variety "Prokupac' and monovarietal international wines from the Central Serbia wine region
EP  - 2359
IS  - 19
SP  - 2356
VL  - 32
DO  - 10.1080/14786419.2017.1408107
ER  - 

@article{
author = "Pantelić, Milica and Dabić-Zagorac, Dragana and Gašić, Uroš M. and Jović, Sonja and Bešlić, Zoran and Todić, Slavica and Natić, Maja",
year = "2018",
abstract = "Phenolic profiles of young monovarietal white and red wines from the Central Serbia were investigated. Quantification of phenolics was done using ultra-high-performance liquid chromatography (UHPLC) coupled with a diode array detector and a triple-quadrupole mass spectrometer. Generally, red wines were characterised with higher phenolics content when compared to the white wines. This applies also for the total phenolics content (TPC) and radical scavenging activity (RSA) values. Among all the samples, the red wine from autochthonous Serbian variety Prokupac' stood out with unique composition, showing the highest TPC, RSA and the highest concentration of the individual phenolics. Finally, based on a specific phenolic pattern, principal component analysis (PCA) indicated clustering of red and white wines, with the Prokupac' as a prominent outlier. [GRAPHICS] .",
publisher = "Taylor & Francis Ltd, Abingdon",
journal = "Natural Product Research",
title = "Phenolic profiles of Serbian autochthonous variety "Prokupac' and monovarietal international wines from the Central Serbia wine region",
pages = "2359-2356",
number = "19",
volume = "32",
doi = "10.1080/14786419.2017.1408107"
}

Pantelić, M., Dabić-Zagorac, D., Gašić, U. M., Jović, S., Bešlić, Z., Todić, S.,& Natić, M.. (2018). Phenolic profiles of Serbian autochthonous variety "Prokupac' and monovarietal international wines from the Central Serbia wine region. in Natural Product Research
Taylor & Francis Ltd, Abingdon., 32(19), 2356-2359.
https://doi.org/10.1080/14786419.2017.1408107

Pantelić M, Dabić-Zagorac D, Gašić UM, Jović S, Bešlić Z, Todić S, Natić M. Phenolic profiles of Serbian autochthonous variety "Prokupac' and monovarietal international wines from the Central Serbia wine region. in Natural Product Research. 2018;32(19):2356-2359.
doi:10.1080/14786419.2017.1408107 .

Pantelić, Milica, Dabić-Zagorac, Dragana, Gašić, Uroš M., Jović, Sonja, Bešlić, Zoran, Todić, Slavica, Natić, Maja, "Phenolic profiles of Serbian autochthonous variety "Prokupac' and monovarietal international wines from the Central Serbia wine region" in Natural Product Research, 32, no. 19 (2018):2356-2359,
https://doi.org/10.1080/14786419.2017.1408107 . .

TY  - JOUR
AU  - Marković, Nebojša
AU  - Pržić, Zoran
AU  - Rakonjac, Vera
AU  - Todić, Slavica
AU  - Ranković-Vasić, Zorica
AU  - Matijašević, Saša
AU  - Bešlić, Zoran
PY  - 2017
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/4414
AB  - Twenty-five Prokupac clones were included in the research. The aim of this study was to: examine the variability of morphological traits within the clone collection, calculate the correlation among characteristics, detect associations among clones, identify the most useful variables for discrimination among clones and recommend clones suitable for further exploitation. Statistical analysis was performed based on the average values obtained from a three year long period. Relationship among the traits was presented with a correlation analysis which was done by using Pearson correlation coefficients. Cluster analysis was performed by applying Ward's method and Euclidean distances. The overall mean values showed high level of morphological variability. The highest level of variation was found in the number of berry seeds. Based on cluster analysis clones divided into three clusters I, II and III which include 7, 12 and 6 clones, respectively. Maximum Euclidean distance was observed between the clones 42/2 and 43/8, and minimum distance was observed between the clones 40/8 and 43/7. Parameters with high discriminating values were those related to bunch and berry size and structure. Most clones are perspective for further investigation and vine production, clones 40/4, 41/1 and 43/8 have large bunches and can be recommended as consummation grape.
PB  - Ars Docendi, Bucharest
T2  - Romanian Biotechnological Letters
T1  - Ampelographic characterization of Vitis cv "Prokupac" clones by multivariate analysis
EP  - 12875
IS  - 5
SP  - 12868
VL  - 22
UR  - https://hdl.handle.net/21.15107/rcub_agrospace_4414
ER  - 

@article{
author = "Marković, Nebojša and Pržić, Zoran and Rakonjac, Vera and Todić, Slavica and Ranković-Vasić, Zorica and Matijašević, Saša and Bešlić, Zoran",
year = "2017",
abstract = "Twenty-five Prokupac clones were included in the research. The aim of this study was to: examine the variability of morphological traits within the clone collection, calculate the correlation among characteristics, detect associations among clones, identify the most useful variables for discrimination among clones and recommend clones suitable for further exploitation. Statistical analysis was performed based on the average values obtained from a three year long period. Relationship among the traits was presented with a correlation analysis which was done by using Pearson correlation coefficients. Cluster analysis was performed by applying Ward's method and Euclidean distances. The overall mean values showed high level of morphological variability. The highest level of variation was found in the number of berry seeds. Based on cluster analysis clones divided into three clusters I, II and III which include 7, 12 and 6 clones, respectively. Maximum Euclidean distance was observed between the clones 42/2 and 43/8, and minimum distance was observed between the clones 40/8 and 43/7. Parameters with high discriminating values were those related to bunch and berry size and structure. Most clones are perspective for further investigation and vine production, clones 40/4, 41/1 and 43/8 have large bunches and can be recommended as consummation grape.",
publisher = "Ars Docendi, Bucharest",
journal = "Romanian Biotechnological Letters",
title = "Ampelographic characterization of Vitis cv "Prokupac" clones by multivariate analysis",
pages = "12875-12868",
number = "5",
volume = "22",
url = "https://hdl.handle.net/21.15107/rcub_agrospace_4414"
}

Marković, N., Pržić, Z., Rakonjac, V., Todić, S., Ranković-Vasić, Z., Matijašević, S.,& Bešlić, Z.. (2017). Ampelographic characterization of Vitis cv "Prokupac" clones by multivariate analysis. in Romanian Biotechnological Letters
Ars Docendi, Bucharest., 22(5), 12868-12875.
https://hdl.handle.net/21.15107/rcub_agrospace_4414

Marković N, Pržić Z, Rakonjac V, Todić S, Ranković-Vasić Z, Matijašević S, Bešlić Z. Ampelographic characterization of Vitis cv "Prokupac" clones by multivariate analysis. in Romanian Biotechnological Letters. 2017;22(5):12868-12875.
https://hdl.handle.net/21.15107/rcub_agrospace_4414 .

Marković, Nebojša, Pržić, Zoran, Rakonjac, Vera, Todić, Slavica, Ranković-Vasić, Zorica, Matijašević, Saša, Bešlić, Zoran, "Ampelographic characterization of Vitis cv "Prokupac" clones by multivariate analysis" in Romanian Biotechnological Letters, 22, no. 5 (2017):12868-12875,
https://hdl.handle.net/21.15107/rcub_agrospace_4414 .

TY  - JOUR
AU  - Pantelić, Milica M.
AU  - Dabić-Zagorac, Dragana
AU  - Davidović, Sonja M.
AU  - Todić, Slavica
AU  - Bešlić, Zoran
AU  - Gašić, Uroš M.
AU  - Tešić, Živoslav
AU  - Natić, Maja
PY  - 2016
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/4172
AB  - Phenolic profile of 13 grapevine varieties was determined, with respect to three different parts of berries: skin, seed and pulp. Identification and quantification of the phenols was done using ultra -high performance liquid chromatography (UHPLC) coupled with a diode array detector and a triple-quadrupole mass spectrometer. The most abundant phenols in grape seeds were found to be flavan-3-ols, most of which are gallocatechin gallate and catechin. The skins were characterized mostly by flavonols, i.e. quercetin and myricetin. Characterization of anthocyanins in the berry skin by UHPLC coupled with Linear Trap Quadrupole and OrbiTrap mass analyzer revealed a total of twenty derivatives of malvidin, delphinidin, petunidin, cyanidin, and peonidin. To the extent of our knowledge this is the first work that shows the presence of malvidin 3,5-0-dihexoside in the berry skin of 'Merlof, 'Cabernet Franc', 'Shiraz' 'Sangiovese', 'Pinot Noir' and 'Prokupac', untypical for Vitis vinifera Linneo species.
PB  - Elsevier Sci Ltd, Oxford
T2  - Food Chemistry
T1  - Identification and quantification of phenolic compounds in berry skin, pulp, and seeds in 13 grapevine varieties grown in Serbia
EP  - 252
SP  - 243
VL  - 211
DO  - 10.1016/j.foodchem.2016.05.051
ER  - 

@article{
author = "Pantelić, Milica M. and Dabić-Zagorac, Dragana and Davidović, Sonja M. and Todić, Slavica and Bešlić, Zoran and Gašić, Uroš M. and Tešić, Živoslav and Natić, Maja",
year = "2016",
abstract = "Phenolic profile of 13 grapevine varieties was determined, with respect to three different parts of berries: skin, seed and pulp. Identification and quantification of the phenols was done using ultra -high performance liquid chromatography (UHPLC) coupled with a diode array detector and a triple-quadrupole mass spectrometer. The most abundant phenols in grape seeds were found to be flavan-3-ols, most of which are gallocatechin gallate and catechin. The skins were characterized mostly by flavonols, i.e. quercetin and myricetin. Characterization of anthocyanins in the berry skin by UHPLC coupled with Linear Trap Quadrupole and OrbiTrap mass analyzer revealed a total of twenty derivatives of malvidin, delphinidin, petunidin, cyanidin, and peonidin. To the extent of our knowledge this is the first work that shows the presence of malvidin 3,5-0-dihexoside in the berry skin of 'Merlof, 'Cabernet Franc', 'Shiraz' 'Sangiovese', 'Pinot Noir' and 'Prokupac', untypical for Vitis vinifera Linneo species.",
publisher = "Elsevier Sci Ltd, Oxford",
journal = "Food Chemistry",
title = "Identification and quantification of phenolic compounds in berry skin, pulp, and seeds in 13 grapevine varieties grown in Serbia",
pages = "252-243",
volume = "211",
doi = "10.1016/j.foodchem.2016.05.051"
}

Pantelić, M. M., Dabić-Zagorac, D., Davidović, S. M., Todić, S., Bešlić, Z., Gašić, U. M., Tešić, Ž.,& Natić, M.. (2016). Identification and quantification of phenolic compounds in berry skin, pulp, and seeds in 13 grapevine varieties grown in Serbia. in Food Chemistry
Elsevier Sci Ltd, Oxford., 211, 243-252.
https://doi.org/10.1016/j.foodchem.2016.05.051

Pantelić MM, Dabić-Zagorac D, Davidović SM, Todić S, Bešlić Z, Gašić UM, Tešić Ž, Natić M. Identification and quantification of phenolic compounds in berry skin, pulp, and seeds in 13 grapevine varieties grown in Serbia. in Food Chemistry. 2016;211:243-252.
doi:10.1016/j.foodchem.2016.05.051 .

