Daković, Aleksandra S.

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  • Daković, Aleksandra S. (4)
  • Daković, Aleksandra (2)
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Author's Bibliography

Antimicrobial and antioxidant properties of crude chitosan extracted from cultivated Agaricus bisporus

Pantić, Milena; Kozarski, Maja; Lazić, Vesna; Nikšić, Miomir; Daković, Aleksandra; Krajišnik, Danina

(2023)

TY  - CONF
AU  - Pantić, Milena
AU  - Kozarski, Maja
AU  - Lazić, Vesna
AU  - Nikšić, Miomir
AU  - Daković, Aleksandra
AU  - Krajišnik, Danina
PY  - 2023
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/6696
AB  - Chitosan is a natural biopolymer that could be used in clay modification to adsorb mycotoxins, secondary 
metabolites of filamentous fungi commonly found in cereal grains and animal feed. Only a small number 
of mushrooms have chitosan, which is mostly produced from chitin through the deacetylation process. 
In this work, chitosan was extracted from the fruiting bodies of commercially grown Agaricus bisporus
with 9 M NaOH for 1.5 h in an autoclave followed by the treatment with 5% acetic acid (150 °C, 6 h), 
precipitated under alkaline conditions and neutralized. The antioxidant properties of prepared chitosan 
were determined under in vitro conditions by using spectrophotometric tests, while antibacterial activity 
was tested using broth microdilution assay (C= 0.078-5 mg/ml conc). The mycotoxigenic strain of 
Aspergillus flavus was grown on a solid medium enriched with 20 mg/ml of chitosan. The percentage of 
inhibition of the mycelium growth compared with the control was calculated. Additionally, the composite 
of bentonite with chitosan isolated from the mushroom was prepared and modified with surfactant 
hexadecyltrimethylammonium bromide. Adsorption of mycotoxin zearalenone using composite at pH 
3 by HPLC was determined.
The scavenging ability of free DPPH•
 radicals of the laboratory-prepared chitosan at a concentration of 
5 mg/mL was 99.35%, while the ability to neutralize ABTS+• radical cations was in the range of 31-94%, 
depending on the concentration. The ferrous ions chelating ability of this sample was 98.50% at 5 mg/
mL. Low bactericidal concentrations were detected, 2.5 mg/ml for Escherichia coli (ATCC 25922) and 
0.625 mg/ml for Enterococcus faecalis (ATCC 29219). A. flavus was inhibited for approximately 36% 
after three days of growth on the agar with chitosan, compared with control. Clay-chitosan- surfactant 
composite adsorbed 91.75% of zearalenone, compared to the clay-chitosan composite (7.25%), which 
means that surfactant molecules have a main role in toxin adsorption. The antioxidative and antimicrobial 
activity of crude chitosan from mushrooms makes it a potential material for food packaging, while a 
clay-chitosan-surfactant composite could be used for decontamination of animal feed contaminated 
with mycotoxins
C3  - rd B-Fost 2023 Congress (Black Sea Association of Food science and Technology) and Congress of Food Technologists of Serbia
T1  - Antimicrobial and antioxidant properties of crude chitosan extracted  from cultivated Agaricus bisporus
SP  - 26
UR  - https://hdl.handle.net/21.15107/rcub_agrospace_6696
ER  - 
@conference{
author = "Pantić, Milena and Kozarski, Maja and Lazić, Vesna and Nikšić, Miomir and Daković, Aleksandra and Krajišnik, Danina",
year = "2023",
abstract = "Chitosan is a natural biopolymer that could be used in clay modification to adsorb mycotoxins, secondary 
metabolites of filamentous fungi commonly found in cereal grains and animal feed. Only a small number 