Pantelić, Milica M., Dabić-Zagorac, Dragana, Davidović, Sonja M., Todić, Slavica, Bešlić, Zoran, Gašić, Uroš M., Tešić, Živoslav, Natić, Maja, "Identification and quantification of phenolic compounds in berry skin, pulp, and seeds in 13 grapevine varieties grown in Serbia" in Food Chemistry, 211 (2016):243-252,
https://doi.org/10.1016/j.foodchem.2016.05.051 . .

TY  - JOUR
AU  - Bešlić, Zoran
AU  - Pantelić, Milica
AU  - Dabić, Dragana
AU  - Todić, Slavica
AU  - Natić, Maja
AU  - Tešić, Živoslav
PY  - 2015
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/3728
AB  - We investigated the effect of two different inter-row vineyard floor management practices. These were the permanently cultivated soil and the inter-row sward sawn with a mixture of regularly mown grasses. The experimental vineyard was planted with Cabernet Sauvignon and was located in the wine region of Central Serbia. The study was conducted during the 2011 and 2012 seasons, and the observed variables included soil and vine water status, growth, yield and fruit quality. Our results clearly indicate a lower soil moisture content in the grass sward treatment. The same treatment was also characterised with a lower stem water potential (psi(stem)). The psi(stem) values measured before and after veraison (from -0.6 to -0.8 MPa) indicate a presence of mild to moderate water stress in grapevines under the inter-row sward treatment. The same treatment was also characterised with an increased accumulation of the fruit total soluble solids (TSS), amounting 24.8 degrees Brix in 2011. and 27.8 degrees Brix in 2012. Furthermore, the concentration of total polyphenols was increased in the same treatment (1124.63 mg L-1 GEA in 2011 and 117038 mg L-1 GEA in 2012). The concentration of anthocyanins in the berry skin was also increased in this treatment (9.83 mg g(-1) FW in 2011 and 13.45 mg g(-1) FW in 2012). The inter-row sward treatment was associated with a lower grapevine vigour, reduced by 36% in 2011 and 46% in 2012. In the same treatment, the grape yield, and cluster and berry weight were not significantly reduced. The seasonal meteorological conditions have exhibited a significant influence on the fruit phenolic composition. The seasonal effect was particularly evident in the content of gallocatehin, naringenin and vanillin, where the 2011 season had a larger content of these compounds within both experimental treatments. Moreover, the 5-O-caffeoylquinic acid, resveratrol, umbeliferone and apigenin were detected only in the samples from the 2011 season. The berry samples from the cultivated inter-row treatment were found to have a higher content of catechin, quercetin, and quercetin 3-O-galactoside in the berry skin. Maintaining the mown inter-row sward as a vineyard floor management practice had shown a significant influence on indicators of vegetative growth and thus it represents a powerful tool to control the vegetative growth in Cabernet Sauvignon, when grown in the conditions characterised by moderately continental climate with a low risk of drought in the flowering to anthesis period.
PB  - Elsevier, Amsterdam
T2  - Scientia Horticulturae
T1  - Effect of vineyard floor management on water regime, growth response, yield and fruit quality in Cabernet Sauvignon
EP  - 656
SP  - 650
VL  - 197
DO  - 10.1016/j.scienta.2015.10.029
ER  - 

@article{
author = "Bešlić, Zoran and Pantelić, Milica and Dabić, Dragana and Todić, Slavica and Natić, Maja and Tešić, Živoslav",
year = "2015",
abstract = "We investigated the effect of two different inter-row vineyard floor management practices. These were the permanently cultivated soil and the inter-row sward sawn with a mixture of regularly mown grasses. The experimental vineyard was planted with Cabernet Sauvignon and was located in the wine region of Central Serbia. The study was conducted during the 2011 and 2012 seasons, and the observed variables included soil and vine water status, growth, yield and fruit quality. Our results clearly indicate a lower soil moisture content in the grass sward treatment. The same treatment was also characterised with a lower stem water potential (psi(stem)). The psi(stem) values measured before and after veraison (from -0.6 to -0.8 MPa) indicate a presence of mild to moderate water stress in grapevines under the inter-row sward treatment. The same treatment was also characterised with an increased accumulation of the fruit total soluble solids (TSS), amounting 24.8 degrees Brix in 2011. and 27.8 degrees Brix in 2012. Furthermore, the concentration of total polyphenols was increased in the same treatment (1124.63 mg L-1 GEA in 2011 and 117038 mg L-1 GEA in 2012). The concentration of anthocyanins in the berry skin was also increased in this treatment (9.83 mg g(-1) FW in 2011 and 13.45 mg g(-1) FW in 2012). The inter-row sward treatment was associated with a lower grapevine vigour, reduced by 36% in 2011 and 46% in 2012. In the same treatment, the grape yield, and cluster and berry weight were not significantly reduced. The seasonal meteorological conditions have exhibited a significant influence on the fruit phenolic composition. The seasonal effect was particularly evident in the content of gallocatehin, naringenin and vanillin, where the 2011 season had a larger content of these compounds within both experimental treatments. Moreover, the 5-O-caffeoylquinic acid, resveratrol, umbeliferone and apigenin were detected only in the samples from the 2011 season. The berry samples from the cultivated inter-row treatment were found to have a higher content of catechin, quercetin, and quercetin 3-O-galactoside in the berry skin. Maintaining the mown inter-row sward as a vineyard floor management practice had shown a significant influence on indicators of vegetative growth and thus it represents a powerful tool to control the vegetative growth in Cabernet Sauvignon, when grown in the conditions characterised by moderately continental climate with a low risk of drought in the flowering to anthesis period.",
publisher = "Elsevier, Amsterdam",
journal = "Scientia Horticulturae",
title = "Effect of vineyard floor management on water regime, growth response, yield and fruit quality in Cabernet Sauvignon",
pages = "656-650",
volume = "197",
doi = "10.1016/j.scienta.2015.10.029"
}

Bešlić, Z., Pantelić, M., Dabić, D., Todić, S., Natić, M.,& Tešić, Ž.. (2015). Effect of vineyard floor management on water regime, growth response, yield and fruit quality in Cabernet Sauvignon. in Scientia Horticulturae
Elsevier, Amsterdam., 197, 650-656.
https://doi.org/10.1016/j.scienta.2015.10.029

Bešlić Z, Pantelić M, Dabić D, Todić S, Natić M, Tešić Ž. Effect of vineyard floor management on water regime, growth response, yield and fruit quality in Cabernet Sauvignon. in Scientia Horticulturae. 2015;197:650-656.
doi:10.1016/j.scienta.2015.10.029 .

Bešlić, Zoran, Pantelić, Milica, Dabić, Dragana, Todić, Slavica, Natić, Maja, Tešić, Živoslav, "Effect of vineyard floor management on water regime, growth response, yield and fruit quality in Cabernet Sauvignon" in Scientia Horticulturae, 197 (2015):650-656,
https://doi.org/10.1016/j.scienta.2015.10.029 . .

TY  - CONF
AU  - Bešlić, Zoran
AU  - Todić, Slavica
AU  - Matijašević, Saša
PY  - 2014
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/3589
AB  - The grape yield per vine of cv. Cabernet Sauvignon (Vitis vinifera L.) was evaluated on the basis of digital image processing of vine part. Digital camera was mounted on tripod and used for taking photos of 1 x 1 m portions of canopy. The Adobe Photoshop software was used to analyse image for the colour counting of the blue pixels of grape in the quadrant region. The actual yield was obtained from the photographed vines by hand harvesting of sampled portions. Linear regression was used for calculation of the correlation between blue pixels and grape weight. The relatively strong relationship between blue pixels and grape weight (R2=0.91) was obtained. Based on these results, we can recommend this simple technique for yield forecasting.
AB  - U radu je prikazan metod procene prinosa grožđa po čokotu na osnovu primene analize nekih elemenata digitalne fotografije. Za analizu su korišćene kolor digitalne fotografije čokota vinove loze (Vitis vinifera L.) sorte Kaberne sovinjon na kojima je obuhvaćen deo sa zonom grozdova. Fotografisanje je izvršeno neposredno pred berbu grožđa, tako što je digitalna kamera montirana na tripod ispred rama koji je označavao zonu od 1 × 1 m2 i kojim je obuhvaćena cela zona grozdova jednog čokota. Za obradu snimljene fotografije korišćen je Adobe Photoshop program uz pomoć kojeg je izvršeno prebrojavanje svih tačaka i plavih tačaka (piksela) u označenom kvadratu. Odmah po izvršenom fotografisanju ispitivanog čokota, obrani su svi grozdovi i izmerena je njihova masa. Primenom linearne regresije utvrđena je relativno jaka korelativna zavisnost (R2=0,91) između vrednosti dobijene iz odnosa broja plavih tačaka grozdova / sve tačke fotografije i izmerene mase grožđa. Na osnovu dobijenih rezultata, može se preporučiti ova tehnika za brzu, jednostavnu procenu prinosa grožđa u fazi kada bobice poprime punu sortnu boju pokožice.
PB  - Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd
C3  - Journal of Agricultural Sciences (Belgrade)
T1  - Prediction of yield by digital image analysis of vine
T1  - Procena prinosa grožđa analizom digitalne fotografije čokota vinove loze
EP  - 206
IS  - 2
SP  - 201
VL  - 59
DO  - 10.2298/jas1402201b
ER  - 