of mushrooms have chitosan, which is mostly produced from chitin through the deacetylation process. 
In this work, chitosan was extracted from the fruiting bodies of commercially grown Agaricus bisporus
with 9 M NaOH for 1.5 h in an autoclave followed by the treatment with 5% acetic acid (150 °C, 6 h), 
precipitated under alkaline conditions and neutralized. The antioxidant properties of prepared chitosan 
were determined under in vitro conditions by using spectrophotometric tests, while antibacterial activity 
was tested using broth microdilution assay (C= 0.078-5 mg/ml conc). The mycotoxigenic strain of 
Aspergillus flavus was grown on a solid medium enriched with 20 mg/ml of chitosan. The percentage of 
inhibition of the mycelium growth compared with the control was calculated. Additionally, the composite 
of bentonite with chitosan isolated from the mushroom was prepared and modified with surfactant 
hexadecyltrimethylammonium bromide. Adsorption of mycotoxin zearalenone using composite at pH 
3 by HPLC was determined.
The scavenging ability of free DPPH•
 radicals of the laboratory-prepared chitosan at a concentration of 
5 mg/mL was 99.35%, while the ability to neutralize ABTS+• radical cations was in the range of 31-94%, 
depending on the concentration. The ferrous ions chelating ability of this sample was 98.50% at 5 mg/
mL. Low bactericidal concentrations were detected, 2.5 mg/ml for Escherichia coli (ATCC 25922) and 
0.625 mg/ml for Enterococcus faecalis (ATCC 29219). A. flavus was inhibited for approximately 36% 
after three days of growth on the agar with chitosan, compared with control. Clay-chitosan- surfactant 
composite adsorbed 91.75% of zearalenone, compared to the clay-chitosan composite (7.25%), which 
means that surfactant molecules have a main role in toxin adsorption. The antioxidative and antimicrobial 
activity of crude chitosan from mushrooms makes it a potential material for food packaging, while a 
clay-chitosan-surfactant composite could be used for decontamination of animal feed contaminated 
with mycotoxins",
journal = "rd B-Fost 2023 Congress (Black Sea Association of Food science and Technology) and Congress of Food Technologists of Serbia",
title = "Antimicrobial and antioxidant properties of crude chitosan extracted  from cultivated Agaricus bisporus",
pages = "26",
url = "https://hdl.handle.net/21.15107/rcub_agrospace_6696"
}
Pantić, M., Kozarski, M., Lazić, V., Nikšić, M., Daković, A.,& Krajišnik, D.. (2023). Antimicrobial and antioxidant properties of crude chitosan extracted  from cultivated Agaricus bisporus. in rd B-Fost 2023 Congress (Black Sea Association of Food science and Technology) and Congress of Food Technologists of Serbia, 26.
https://hdl.handle.net/21.15107/rcub_agrospace_6696
Pantić M, Kozarski M, Lazić V, Nikšić M, Daković A, Krajišnik D. Antimicrobial and antioxidant properties of crude chitosan extracted  from cultivated Agaricus bisporus. in rd B-Fost 2023 Congress (Black Sea Association of Food science and Technology) and Congress of Food Technologists of Serbia. 2023;:26.
https://hdl.handle.net/21.15107/rcub_agrospace_6696 .
Pantić, Milena, Kozarski, Maja, Lazić, Vesna, Nikšić, Miomir, Daković, Aleksandra, Krajišnik, Danina, "Antimicrobial and antioxidant properties of crude chitosan extracted  from cultivated Agaricus bisporus" in rd B-Fost 2023 Congress (Black Sea Association of Food science and Technology) and Congress of Food Technologists of Serbia (2023):26,
https://hdl.handle.net/21.15107/rcub_agrospace_6696 .

The adsorption of salicylic acid, acetylsalicylic acid and atenolol from aqueous solutions onto natural zeolites and clays: Clinoptilolite, bentonite and kaolin

Rakić, Vesna; Rajić, Nevenka; Daković, Aleksandra; Auroux, Aline

(Elsevier, Amsterdam, 2013)

TY  - CONF
AU  - Rakić, Vesna
AU  - Rajić, Nevenka
AU  - Daković, Aleksandra
AU  - Auroux, Aline
PY  - 2013
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/3309
AB  - In this study, adsorption of salicylic acid, acetylsalicylic acid and atenolol from aqueous solutions onto clinoptilolite modified with sorbed metallic cations (Cu(II), Zn(II), Ni(II) or Mn(II)) have been probed. Natural clays (kaolin and bentonite, pure or ion-exchanged by octadecyl dimethyl benzyl ammonium chloride) have been also probed as adsorbents. The adsorption was studied at 30 degrees C by titration microcalorimetry, employed to obtain the heats evolved as a result of adsorption. Adsorption experiments were performed under the same conditions, the equilibrium adsorbate concentrations were determined by fluorescence spectrophotometry. The maximal adsorption capacities of investigated solids against target pharmaceuticals lie in the range of 10(-5)-10(-6) mol/g. Modified minerals have shown different capacities in comparison with natural ones. The adsorption capacities are dependent on the characteristics of pharmaceutically active compound. The results obtained in this work show that natural materials can be used effectively in the removal of investigated pharmaceuticals by adsorption.
PB  - Elsevier, Amsterdam
C3  - Microporous and Mesoporous Materials
T1  - The adsorption of salicylic acid, acetylsalicylic acid and atenolol from aqueous solutions onto natural zeolites and clays: Clinoptilolite, bentonite and kaolin
EP  - 194
SP  - 185
VL  - 166
DO  - 10.1016/j.micromeso.2012.04.049
ER  - 
@conference{
author = "Rakić, Vesna and Rajić, Nevenka and Daković, Aleksandra and Auroux, Aline",
year = "2013",
abstract = "In this study, adsorption of salicylic acid, acetylsalicylic acid and atenolol from aqueous solutions onto clinoptilolite modified with sorbed metallic cations (Cu(II), Zn(II), Ni(II) or Mn(II)) have been probed. Natural clays (kaolin and bentonite, pure or ion-exchanged by octadecyl dimethyl benzyl ammonium chloride) have been also probed as adsorbents. The adsorption was studied at 30 degrees C by titration microcalorimetry, employed to obtain the heats evolved as a result of adsorption. Adsorption experiments were performed under the same conditions, the equilibrium adsorbate concentrations were determined by fluorescence spectrophotometry. The maximal adsorption capacities of investigated solids against target pharmaceuticals lie in the range of 10(-5)-10(-6) mol/g. Modified minerals have shown different capacities in comparison with natural ones. The adsorption capacities are dependent on the characteristics of pharmaceutically active compound. The results obtained in this work show that natural materials can be used effectively in the removal of investigated pharmaceuticals by adsorption.",
publisher = "Elsevier, Amsterdam",
journal = "Microporous and Mesoporous Materials",
title = "The adsorption of salicylic acid, acetylsalicylic acid and atenolol from aqueous solutions onto natural zeolites and clays: Clinoptilolite, bentonite and kaolin",
pages = "194-185",
volume = "166",
doi = "10.1016/j.micromeso.2012.04.049"
}
Rakić, V., Rajić, N., Daković, A.,& Auroux, A.. (2013). The adsorption of salicylic acid, acetylsalicylic acid and atenolol from aqueous solutions onto natural zeolites and clays: Clinoptilolite, bentonite and kaolin. in Microporous and Mesoporous Materials
Elsevier, Amsterdam., 166, 185-194.
https://doi.org/10.1016/j.micromeso.2012.04.049
Rakić V, Rajić N, Daković A, Auroux A. The adsorption of salicylic acid, acetylsalicylic acid and atenolol from aqueous solutions onto natural zeolites and clays: Clinoptilolite, bentonite and kaolin. in Microporous and Mesoporous Materials. 2013;166:185-194.
doi:10.1016/j.micromeso.2012.04.049 .
Rakić, Vesna, Rajić, Nevenka, Daković, Aleksandra, Auroux, Aline, "The adsorption of salicylic acid, acetylsalicylic acid and atenolol from aqueous solutions onto natural zeolites and clays: Clinoptilolite, bentonite and kaolin" in Microporous and Mesoporous Materials, 166 (2013):185-194,
https://doi.org/10.1016/j.micromeso.2012.04.049 . .
87
71
94

Absorption of mycotoxins (aflatoxin M1 and M2) in yogurt by absorbents based on natural and modified zeolites

Adamović, Milan J.; Jovanović, Snežana; Maćej, Ognjen; Daković, Aleksandra S.; Stanković, Slobodan S.

(Univerzitet u Novom Sadu - Tehnološki fakultet, Novi Sad i Savez hemičara i tehnologa, Beograd, 2006)