@conference{
author = "Bešlić, Zoran and Todić, Slavica and Matijašević, Saša",
year = "2014",
abstract = "The grape yield per vine of cv. Cabernet Sauvignon (Vitis vinifera L.) was evaluated on the basis of digital image processing of vine part. Digital camera was mounted on tripod and used for taking photos of 1 x 1 m portions of canopy. The Adobe Photoshop software was used to analyse image for the colour counting of the blue pixels of grape in the quadrant region. The actual yield was obtained from the photographed vines by hand harvesting of sampled portions. Linear regression was used for calculation of the correlation between blue pixels and grape weight. The relatively strong relationship between blue pixels and grape weight (R2=0.91) was obtained. Based on these results, we can recommend this simple technique for yield forecasting., U radu je prikazan metod procene prinosa grožđa po čokotu na osnovu primene analize nekih elemenata digitalne fotografije. Za analizu su korišćene kolor digitalne fotografije čokota vinove loze (Vitis vinifera L.) sorte Kaberne sovinjon na kojima je obuhvaćen deo sa zonom grozdova. Fotografisanje je izvršeno neposredno pred berbu grožđa, tako što je digitalna kamera montirana na tripod ispred rama koji je označavao zonu od 1 × 1 m2 i kojim je obuhvaćena cela zona grozdova jednog čokota. Za obradu snimljene fotografije korišćen je Adobe Photoshop program uz pomoć kojeg je izvršeno prebrojavanje svih tačaka i plavih tačaka (piksela) u označenom kvadratu. Odmah po izvršenom fotografisanju ispitivanog čokota, obrani su svi grozdovi i izmerena je njihova masa. Primenom linearne regresije utvrđena je relativno jaka korelativna zavisnost (R2=0,91) između vrednosti dobijene iz odnosa broja plavih tačaka grozdova / sve tačke fotografije i izmerene mase grožđa. Na osnovu dobijenih rezultata, može se preporučiti ova tehnika za brzu, jednostavnu procenu prinosa grožđa u fazi kada bobice poprime punu sortnu boju pokožice.",
publisher = "Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd",
journal = "Journal of Agricultural Sciences (Belgrade)",
title = "Prediction of yield by digital image analysis of vine, Procena prinosa grožđa analizom digitalne fotografije čokota vinove loze",
pages = "206-201",
number = "2",
volume = "59",
doi = "10.2298/jas1402201b"
}

Bešlić, Z., Todić, S.,& Matijašević, S.. (2014). Prediction of yield by digital image analysis of vine. in Journal of Agricultural Sciences (Belgrade)
Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd., 59(2), 201-206.
https://doi.org/10.2298/jas1402201b

Bešlić Z, Todić S, Matijašević S. Prediction of yield by digital image analysis of vine. in Journal of Agricultural Sciences (Belgrade). 2014;59(2):201-206.
doi:10.2298/jas1402201b .

Bešlić, Zoran, Todić, Slavica, Matijašević, Saša, "Prediction of yield by digital image analysis of vine" in Journal of Agricultural Sciences (Belgrade), 59, no. 2 (2014):201-206,
https://doi.org/10.2298/jas1402201b . .

TY  - JOUR
AU  - Rakonjac, Vera
AU  - Korać, Nada
AU  - Todić, Slavica
AU  - Medić, Mira
AU  - Bešlić, Zoran
AU  - Kuljančić, Ivan
AU  - Ivanišević, Dragoslav
AU  - Popov, M.
PY  - 2014
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/3440
AB  - The objective of this study was to evaluate diversity and relationships among grapevine cultivars from the Serbian gene bank in Sremski Karlovci, and to identify the most useful variables for discrimination. A total of 54 grapevine cultivars have been studied. During the period 2000-2005, twelve quantitative and qualitative characteristics were evaluated using OIV categories to each trait. Characterization was done using multivariate statistical analyses: cluster and principal component analysis (PCA), Based on cluster analysis cultivars divided into three major groups and the clustering pattern was related to the classical eco-geographical grouping: occidentalis, pontica and orientalis. Beside geographic origin clustering position of cultivars throughout the dendrogram was related to main uses. The major part (70.1%) of the total variation presented was explained by four principal components. PC1 is highly correlated with the bunch and berry size and PC2 with the density of prostrate hairs of young shoot tip and the density of prostrate hairs between veins on the lower side of mature leaf. The overall arrangement of cultivars suggests considerable phenotypical (and presumably genetic) variability in studied germplasm collection. Furthermore, obtained results may be useful for further utilization of available genetic resources in gene bank managers, growing and breeding.
PB  - Društvo genetičara Srbije, Beograd
T2  - Genetika
T1  - Genetic diversity of a Serbian grapevine germplasm collection based on morphoagronomic characteristics
EP  - 730
IS  - 3
SP  - 719
VL  - 46
DO  - 10.2298/GENSR1403719R
ER  - 

@article{
author = "Rakonjac, Vera and Korać, Nada and Todić, Slavica and Medić, Mira and Bešlić, Zoran and Kuljančić, Ivan and Ivanišević, Dragoslav and Popov, M.",
year = "2014",
abstract = "The objective of this study was to evaluate diversity and relationships among grapevine cultivars from the Serbian gene bank in Sremski Karlovci, and to identify the most useful variables for discrimination. A total of 54 grapevine cultivars have been studied. During the period 2000-2005, twelve quantitative and qualitative characteristics were evaluated using OIV categories to each trait. Characterization was done using multivariate statistical analyses: cluster and principal component analysis (PCA), Based on cluster analysis cultivars divided into three major groups and the clustering pattern was related to the classical eco-geographical grouping: occidentalis, pontica and orientalis. Beside geographic origin clustering position of cultivars throughout the dendrogram was related to main uses. The major part (70.1%) of the total variation presented was explained by four principal components. PC1 is highly correlated with the bunch and berry size and PC2 with the density of prostrate hairs of young shoot tip and the density of prostrate hairs between veins on the lower side of mature leaf. The overall arrangement of cultivars suggests considerable phenotypical (and presumably genetic) variability in studied germplasm collection. Furthermore, obtained results may be useful for further utilization of available genetic resources in gene bank managers, growing and breeding.",
publisher = "Društvo genetičara Srbije, Beograd",
journal = "Genetika",
title = "Genetic diversity of a Serbian grapevine germplasm collection based on morphoagronomic characteristics",
pages = "730-719",
number = "3",
volume = "46",
doi = "10.2298/GENSR1403719R"
}

Rakonjac, V., Korać, N., Todić, S., Medić, M., Bešlić, Z., Kuljančić, I., Ivanišević, D.,& Popov, M.. (2014). Genetic diversity of a Serbian grapevine germplasm collection based on morphoagronomic characteristics. in Genetika
Društvo genetičara Srbije, Beograd., 46(3), 719-730.
https://doi.org/10.2298/GENSR1403719R

Rakonjac V, Korać N, Todić S, Medić M, Bešlić Z, Kuljančić I, Ivanišević D, Popov M. Genetic diversity of a Serbian grapevine germplasm collection based on morphoagronomic characteristics. in Genetika. 2014;46(3):719-730.
doi:10.2298/GENSR1403719R .

Rakonjac, Vera, Korać, Nada, Todić, Slavica, Medić, Mira, Bešlić, Zoran, Kuljančić, Ivan, Ivanišević, Dragoslav, Popov, M., "Genetic diversity of a Serbian grapevine germplasm collection based on morphoagronomic characteristics" in Genetika, 46, no. 3 (2014):719-730,
https://doi.org/10.2298/GENSR1403719R . .

TY  - JOUR
AU  - Bešlić, Zoran
AU  - Todić, Slavica
AU  - Korać, Nada
AU  - Lorenzi, S.
AU  - Emanuelli, F.
AU  - Grando, M.S.
PY  - 2012
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/2829
AB  - Reference genetic profiles were generated for 12 traditional grapevine cultivars of Serbia through a genotyping approach that included the "core set" of 9 SSR markers for genetic identification and further 13 common microsatellites for strengthening genetic relationship analysis. Consistent matching with SSR markers of grapevines cultivated in neighbouring countries or maintained in European germplasm collections was found for most of the genotypes, suggesting possible synonyms and revealing that 'Muskat Krokan' corresponds to 'Muscat fleur d'Oranger' and two 'Tamjanika' cultivars are identical to 'Moscato Giallo' and 'Moscato Rosa'. When compared with germplasm representing the classical eco-geographic grouping of grapevine cultivars, Serbian non-Muscat genotypes clustered within the Convar pontica subconvar balcanica taxon thus supporting their indigenous origin.
T2  - Vitis - Journal of Grapevine Research
T1  - Genetic characterization and relationships of traditional grape cultivars from Serbia
EP  - 189
IS  - 4
SP  - 183
VL  - 51
UR  - https://hdl.handle.net/21.15107/rcub_agrospace_2829
ER  - 

@article{
author = "Bešlić, Zoran and Todić, Slavica and Korać, Nada and Lorenzi, S. and Emanuelli, F. and Grando, M.S.",
year = "2012",
abstract = "Reference genetic profiles were generated for 12 traditional grapevine cultivars of Serbia through a genotyping approach that included the "core set" of 9 SSR markers for genetic identification and further 13 common microsatellites for strengthening genetic relationship analysis. Consistent matching with SSR markers of grapevines cultivated in neighbouring countries or maintained in European germplasm collections was found for most of the genotypes, suggesting possible synonyms and revealing that 'Muskat Krokan' corresponds to 'Muscat fleur d'Oranger' and two 'Tamjanika' cultivars are identical to 'Moscato Giallo' and 'Moscato Rosa'. When compared with germplasm representing the classical eco-geographic grouping of grapevine cultivars, Serbian non-Muscat genotypes clustered within the Convar pontica subconvar balcanica taxon thus supporting their indigenous origin.",
journal = "Vitis - Journal of Grapevine Research",
title = "Genetic characterization and relationships of traditional grape cultivars from Serbia",
pages = "189-183",
number = "4",
volume = "51",
url = "https://hdl.handle.net/21.15107/rcub_agrospace_2829"
}

Bešlić, Z., Todić, S., Korać, N., Lorenzi, S., Emanuelli, F.,& Grando, M.S.. (2012). Genetic characterization and relationships of traditional grape cultivars from Serbia. in Vitis - Journal of Grapevine Research, 51(4), 183-189.
https://hdl.handle.net/21.15107/rcub_agrospace_2829

Bešlić Z, Todić S, Korać N, Lorenzi S, Emanuelli F, Grando M. Genetic characterization and relationships of traditional grape cultivars from Serbia. in Vitis - Journal of Grapevine Research. 2012;51(4):183-189.
https://hdl.handle.net/21.15107/rcub_agrospace_2829 .

Bešlić, Zoran, Todić, Slavica, Korać, Nada, Lorenzi, S., Emanuelli, F., Grando, M.S., "Genetic characterization and relationships of traditional grape cultivars from Serbia" in Vitis - Journal of Grapevine Research, 51, no. 4 (2012):183-189,
https://hdl.handle.net/21.15107/rcub_agrospace_2829 .

TY  - JOUR
AU  - Rakonjac, Vera
AU  - Todić, Slavica
AU  - Bešlić, Zoran
AU  - Korać, Nada
AU  - Marković, Nebojša
PY  - 2010
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/2358
AB  - The purpose of this paper was to characterize the clones obtained from Kreaca, autochthonous grapevine cultivar of Banat. Based on examination of 6 important biological and technological properties, phenotypic and genetic divergence of 28 selected clones was established. The divergence was determined using ANOVA and hierarchical cluster analysis. Using variance analysis, for grape weight, yield, total acid content, sugar content and sugar/acid ratio very significant or significant differences were obtained between clones. The UPGA method was used and the Euclidean distance in order to determine the difference between the groups. Two clone groups were obtained on the dendrogram. The objective of clone differentiation was primarily cluster weight, although other properties were taken into account as well. As the most perspective clones for further investigation and production, that can be recommended, were clones 12/5/5, 56/11/7 and 69/11/7.
AB  - U periodu od 2006 do 2008. godine, u zasadima vinove loze 'Vršački vinogradi' u Gudurici, izvršene su sanitarna i masovna pozitivna selekcija sorte vinove loze Kreaca. Sa ukupne površine od 12 ha, na osnovu šest značajnih bioloških i tehnoloških karakteristika izdvojeno je 28 klonova. Primenom ELISA testa kod svih ispitivanih klonova nije utvrđeno prisustvo sledećih ekonomski značajnih virusa: Nepovirus Grapevine fanleaf virus (GFLV), clostero virusa, Grapevine leafroll-associated virus 1(GLRaV-1), Grapevine leafroll-associated virus 2(GLRaV-2) i Grapevine leafroll-associated virus 3(GLRaV-3). Primenom ANOVA i hijerarhijske klaster analize određena je divergentnost klonova. Analizom varijanse ustanovljene su veoma značajne ili značajne razlike između klonova za masu grozda, prinos, sadržaj ukupnih kiselina, sadržaj šećera i odnos šećera i kiselina. Fenotipska divergentnost između klonova ustanovljena je primenom hijerarhijske klaster analize. Korišćen je UPGA metod, pri čemu je razlika između grupa izražena preko Euklideanovog rastojanja. Na dobijenom dendrogramu izdvojene su dve grupe srodnih klonova. Prvu grupu čine 11 a drugu 17 klonova. Kao najperspektivniji, za kolekcionisanje i dalje širenje u proizvodnji, mogu se preporučiti klonovi 12/5/5, 56/11/7 i 69/11/7.
PB  - Društvo genetičara Srbije, Beograd
T2  - Genetika
T1  - The cluster analysis of clones obtained from authochthonous cultivar Kreaca (Vitis vinifera L.)
T1  - Klaster analiza klonova autohtone sorte Kreaca (Vitis vinifera L.)
EP  - 424
IS  - 3
SP  - 415
VL  - 42
DO  - 10.2298/GENSR1003415R
ER  - 

@article{
author = "Rakonjac, Vera and Todić, Slavica and Bešlić, Zoran and Korać, Nada and Marković, Nebojša",
year = "2010",
abstract = "The purpose of this paper was to characterize the clones obtained from Kreaca, autochthonous grapevine cultivar of Banat. Based on examination of 6 important biological and technological properties, phenotypic and genetic divergence of 28 selected clones was established. The divergence was determined using ANOVA and hierarchical cluster analysis. Using variance analysis, for grape weight, yield, total acid content, sugar content and sugar/acid ratio very significant or significant differences were obtained between clones. The UPGA method was used and the Euclidean distance in order to determine the difference between the groups. Two clone groups were obtained on the dendrogram. The objective of clone differentiation was primarily cluster weight, although other properties were taken into account as well. As the most perspective clones for further investigation and production, that can be recommended, were clones 12/5/5, 56/11/7 and 69/11/7., U periodu od 2006 do 2008. godine, u zasadima vinove loze 'Vršački vinogradi' u Gudurici, izvršene su sanitarna i masovna pozitivna selekcija sorte vinove loze Kreaca. Sa ukupne površine od 12 ha, na osnovu šest značajnih bioloških i tehnoloških karakteristika izdvojeno je 28 klonova. Primenom ELISA testa kod svih ispitivanih klonova nije utvrđeno prisustvo sledećih ekonomski značajnih virusa: Nepovirus Grapevine fanleaf virus (GFLV), clostero virusa, Grapevine leafroll-associated virus 1(GLRaV-1), Grapevine leafroll-associated virus 2(GLRaV-2) i Grapevine leafroll-associated virus 3(GLRaV-3). Primenom ANOVA i hijerarhijske klaster analize određena je divergentnost klonova. Analizom varijanse ustanovljene su veoma značajne ili značajne razlike između klonova za masu grozda, prinos, sadržaj ukupnih kiselina, sadržaj šećera i odnos šećera i kiselina. Fenotipska divergentnost između klonova ustanovljena je primenom hijerarhijske klaster analize. Korišćen je UPGA metod, pri čemu je razlika između grupa izražena preko Euklideanovog rastojanja. Na dobijenom dendrogramu izdvojene su dve grupe srodnih klonova. Prvu grupu čine 11 a drugu 17 klonova. Kao najperspektivniji, za kolekcionisanje i dalje širenje u proizvodnji, mogu se preporučiti klonovi 12/5/5, 56/11/7 i 69/11/7.",
publisher = "Društvo genetičara Srbije, Beograd",
journal = "Genetika",
title = "The cluster analysis of clones obtained from authochthonous cultivar Kreaca (Vitis vinifera L.), Klaster analiza klonova autohtone sorte Kreaca (Vitis vinifera L.)",
pages = "424-415",
number = "3",
volume = "42",
doi = "10.2298/GENSR1003415R"
}

Rakonjac, V., Todić, S., Bešlić, Z., Korać, N.,& Marković, N.. (2010). The cluster analysis of clones obtained from authochthonous cultivar Kreaca (Vitis vinifera L.). in Genetika
Društvo genetičara Srbije, Beograd., 42(3), 415-424.
https://doi.org/10.2298/GENSR1003415R

Rakonjac V, Todić S, Bešlić Z, Korać N, Marković N. The cluster analysis of clones obtained from authochthonous cultivar Kreaca (Vitis vinifera L.). in Genetika. 2010;42(3):415-424.
doi:10.2298/GENSR1003415R .

Rakonjac, Vera, Todić, Slavica, Bešlić, Zoran, Korać, Nada, Marković, Nebojša, "The cluster analysis of clones obtained from authochthonous cultivar Kreaca (Vitis vinifera L.)" in Genetika, 42, no. 3 (2010):415-424,
https://doi.org/10.2298/GENSR1003415R . .

TY  - JOUR
AU  - Bešlić, Zoran
AU  - Todić, Slavica
AU  - Tešević, Vele
AU  - Jadranin, Milka
AU  - Novaković, Miroslav M.
AU  - Tesić, Dejan
PY  - 2010
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/2143
AB  - The effect of pruning severity on quercetin and catechin content in berry skins of cv. Blaufrankisch (Vitis vinifera L.) was studied over 3 years. Different crop levels and canopy structures were obtained by retaining 8, 16, and 24 nodes per vine at pruning. Canopy density, which is proportionate to the shoot number per canopy volume, directly affects the intensity of photosynthetically active radiation (PAR). The quercetin content has been shown to be highly dependent on the light exposure of the berries in which it accumulates. An increase in node number linearly decreased skin catechin, and it is suggested that the decrease was caused by increased yield per vine.
T2  - Turkish Journal of Agriculture and Forestry
T1  - Pruning effect on content of quercetin and catechin in berry skins of cv. Blaufrankisch (Vitis vinifera L.)
EP  - 466
IS  - 6
SP  - 461
VL  - 34
DO  - 10.3906/tar-0909-411
ER  - 

@article{
author = "Bešlić, Zoran and Todić, Slavica and Tešević, Vele and Jadranin, Milka and Novaković, Miroslav M. and Tesić, Dejan",
year = "2010",
abstract = "The effect of pruning severity on quercetin and catechin content in berry skins of cv. Blaufrankisch (Vitis vinifera L.) was studied over 3 years. Different crop levels and canopy structures were obtained by retaining 8, 16, and 24 nodes per vine at pruning. Canopy density, which is proportionate to the shoot number per canopy volume, directly affects the intensity of photosynthetically active radiation (PAR). The quercetin content has been shown to be highly dependent on the light exposure of the berries in which it accumulates. An increase in node number linearly decreased skin catechin, and it is suggested that the decrease was caused by increased yield per vine.",
journal = "Turkish Journal of Agriculture and Forestry",
title = "Pruning effect on content of quercetin and catechin in berry skins of cv. Blaufrankisch (Vitis vinifera L.)",
pages = "466-461",
number = "6",
volume = "34",
doi = "10.3906/tar-0909-411"
}

Bešlić, Z., Todić, S., Tešević, V., Jadranin, M., Novaković, M. M.,& Tesić, D.. (2010). Pruning effect on content of quercetin and catechin in berry skins of cv. Blaufrankisch (Vitis vinifera L.). in Turkish Journal of Agriculture and Forestry, 34(6), 461-466.
https://doi.org/10.3906/tar-0909-411

Bešlić Z, Todić S, Tešević V, Jadranin M, Novaković MM, Tesić D. Pruning effect on content of quercetin and catechin in berry skins of cv. Blaufrankisch (Vitis vinifera L.). in Turkish Journal of Agriculture and Forestry. 2010;34(6):461-466.
doi:10.3906/tar-0909-411 .

Bešlić, Zoran, Todić, Slavica, Tešević, Vele, Jadranin, Milka, Novaković, Miroslav M., Tesić, Dejan, "Pruning effect on content of quercetin and catechin in berry skins of cv. Blaufrankisch (Vitis vinifera L.)" in Turkish Journal of Agriculture and Forestry, 34, no. 6 (2010):461-466,
https://doi.org/10.3906/tar-0909-411 . .

TY  - JOUR
AU  - Bešlić, Zoran
AU  - Todić, Slavica
AU  - Tesić, D.
PY  - 2010
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/2146
AB  - This paper evaluates the application of a statistical model to estimate leaf surface area in grapevines, expressed as leaf area of an individual leaf as well as total leaf area per shoot, including any lateral shoots. Estimating the area of an individual leaf was based on a formula obtained by regression analysis that uses the sum of length of two inferior leaf veins as an independent variable. To estimate the leaf area per main shoot and per lateral shoot we used the model derived from multiple regression analysis that has the following independent variables: the number of leaves, and surface area of the largest and of the smallest leaf on the shoot. High values of the coefficient of determination (r(2)), as well as satisfactory levels of mean absolute error (MAE), suggest that the applied models appear valid. These results have shown a good fit of observed and predicted values of shoot and lateral leaf areas.
PB  - South African Society For Enology And Viticulture
T2  - South African Journal of Enology and Viticulture
T1  - Validation of Non-destructive Methodology of Grapevine Leaf Area Estimation on cv. Blaufrankisch (Vitis vinifera L.)
EP  - 25
IS  - 1
SP  - 22
VL  - 31
UR  - https://hdl.handle.net/21.15107/rcub_agrospace_2146
ER  - 

@article{
author = "Bešlić, Zoran and Todić, Slavica and Tesić, D.",
year = "2010",
abstract = "This paper evaluates the application of a statistical model to estimate leaf surface area in grapevines, expressed as leaf area of an individual leaf as well as total leaf area per shoot, including any lateral shoots. Estimating the area of an individual leaf was based on a formula obtained by regression analysis that uses the sum of length of two inferior leaf veins as an independent variable. To estimate the leaf area per main shoot and per lateral shoot we used the model derived from multiple regression analysis that has the following independent variables: the number of leaves, and surface area of the largest and of the smallest leaf on the shoot. High values of the coefficient of determination (r(2)), as well as satisfactory levels of mean absolute error (MAE), suggest that the applied models appear valid. These results have shown a good fit of observed and predicted values of shoot and lateral leaf areas.",
publisher = "South African Society For Enology And Viticulture",
journal = "South African Journal of Enology and Viticulture",
title = "Validation of Non-destructive Methodology of Grapevine Leaf Area Estimation on cv. Blaufrankisch (Vitis vinifera L.)",
pages = "25-22",
number = "1",
volume = "31",
url = "https://hdl.handle.net/21.15107/rcub_agrospace_2146"
}

Bešlić, Z., Todić, S.,& Tesić, D.. (2010). Validation of Non-destructive Methodology of Grapevine Leaf Area Estimation on cv. Blaufrankisch (Vitis vinifera L.). in South African Journal of Enology and Viticulture
South African Society For Enology And Viticulture., 31(1), 22-25.
https://hdl.handle.net/21.15107/rcub_agrospace_2146

Bešlić Z, Todić S, Tesić D. Validation of Non-destructive Methodology of Grapevine Leaf Area Estimation on cv. Blaufrankisch (Vitis vinifera L.). in South African Journal of Enology and Viticulture. 2010;31(1):22-25.
https://hdl.handle.net/21.15107/rcub_agrospace_2146 .

Bešlić, Zoran, Todić, Slavica, Tesić, D., "Validation of Non-destructive Methodology of Grapevine Leaf Area Estimation on cv. Blaufrankisch (Vitis vinifera L.)" in South African Journal of Enology and Viticulture, 31, no. 1 (2010):22-25,
https://hdl.handle.net/21.15107/rcub_agrospace_2146 .

TY  - CONF
AU  - Bešlić, Zoran
AU  - Todić, Slavica
AU  - Sivčev, Branislava
PY  - 2009
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/1855
AB  - The components of yield, such as average grape and berry weight, yield per vine, and elements of grape quality, such as sugar content and total acidity, were determined and used for analyses of inheritance in a hybrid populations obtained with crossing of Vitis vinifera 'Drenak crveni' and 'Dattier de Beyrouth'. The conclusions about inheritance of characteristics were obtained based on results of t-test. Considerable variability for these traits was observed in hybrid population.
C3  - Acta Horticulturae
T1  - Inheritance of Yield Components and Quality of Grape in Hybridization of Grapevine Cultivars
EP  - 504
SP  - 501
VL  - 827
DO  - 10.17660/ActaHortic.2009.827.87
ER  - 

@conference{
author = "Bešlić, Zoran and Todić, Slavica and Sivčev, Branislava",
year = "2009",
abstract = "The components of yield, such as average grape and berry weight, yield per vine, and elements of grape quality, such as sugar content and total acidity, were determined and used for analyses of inheritance in a hybrid populations obtained with crossing of Vitis vinifera 'Drenak crveni' and 'Dattier de Beyrouth'. The conclusions about inheritance of characteristics were obtained based on results of t-test. Considerable variability for these traits was observed in hybrid population.",
journal = "Acta Horticulturae",
title = "Inheritance of Yield Components and Quality of Grape in Hybridization of Grapevine Cultivars",
pages = "504-501",
volume = "827",
doi = "10.17660/ActaHortic.2009.827.87"
}

Bešlić, Z., Todić, S.,& Sivčev, B.. (2009). Inheritance of Yield Components and Quality of Grape in Hybridization of Grapevine Cultivars. in Acta Horticulturae, 827, 501-504.
https://doi.org/10.17660/ActaHortic.2009.827.87

Bešlić Z, Todić S, Sivčev B. Inheritance of Yield Components and Quality of Grape in Hybridization of Grapevine Cultivars. in Acta Horticulturae. 2009;827:501-504.
doi:10.17660/ActaHortic.2009.827.87 .

Bešlić, Zoran, Todić, Slavica, Sivčev, Branislava, "Inheritance of Yield Components and Quality of Grape in Hybridization of Grapevine Cultivars" in Acta Horticulturae, 827 (2009):501-504,
https://doi.org/10.17660/ActaHortic.2009.827.87 . .

TY  - CONF
AU  - Bešlić, Zoran
AU  - Todić, Slavica
AU  - Žunić, Dragoljub
PY  - 2009
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/1856
AB  - The inheritance of level of susceptibility to three fungal diseases caused by Plasmopara viticola, Oidium tuckeri, and Botrytis cinerea was investigated in seedlings of an F-1 population obtained by crossing Vitis vinifera 'Drenak crveni' and 'Dattier de Beyrouth'. The occurrence of diseases symptoms was observed on leaves and berries and its intensity was estimated according to the O.I.V. descriptors. Unless a quantitative variation was observed, if seedlings of different O.I.V. classes are group into two main categories of susceptible and tolerant individuals, a monogenic inheritance of a major genetic factor for disease susceptibility could be hypothesized for the observed diseases.
C3  - Acta Horticulturae
T1  - Inheritance of Disease Susceptibility in Hybridization of Vitis vinifera L. 'Drenak Crveni' and 'Dattier de Beyrouth'
EP  - 600
SP  - 597
VL  - 827
DO  - 10.17660/ActaHortic.2009.827.104
ER  - 

@conference{
author = "Bešlić, Zoran and Todić, Slavica and Žunić, Dragoljub",
year = "2009",
abstract = "The inheritance of level of susceptibility to three fungal diseases caused by Plasmopara viticola, Oidium tuckeri, and Botrytis cinerea was investigated in seedlings of an F-1 population obtained by crossing Vitis vinifera 'Drenak crveni' and 'Dattier de Beyrouth'. The occurrence of diseases symptoms was observed on leaves and berries and its intensity was estimated according to the O.I.V. descriptors. Unless a quantitative variation was observed, if seedlings of different O.I.V. classes are group into two main categories of susceptible and tolerant individuals, a monogenic inheritance of a major genetic factor for disease susceptibility could be hypothesized for the observed diseases.",
journal = "Acta Horticulturae",
title = "Inheritance of Disease Susceptibility in Hybridization of Vitis vinifera L. 'Drenak Crveni' and 'Dattier de Beyrouth'",
pages = "600-597",
volume = "827",
doi = "10.17660/ActaHortic.2009.827.104"
}

Bešlić, Z., Todić, S.,& Žunić, D.. (2009). Inheritance of Disease Susceptibility in Hybridization of Vitis vinifera L. 'Drenak Crveni' and 'Dattier de Beyrouth'. in Acta Horticulturae, 827, 597-600.
https://doi.org/10.17660/ActaHortic.2009.827.104

Bešlić Z, Todić S, Žunić D. Inheritance of Disease Susceptibility in Hybridization of Vitis vinifera L. 'Drenak Crveni' and 'Dattier de Beyrouth'. in Acta Horticulturae. 2009;827:597-600.
doi:10.17660/ActaHortic.2009.827.104 .

Bešlić, Zoran, Todić, Slavica, Žunić, Dragoljub, "Inheritance of Disease Susceptibility in Hybridization of Vitis vinifera L. 'Drenak Crveni' and 'Dattier de Beyrouth'" in Acta Horticulturae, 827 (2009):597-600,
https://doi.org/10.17660/ActaHortic.2009.827.104 . .

TY  - CONF
AU  - Bešlić, Zoran
AU  - Todić, Slavica
AU  - Marković, Nebojša
PY  - 2007
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/1592
AB  - In this paper has been showed an investigation of validity for using statistical model for estimations of single leaf area, primary and lateral leaf area. Estimation of single leaf area is based on equation gained with linear regression analyses which used sum of two lateral leaf vein lengths as independent variable. For estimation of primary and lateral shoot leaf area, a tree variable model is proposed: main leaf number and area of the major and minor leaves on base multiple regression analysis. A very high values of coefficient of determination (R2) and satisfactory values of main absolute error (MAE) was confirmed validity of using of proposed model and good agreement between observed and estimated values of shoot leaf area. .
AB  - U radu je prikazano ispitivanje validnosti primene statističkog modela kojim bi se izračunavala površina jednog lista vinove loze i površina listova lastara uključujući osnovne listove i listove sa zaperaka. Izračunavanje površine jednog lista se zasniva na obrascu dobijenom linearnom regresionom analizom koja koristi zbir donja dva bočna nerva kao nezavisno promenljivu. Za izračunavanje lisne površine osnovnog lastara i površine listova sa zaperaka primenjen je identičan model do kojeg se dolazi multiplom regresionom analizom koja koristi tri nezavisno promenljive: broj listova, površinu najvećeg i najmanjeg lista. Visoke vrednosti koeficijenta determinacije (R2) i zadovoljavajuća vrednost srednje apsolutne greške (sag) su potvrdile validnost primene primenjenih modela i dobro poklapanje izmerenih i izračunatih vrednosti površina lastara i zaperaka. .
PB  - Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad
C3  - Savremena poljoprivreda
T1  - Nondestructive method for estimation of shoot leaf area of grapevine
T1  - Nedestruktivna metoda izračunavanja lisne površine lastara vinove loze
EP  - 285
IS  - 6
SP  - 280
VL  - 56
UR  - https://hdl.handle.net/21.15107/rcub_agrospace_1592
ER  - 

@conference{
author = "Bešlić, Zoran and Todić, Slavica and Marković, Nebojša",
year = "2007",
abstract = "In this paper has been showed an investigation of validity for using statistical model for estimations of single leaf area, primary and lateral leaf area. Estimation of single leaf area is based on equation gained with linear regression analyses which used sum of two lateral leaf vein lengths as independent variable. For estimation of primary and lateral shoot leaf area, a tree variable model is proposed: main leaf number and area of the major and minor leaves on base multiple regression analysis. A very high values of coefficient of determination (R2) and satisfactory values of main absolute error (MAE) was confirmed validity of using of proposed model and good agreement between observed and estimated values of shoot leaf area. ., U radu je prikazano ispitivanje validnosti primene statističkog modela kojim bi se izračunavala površina jednog lista vinove loze i površina listova lastara uključujući osnovne listove i listove sa zaperaka. Izračunavanje površine jednog lista se zasniva na obrascu dobijenom linearnom regresionom analizom koja koristi zbir donja dva bočna nerva kao nezavisno promenljivu. Za izračunavanje lisne površine osnovnog lastara i površine listova sa zaperaka primenjen je identičan model do kojeg se dolazi multiplom regresionom analizom koja koristi tri nezavisno promenljive: broj listova, površinu najvećeg i najmanjeg lista. Visoke vrednosti koeficijenta determinacije (R2) i zadovoljavajuća vrednost srednje apsolutne greške (sag) su potvrdile validnost primene primenjenih modela i dobro poklapanje izmerenih i izračunatih vrednosti površina lastara i zaperaka. .",
publisher = "Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad",
journal = "Savremena poljoprivreda",
title = "Nondestructive method for estimation of shoot leaf area of grapevine, Nedestruktivna metoda izračunavanja lisne površine lastara vinove loze",
pages = "285-280",
number = "6",
volume = "56",
url = "https://hdl.handle.net/21.15107/rcub_agrospace_1592"
}

Bešlić, Z., Todić, S.,& Marković, N.. (2007). Nondestructive method for estimation of shoot leaf area of grapevine. in Savremena poljoprivreda
Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad., 56(6), 280-285.
https://hdl.handle.net/21.15107/rcub_agrospace_1592

Bešlić Z, Todić S, Marković N. Nondestructive method for estimation of shoot leaf area of grapevine. in Savremena poljoprivreda. 2007;56(6):280-285.
https://hdl.handle.net/21.15107/rcub_agrospace_1592 .

Bešlić, Zoran, Todić, Slavica, Marković, Nebojša, "Nondestructive method for estimation of shoot leaf area of grapevine" in Savremena poljoprivreda, 56, no. 6 (2007):280-285,
https://hdl.handle.net/21.15107/rcub_agrospace_1592 .

TY  - JOUR
AU  - Todić, Slavica
AU  - Bešlić, Zoran
AU  - Lakić, N.
AU  - Tesić, D.
PY  - 2006
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/1326
PB  - Springer, New York
T2  - Bulletin of Environmental Contamination and Toxicology
T1  - Lead, mercury, and nickel in grapevine, Vitis vinifera L., in polluted and nonpolluted regions
EP  - 670
IS  - 5
SP  - 665
VL  - 77
DO  - 10.1007/s00128-006-1114-8
ER  - 

@article{
author = "Todić, Slavica and Bešlić, Zoran and Lakić, N. and Tesić, D.",
year = "2006",
publisher = "Springer, New York",
journal = "Bulletin of Environmental Contamination and Toxicology",
title = "Lead, mercury, and nickel in grapevine, Vitis vinifera L., in polluted and nonpolluted regions",
pages = "670-665",
number = "5",
volume = "77",
doi = "10.1007/s00128-006-1114-8"
}

Todić, S., Bešlić, Z., Lakić, N.,& Tesić, D.. (2006). Lead, mercury, and nickel in grapevine, Vitis vinifera L., in polluted and nonpolluted regions. in Bulletin of Environmental Contamination and Toxicology
Springer, New York., 77(5), 665-670.
https://doi.org/10.1007/s00128-006-1114-8

Todić S, Bešlić Z, Lakić N, Tesić D. Lead, mercury, and nickel in grapevine, Vitis vinifera L., in polluted and nonpolluted regions. in Bulletin of Environmental Contamination and Toxicology. 2006;77(5):665-670.
doi:10.1007/s00128-006-1114-8 .

Todić, Slavica, Bešlić, Zoran, Lakić, N., Tesić, D., "Lead, mercury, and nickel in grapevine, Vitis vinifera L., in polluted and nonpolluted regions" in Bulletin of Environmental Contamination and Toxicology, 77, no. 5 (2006):665-670,
https://doi.org/10.1007/s00128-006-1114-8 . .

TY  - JOUR
AU  - Bešlić, Zoran
AU  - Todić, Slavica
AU  - Rakonjac, Vera
PY  - 2005
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/1095
AB  - The variability and mode of inheritance of young shoot tip, leaf, grape and berry morphological characteristics were investigated in F1 generation obtained by crossing of Drenak crveni and Afuz-ali. Based on seedlings description, considering investigated characteristics, grouping was done by applying O.I.V. method. The conclusions about inheritance of characteristics were obtained based on results of Hi2 test. The consider able variability was expressed in hybrid population. For properties of leaf characteristics (largeness, shape, dividity, and incisions), exception from typical monogenic ratio was determined. The monohybrid inheritance was determined in density of leaf hairs and downs. The monohybrid mode of inheritance was not confirmed in grape characteristics (largeness, compactness and stem length) and berry characteristics (largeness, shape and taste), while skin color is monogenic property.
AB  - Praćene su varijabilnost i način nasleđivanja morfoloških osobina vrha mladog lastara, lista, grozda i bobice u F1 generaciji nastaloj ukrštanjem sorti Drenak crveni i Afuz-ali. Na osnovu opisa sejanaca izvršeno njihovo grupisanje po posmatranim obeležjima primenom propisane metode O.I.V-a. Zaključci o načinu nasleđivanja posmatranih osobina doneti su na osnovu rezultata Hi2 testa. U hibridnom potomstvu ispoljena je znatna varijabilnost svih proučavanih osobina. Za osobine razvijenog lista (veličina, oblik, izdeljenost, forma ureza) utvrđeno je od stupanje od odnosa razdvajanja karakterističnog za monogensko nasleđivanje. Za osobine lista kao što su gustina dugih i kratkih malja utvrđeno je da se nasleđuju monogenski. Od osobina grozda i bobice monogenski način nasleđivanja nije potvrđen kod veličine grozda, zbijenosti bobica, dužine peteljke, veličine, oblika i ukusa bobica, dok se boja pokožice nasleđuje monogenski.
PB  - Društvo genetičara Srbije, Beograd
T2  - Genetika
T1  - Inheritance of some morphological traits in hybridization of grapevine cultivars Drenak crveni and Afuz-ali
T1  - Nasleđivanje nekih morfoloških osobina pri hibridizaciji sorti vinove loze Drenak crveni i Afuz-ali
EP  - 144
IS  - 2
SP  - 137
VL  - 37
UR  - https://hdl.handle.net/21.15107/rcub_agrospace_1095
ER  - 

@article{
author = "Bešlić, Zoran and Todić, Slavica and Rakonjac, Vera",
year = "2005",
abstract = "The variability and mode of inheritance of young shoot tip, leaf, grape and berry morphological characteristics were investigated in F1 generation obtained by crossing of Drenak crveni and Afuz-ali. Based on seedlings description, considering investigated characteristics, grouping was done by applying O.I.V. method. The conclusions about inheritance of characteristics were obtained based on results of Hi2 test. The consider able variability was expressed in hybrid population. For properties of leaf characteristics (largeness, shape, dividity, and incisions), exception from typical monogenic ratio was determined. The monohybrid inheritance was determined in density of leaf hairs and downs. The monohybrid mode of inheritance was not confirmed in grape characteristics (largeness, compactness and stem length) and berry characteristics (largeness, shape and taste), while skin color is monogenic property., Praćene su varijabilnost i način nasleđivanja morfoloških osobina vrha mladog lastara, lista, grozda i bobice u F1 generaciji nastaloj ukrštanjem sorti Drenak crveni i Afuz-ali. Na osnovu opisa sejanaca izvršeno njihovo grupisanje po posmatranim obeležjima primenom propisane metode O.I.V-a. Zaključci o načinu nasleđivanja posmatranih osobina doneti su na osnovu rezultata Hi2 testa. U hibridnom potomstvu ispoljena je znatna varijabilnost svih proučavanih osobina. Za osobine razvijenog lista (veličina, oblik, izdeljenost, forma ureza) utvrđeno je od stupanje od odnosa razdvajanja karakterističnog za monogensko nasleđivanje. Za osobine lista kao što su gustina dugih i kratkih malja utvrđeno je da se nasleđuju monogenski. Od osobina grozda i bobice monogenski način nasleđivanja nije potvrđen kod veličine grozda, zbijenosti bobica, dužine peteljke, veličine, oblika i ukusa bobica, dok se boja pokožice nasleđuje monogenski.",
publisher = "Društvo genetičara Srbije, Beograd",
journal = "Genetika",
title = "Inheritance of some morphological traits in hybridization of grapevine cultivars Drenak crveni and Afuz-ali, Nasleđivanje nekih morfoloških osobina pri hibridizaciji sorti vinove loze Drenak crveni i Afuz-ali",
pages = "144-137",
number = "2",
volume = "37",
url = "https://hdl.handle.net/21.15107/rcub_agrospace_1095"
}

Bešlić, Z., Todić, S.,& Rakonjac, V.. (2005). Inheritance of some morphological traits in hybridization of grapevine cultivars Drenak crveni and Afuz-ali. in Genetika
Društvo genetičara Srbije, Beograd., 37(2), 137-144.
https://hdl.handle.net/21.15107/rcub_agrospace_1095

Bešlić Z, Todić S, Rakonjac V. Inheritance of some morphological traits in hybridization of grapevine cultivars Drenak crveni and Afuz-ali. in Genetika. 2005;37(2):137-144.
https://hdl.handle.net/21.15107/rcub_agrospace_1095 .

Bešlić, Zoran, Todić, Slavica, Rakonjac, Vera, "Inheritance of some morphological traits in hybridization of grapevine cultivars Drenak crveni and Afuz-ali" in Genetika, 37, no. 2 (2005):137-144,
https://hdl.handle.net/21.15107/rcub_agrospace_1095 .

TY  - JOUR
AU  - Bešlić, Zoran
AU  - Todić, Slavica
AU  - Slavković, Latinka
AU  - Andrić, Velibor
PY  - 2005
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/1112
AB  - The content of heavy metals and radionuclides in grape berries of four cultivars (Vitis vinifera L): Afuz-ali, Black muskat, SV 18-315 and Pinot noir was investigated. The samples for this analyze originated from four locality with different distant from storage site of ashes that was produced in power plant Nikola Tesla – Obrenovac. Knowing a dimension of air pollution in the industrial area which is living area too, we set a goal to investigate a content of this element in grape berries that are table grape and source for processing. The obtained values was compared with values from Regulations of maximum levels for metals, metalloids and other contaminants in food (Yugoslav Official Register, No 5/92).
PB  - Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad
T2  - Savremena poljoprivreda
T1  - Content of heavy metals and radionuclides in grapes grown in aero polluted area near power plant 'Nikola Tesla' in Obrenovac
EP  - 56
IS  - 3-4
SP  - 52
VL  - 54
UR  - https://hdl.handle.net/21.15107/rcub_agrospace_1112
ER  - 

@article{
author = "Bešlić, Zoran and Todić, Slavica and Slavković, Latinka and Andrić, Velibor",
year = "2005",
abstract = "The content of heavy metals and radionuclides in grape berries of four cultivars (Vitis vinifera L): Afuz-ali, Black muskat, SV 18-315 and Pinot noir was investigated. The samples for this analyze originated from four locality with different distant from storage site of ashes that was produced in power plant Nikola Tesla – Obrenovac. Knowing a dimension of air pollution in the industrial area which is living area too, we set a goal to investigate a content of this element in grape berries that are table grape and source for processing. The obtained values was compared with values from Regulations of maximum levels for metals, metalloids and other contaminants in food (Yugoslav Official Register, No 5/92).",
publisher = "Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad",
journal = "Savremena poljoprivreda",
title = "Content of heavy metals and radionuclides in grapes grown in aero polluted area near power plant 'Nikola Tesla' in Obrenovac",
pages = "56-52",
number = "3-4",
volume = "54",
url = "https://hdl.handle.net/21.15107/rcub_agrospace_1112"
}

Bešlić, Z., Todić, S., Slavković, L.,& Andrić, V.. (2005). Content of heavy metals and radionuclides in grapes grown in aero polluted area near power plant 'Nikola Tesla' in Obrenovac. in Savremena poljoprivreda
Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad., 54(3-4), 52-56.
https://hdl.handle.net/21.15107/rcub_agrospace_1112

Bešlić Z, Todić S, Slavković L, Andrić V. Content of heavy metals and radionuclides in grapes grown in aero polluted area near power plant 'Nikola Tesla' in Obrenovac. in Savremena poljoprivreda. 2005;54(3-4):52-56.
https://hdl.handle.net/21.15107/rcub_agrospace_1112 .

Bešlić, Zoran, Todić, Slavica, Slavković, Latinka, Andrić, Velibor, "Content of heavy metals and radionuclides in grapes grown in aero polluted area near power plant 'Nikola Tesla' in Obrenovac" in Savremena poljoprivreda, 54, no. 3-4 (2005):52-56,
https://hdl.handle.net/21.15107/rcub_agrospace_1112 .

TY  - JOUR
AU  - Todić, Slavica
AU  - Bešlić, Zoran
AU  - Ivanović, Mile
AU  - Nikolić, Vladan
PY  - 2005
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/1034
AB  - The basic parameters of grape productivity and yield, as well as, of wine quality of Chardonnay clones BCL75 and VCR4 were investigated at different bud load levels. The increase in bud loads caused the decrease of the developed shoot percentage without significant changes in the percentage of productive shoots in both observed clones. The increase of bud loads caused the increase of the number of grape branches per vine and the decrease of productivity per bud, developed and productive shoot. At the lowest bud load (12 buds per vine) of the clone VCR4 the yield was low and sugar and total acids contents were high. The significantly increased yield, maintained aroma, high sugar and total acids contents in grape must were obtained at 24 and 36 buds per vine. Wine has a complex flavour and taste, it is exotically fruity and full bodied. A bud load from 12 to 24 buds per vine can be a recommended norm for the clone BCL75. Produced wines had herby flavour accompanied with fruit aroma on apple and peach, and very fresh flavour vivacited, balanced, with expressed aromatic fruit note. The poor wines with weak aroma were obtained at large bud loads and high yields.
AB  - Istraživani su osnovni pokazatelji rodnosti, prinosa i kvaliteta grožđa i vina klonova sorte Šardone BCL75 i VCR4, pri različitom stepenu opterećenja čokota zimskim okcima. Kod oba istraživana klona, sa povećanjem opterećenja smanjuje se procenat razvijenih lastara, bez značajnih promena u procentu rodnih lastara. Sa povećanjem opterećenja čokota okcima povećava se broj grozdova po čokotu, a smanjuje rodnost po okcu, razvijenom i rodnom lastaru. Kod klona VCR4 pri najmanjem opterećenju (12 okaca/čokotu) ostvareni su veoma niski prinosi i visok nivo šećera i ukupnih kiselina u širi. Pri opterećenju čokota od 24 i 36 okaca, postignuti su značajno viši prinosi uz očuvan visok nivo šećera i ukupnih kiselina u širi. Vino je kompleksno na mirisu i ukusu, sa mirisom egzotičnog voća, bogato telom. Zbog niskih prinosa u varijanti 1, ne preporučuje se opterećenje od 12 okaca po čokotu. Kod klona BCL75 preporučeno opterećenje okcima kreće se u okvirima Varijante 1 i 2 i iznosi od 12 do 24 okca po čokotu. Dobijena vina su sa mirisom herbe, sa pratećim mirisom voća - jabuka i breskva, na ukusu živa, veoma sveža, uravnotežena, sa izraženom aromatičnom snagom voća. Pri većem opterećenju okcima i višim prinosima, dobijaju se slabija vina razblažene arome.
PB  - Savez poljoprivrednih inženjera i tehničara, Beograd
T2  - Journal of Scientific Agricultural Research
T1  - The effect of different bud loads on the productivity, yield and wine quality of chardonnay clones VCR4 and BCL75
T1  - Uticaj različitog stepena opterećenja čokota okcima na rodnost, prinos i kvalitet vina klonova sorte Šardone, VCR4 i BCL75
EP  - 13
IS  - 2
SP  - 5
VL  - 66
UR  - https://hdl.handle.net/21.15107/rcub_agrospace_1034
ER  - 

@article{
author = "Todić, Slavica and Bešlić, Zoran and Ivanović, Mile and Nikolić, Vladan",
year = "2005",
abstract = "The basic parameters of grape productivity and yield, as well as, of wine quality of Chardonnay clones BCL75 and VCR4 were investigated at different bud load levels. The increase in bud loads caused the decrease of the developed shoot percentage without significant changes in the percentage of productive shoots in both observed clones. The increase of bud loads caused the increase of the number of grape branches per vine and the decrease of productivity per bud, developed and productive shoot. At the lowest bud load (12 buds per vine) of the clone VCR4 the yield was low and sugar and total acids contents were high. The significantly increased yield, maintained aroma, high sugar and total acids contents in grape must were obtained at 24 and 36 buds per vine. Wine has a complex flavour and taste, it is exotically fruity and full bodied. A bud load from 12 to 24 buds per vine can be a recommended norm for the clone BCL75. Produced wines had herby flavour accompanied with fruit aroma on apple and peach, and very fresh flavour vivacited, balanced, with expressed aromatic fruit note. The poor wines with weak aroma were obtained at large bud loads and high yields., Istraživani su osnovni pokazatelji rodnosti, prinosa i kvaliteta grožđa i vina klonova sorte Šardone BCL75 i VCR4, pri različitom stepenu opterećenja čokota zimskim okcima. Kod oba istraživana klona, sa povećanjem opterećenja smanjuje se procenat razvijenih lastara, bez značajnih promena u procentu rodnih lastara. Sa povećanjem opterećenja čokota okcima povećava se broj grozdova po čokotu, a smanjuje rodnost po okcu, razvijenom i rodnom lastaru. Kod klona VCR4 pri najmanjem opterećenju (12 okaca/čokotu) ostvareni su veoma niski prinosi i visok nivo šećera i ukupnih kiselina u širi. Pri opterećenju čokota od 24 i 36 okaca, postignuti su značajno viši prinosi uz očuvan visok nivo šećera i ukupnih kiselina u širi. Vino je kompleksno na mirisu i ukusu, sa mirisom egzotičnog voća, bogato telom. Zbog niskih prinosa u varijanti 1, ne preporučuje se opterećenje od 12 okaca po čokotu. Kod klona BCL75 preporučeno opterećenje okcima kreće se u okvirima Varijante 1 i 2 i iznosi od 12 do 24 okca po čokotu. Dobijena vina su sa mirisom herbe, sa pratećim mirisom voća - jabuka i breskva, na ukusu živa, veoma sveža, uravnotežena, sa izraženom aromatičnom snagom voća. Pri većem opterećenju okcima i višim prinosima, dobijaju se slabija vina razblažene arome.",
publisher = "Savez poljoprivrednih inženjera i tehničara, Beograd",
journal = "Journal of Scientific Agricultural Research",
title = "The effect of different bud loads on the productivity, yield and wine quality of chardonnay clones VCR4 and BCL75, Uticaj različitog stepena opterećenja čokota okcima na rodnost, prinos i kvalitet vina klonova sorte Šardone, VCR4 i BCL75",
pages = "13-5",
number = "2",
volume = "66",
url = "https://hdl.handle.net/21.15107/rcub_agrospace_1034"
}

Todić, S., Bešlić, Z., Ivanović, M.,& Nikolić, V.. (2005). The effect of different bud loads on the productivity, yield and wine quality of chardonnay clones VCR4 and BCL75. in Journal of Scientific Agricultural Research
Savez poljoprivrednih inženjera i tehničara, Beograd., 66(2), 5-13.
https://hdl.handle.net/21.15107/rcub_agrospace_1034

Todić S, Bešlić Z, Ivanović M, Nikolić V. The effect of different bud loads on the productivity, yield and wine quality of chardonnay clones VCR4 and BCL75. in Journal of Scientific Agricultural Research. 2005;66(2):5-13.
https://hdl.handle.net/21.15107/rcub_agrospace_1034 .

Todić, Slavica, Bešlić, Zoran, Ivanović, Mile, Nikolić, Vladan, "The effect of different bud loads on the productivity, yield and wine quality of chardonnay clones VCR4 and BCL75" in Journal of Scientific Agricultural Research, 66, no. 2 (2005):5-13,
https://hdl.handle.net/21.15107/rcub_agrospace_1034 .

TY  - JOUR
AU  - Todić, Slavica
AU  - Bešlić, Zoran
PY  - 2005
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/930
AB  - The effect of foliar application of plant growth regulators, paclobutrazol (1000 mg/L), chlorcholine chloride (200 mg/L) and gibberellic acid (100 mg/L) on leaf water status in grapevine graftlings of cv Cardinal was investigated. After stratification and waxing, young vines were planted into vegetation pots and grown in a glasshouse. Foliar treatments were applied once, twice or three times during the vegetative period, starting on 25 July and every 15 days thereafter. Values of total water potential (Tl) and of relative water content (RWC) were measured over the same period. Results indicate a tendency of increased TL values in leaves of plants repeatedly treated with a growth inhibitor paclobutrazol (-1.18 Mpa) compared with untreated (-1.36 Mpa) as well as plants treated twice with gibberellic acid (-1.37 Mpa). RWC in leaves was significantly increased in the second half of the vegetative period when paclobutrazol was applied twice (78%) in comparison with control (75%). Values of both investigated indices point to a more favorable water status of plants treated during the vegetative period with growth inhibitors compared with untreated and plants treated with gibberellic acid.
AB  - Ispitivan je uticaj folijarne primene biljnih regulatora rastenja paklobutrazola (1000 mg/1), hlorholinhlorida (200 mg/1) i giberelinske kiseline (100 mg/1), na vodni režim listova loznih kalemova stone sorte kardinal. Mlade biljke su nakon startifikovanja i parafinisanja zasađene u vegetacione sudove i gajene u stakleniku. Tretiranja su obavljena folijarno jednom, dva i tri puta u toku vegetacije, počev od 25. juna sa razmakom od 15 dana. U tom periodu merene su vrednosti ukupnog potencijala vode Q¥L) i relativnog sadržaja vode (RWC) u listovima. Dobijeni rezultati ukazuju na tendenciju povećanja vrednosti ukupnog potencijala vode u listovima biljaka višekratno tretiranih inhibitorom rastenja, paklobutrazolom (-l,18MPa) u poređenju sa netretiranim (-1,36 MPa) i biljkama dvokratno tretiranim giberelinskom kiselinom (-1,37 MPa). Relativni sadržaj vode u listovima je značajno povećan u drugom delu vegetacije, pri dvokratnom tretmanu paklobutrazolom (78.58%) u poređenju sa netretiranim biljkama (75.65%). Vrednosti ispitivanih pokazatelja vodnog režima ukazuju na bolju snabdevenost vodom biljaka koje su u toku vegetacije tretirane inhibitorima rastenja u poređenju sa netretiranim i biljkama tretiranim giberelinskom kiselinom.
PB  - Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd
T2  - Journal of Agricultural Sciences (Belgrade)
T1  - Changes in leaf water status in grapevine graftings treated with growth regulators
T1  - Promene vodnog režima listova loznih kalemova tretiranih regulatorima rastenja
EP  - 32
IS  - 1
SP  - 27
VL  - 50
DO  - 10.2298/JAS0501027T
ER  - 

@article{
author = "Todić, Slavica and Bešlić, Zoran",
year = "2005",
abstract = "The effect of foliar application of plant growth regulators, paclobutrazol (1000 mg/L), chlorcholine chloride (200 mg/L) and gibberellic acid (100 mg/L) on leaf water status in grapevine graftlings of cv Cardinal was investigated. After stratification and waxing, young vines were planted into vegetation pots and grown in a glasshouse. Foliar treatments were applied once, twice or three times during the vegetative period, starting on 25 July and every 15 days thereafter. Values of total water potential (Tl) and of relative water content (RWC) were measured over the same period. Results indicate a tendency of increased TL values in leaves of plants repeatedly treated with a growth inhibitor paclobutrazol (-1.18 Mpa) compared with untreated (-1.36 Mpa) as well as plants treated twice with gibberellic acid (-1.37 Mpa). RWC in leaves was significantly increased in the second half of the vegetative period when paclobutrazol was applied twice (78%) in comparison with control (75%). Values of both investigated indices point to a more favorable water status of plants treated during the vegetative period with growth inhibitors compared with untreated and plants treated with gibberellic acid., Ispitivan je uticaj folijarne primene biljnih regulatora rastenja paklobutrazola (1000 mg/1), hlorholinhlorida (200 mg/1) i giberelinske kiseline (100 mg/1), na vodni režim listova loznih kalemova stone sorte kardinal. Mlade biljke su nakon startifikovanja i parafinisanja zasađene u vegetacione sudove i gajene u stakleniku. Tretiranja su obavljena folijarno jednom, dva i tri puta u toku vegetacije, počev od 25. juna sa razmakom od 15 dana. U tom periodu merene su vrednosti ukupnog potencijala vode Q¥L) i relativnog sadržaja vode (RWC) u listovima. Dobijeni rezultati ukazuju na tendenciju povećanja vrednosti ukupnog potencijala vode u listovima biljaka višekratno tretiranih inhibitorom rastenja, paklobutrazolom (-l,18MPa) u poređenju sa netretiranim (-1,36 MPa) i biljkama dvokratno tretiranim giberelinskom kiselinom (-1,37 MPa). Relativni sadržaj vode u listovima je značajno povećan u drugom delu vegetacije, pri dvokratnom tretmanu paklobutrazolom (78.58%) u poređenju sa netretiranim biljkama (75.65%). Vrednosti ispitivanih pokazatelja vodnog režima ukazuju na bolju snabdevenost vodom biljaka koje su u toku vegetacije tretirane inhibitorima rastenja u poređenju sa netretiranim i biljkama tretiranim giberelinskom kiselinom.",
publisher = "Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd",
journal = "Journal of Agricultural Sciences (Belgrade)",
title = "Changes in leaf water status in grapevine graftings treated with growth regulators, Promene vodnog režima listova loznih kalemova tretiranih regulatorima rastenja",
pages = "32-27",
number = "1",
volume = "50",
doi = "10.2298/JAS0501027T"
}

Todić, S.,& Bešlić, Z.. (2005). Changes in leaf water status in grapevine graftings treated with growth regulators. in Journal of Agricultural Sciences (Belgrade)
Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd., 50(1), 27-32.
https://doi.org/10.2298/JAS0501027T

Todić S, Bešlić Z. Changes in leaf water status in grapevine graftings treated with growth regulators. in Journal of Agricultural Sciences (Belgrade). 2005;50(1):27-32.
doi:10.2298/JAS0501027T .

Todić, Slavica, Bešlić, Zoran, "Changes in leaf water status in grapevine graftings treated with growth regulators" in Journal of Agricultural Sciences (Belgrade), 50, no. 1 (2005):27-32,
https://doi.org/10.2298/JAS0501027T . .

TY  - JOUR
AU  - Todić, Slavica
AU  - Tesić, D
AU  - Bešlić, Zoran
PY  - 2005
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/1021
AB  - Paclobutrazol (PB), chlormequat (CM), fenarimol (FM), and gibberellin A(3) (GA(3)) were applied as exogenous growth regulators once (1 x PB, 1 x CM, 1 x FM, 1 x GA(3)), twice (2 x PB, 2 x CM, 2 x FM, 2 x GA3) or three times (3 x PB, 3 x CM, 3 x FM, 3 x GA(3)) onto grafted grapevine rootlings of cv. Cardinal on Kober 5BB grown in nursery and in vegetative pots. Water was also applied at each application, at every 15 days, as the control (C). Application treatments 2 x PB and 3 x PB, as well as 2 x CM retarded shoot elongation and increased dry matter content in shoots. Treatments 3 x PB, 2 x CM and 3 x CM also significantly increased dry weight of roots in comparison to C. Repeated application of growth inhibitors ( PB and CM) significantly increased starch content in shoots when compared to C as well as to GA(3)-treated plants. A very strong correlation existed between the shoot sugar: starch ratio ( that was increased by 3 x CM and 2 x PB) and the percentage of first-grade graftlings. PB and CM significantly enhanced 'maturity' (defined here as giving a high rate of survival and reduced post damage) of grapevine graftlings. This is a very important quality attribute for their use as planting material.
PB  - Springer, Dordrecht
T2  - Plant Growth Regulation
T1  - The effect of certain exogenous growth regulators on quality of grafted grapevine rootlings
EP  - 126
IS  - 2
SP  - 121
VL  - 45
DO  - 10.1007/s10725-005-1784-y
ER  - 

@article{
author = "Todić, Slavica and Tesić, D and Bešlić, Zoran",
year = "2005",
abstract = "Paclobutrazol (PB), chlormequat (CM), fenarimol (FM), and gibberellin A(3) (GA(3)) were applied as exogenous growth regulators once (1 x PB, 1 x CM, 1 x FM, 1 x GA(3)), twice (2 x PB, 2 x CM, 2 x FM, 2 x GA3) or three times (3 x PB, 3 x CM, 3 x FM, 3 x GA(3)) onto grafted grapevine rootlings of cv. Cardinal on Kober 5BB grown in nursery and in vegetative pots. Water was also applied at each application, at every 15 days, as the control (C). Application treatments 2 x PB and 3 x PB, as well as 2 x CM retarded shoot elongation and increased dry matter content in shoots. Treatments 3 x PB, 2 x CM and 3 x CM also significantly increased dry weight of roots in comparison to C. Repeated application of growth inhibitors ( PB and CM) significantly increased starch content in shoots when compared to C as well as to GA(3)-treated plants. A very strong correlation existed between the shoot sugar: starch ratio ( that was increased by 3 x CM and 2 x PB) and the percentage of first-grade graftlings. PB and CM significantly enhanced 'maturity' (defined here as giving a high rate of survival and reduced post damage) of grapevine graftlings. This is a very important quality attribute for their use as planting material.",
publisher = "Springer, Dordrecht",
journal = "Plant Growth Regulation",
title = "The effect of certain exogenous growth regulators on quality of grafted grapevine rootlings",
pages = "126-121",
number = "2",
volume = "45",
doi = "10.1007/s10725-005-1784-y"
}

Todić, S., Tesić, D.,& Bešlić, Z.. (2005). The effect of certain exogenous growth regulators on quality of grafted grapevine rootlings. in Plant Growth Regulation
Springer, Dordrecht., 45(2), 121-126.
https://doi.org/10.1007/s10725-005-1784-y

Todić S, Tesić D, Bešlić Z. The effect of certain exogenous growth regulators on quality of grafted grapevine rootlings. in Plant Growth Regulation. 2005;45(2):121-126.
doi:10.1007/s10725-005-1784-y .

Todić, Slavica, Tesić, D, Bešlić, Zoran, "The effect of certain exogenous growth regulators on quality of grafted grapevine rootlings" in Plant Growth Regulation, 45, no. 2 (2005):121-126,
https://doi.org/10.1007/s10725-005-1784-y . .