TY  - JOUR
AU  - Adamović, Milan J.
AU  - Jovanović, Snežana
AU  - Maćej, Ognjen
AU  - Daković, Aleksandra S.
AU  - Stanković, Slobodan S.
PY  - 2006
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/1262
AB  - Ways of milk contamination with mycotoxins, harmful effects of mycotoxins, as well as the possibilities for decontamination of mycotoxin contaminated milk are presented in this paper. The research results of efficacy of absorption of aflatoxins M1 and M2 in yogurt by natural and modified zeolite (clinoptilolite) are presented. In laboratory conditions, two amounts of both absorbents (0,2 and 0,6%), with and without addition of sodium caseinate were applied. It was determined that both absorbents had high efficiency for aflatoxin M1 and M2 absorption. The efficiency was higher without addition of sodium caseinate, and absorption of both aflatoxins was slightly higher on modified zeolite. Compared with lower amount of absorbents (0,2%), the higher amount of both adsorbents (0,6%) showed higher adsorption of aflatoxin M1 and M2. The sedimentation of absorbents in yogurt was not observed. The constant control, the prevention of contamination of milk with mycotoxins during the production proccess, together with utilization of absorbents, may be the an alternative way of food protection against the harmful effects of mycotoxins.
AB  - U radu je dat prikaz rezultata ispitivanja efikasnosti adsorpcije aflatoksina M1 i M2 u jogurtu korišćenjem prirodnog i modifikovanog zeolita (klinoptilolita). Ispitivane su dve doze prirodnog i modifikovanog zeolita (0, 2 i 0, 6 %) sa i bez dodatka natrijum kazeinata. Utvrđeno je da oba adsorbenta imaju visok stepen adsorpcije aflatoksina M1 i M2 u jogurtu. Njihova efikasnost je bila veća bez dodatka natrijum kazeinata, pri čemu je modifikovani zeolit dao povoljnije rezultate (>80%). Povećana doza (0,6 %) oba adsorbenata u odnosu na manju dozu (0,2%) imala je i veću efikasnost adsorpcije aflatoksina M1 i M2. Nisu primećeni tragovi taloženja adsorbenta u jogurtu. Dalje ispitivanje i usavršavanje ovog postupka adsorpcije može da doprinese većem izboru alternativnih rešenja u zaštiti potrošača od mikotoksina.
PB  - Univerzitet u Novom Sadu - Tehnološki fakultet, Novi Sad i Savez hemičara i tehnologa, Beograd
T2  - Prehrambena industrija - mleko i mlečni proizvodi
T1  - Absorption of mycotoxins (aflatoxin M1 and M2) in yogurt by absorbents based on natural and modified zeolites
T1  - Mogućnost adsorpcije mikotoksina (aflatoksin M1 i M2) u jogurtu adsorbentima na bazi prirodnog i modifikovanog zeolita
EP  - 42
IS  - 1-2
SP  - 39
VL  - 17
UR  - https://hdl.handle.net/21.15107/rcub_agrospace_1262
ER  - 
@article{
author = "Adamović, Milan J. and Jovanović, Snežana and Maćej, Ognjen and Daković, Aleksandra S. and Stanković, Slobodan S.",
year = "2006",
abstract = "Ways of milk contamination with mycotoxins, harmful effects of mycotoxins, as well as the possibilities for decontamination of mycotoxin contaminated milk are presented in this paper. The research results of efficacy of absorption of aflatoxins M1 and M2 in yogurt by natural and modified zeolite (clinoptilolite) are presented. In laboratory conditions, two amounts of both absorbents (0,2 and 0,6%), with and without addition of sodium caseinate were applied. It was determined that both absorbents had high efficiency for aflatoxin M1 and M2 absorption. The efficiency was higher without addition of sodium caseinate, and absorption of both aflatoxins was slightly higher on modified zeolite. Compared with lower amount of absorbents (0,2%), the higher amount of both adsorbents (0,6%) showed higher adsorption of aflatoxin M1 and M2. The sedimentation of absorbents in yogurt was not observed. The constant control, the prevention of contamination of milk with mycotoxins during the production proccess, together with utilization of absorbents, may be the an alternative way of food protection against the harmful effects of mycotoxins., U radu je dat prikaz rezultata ispitivanja efikasnosti adsorpcije aflatoksina M1 i M2 u jogurtu korišćenjem prirodnog i modifikovanog zeolita (klinoptilolita). Ispitivane su dve doze prirodnog i modifikovanog zeolita (0, 2 i 0, 6 %) sa i bez dodatka natrijum kazeinata. Utvrđeno je da oba adsorbenta imaju visok stepen adsorpcije aflatoksina M1 i M2 u jogurtu. Njihova efikasnost je bila veća bez dodatka natrijum kazeinata, pri čemu je modifikovani zeolit dao povoljnije rezultate (>80%). Povećana doza (0,6 %) oba adsorbenata u odnosu na manju dozu (0,2%) imala je i veću efikasnost adsorpcije aflatoksina M1 i M2. Nisu primećeni tragovi taloženja adsorbenta u jogurtu. Dalje ispitivanje i usavršavanje ovog postupka adsorpcije može da doprinese većem izboru alternativnih rešenja u zaštiti potrošača od mikotoksina.",
publisher = "Univerzitet u Novom Sadu - Tehnološki fakultet, Novi Sad i Savez hemičara i tehnologa, Beograd",
journal = "Prehrambena industrija - mleko i mlečni proizvodi",
title = "Absorption of mycotoxins (aflatoxin M1 and M2) in yogurt by absorbents based on natural and modified zeolites, Mogućnost adsorpcije mikotoksina (aflatoksin M1 i M2) u jogurtu adsorbentima na bazi prirodnog i modifikovanog zeolita",
pages = "42-39",
number = "1-2",
volume = "17",
url = "https://hdl.handle.net/21.15107/rcub_agrospace_1262"
}
Adamović, M. J., Jovanović, S., Maćej, O., Daković, A. S.,& Stanković, S. S.. (2006). Absorption of mycotoxins (aflatoxin M1 and M2) in yogurt by absorbents based on natural and modified zeolites. in Prehrambena industrija - mleko i mlečni proizvodi
Univerzitet u Novom Sadu - Tehnološki fakultet, Novi Sad i Savez hemičara i tehnologa, Beograd., 17(1-2), 39-42.
https://hdl.handle.net/21.15107/rcub_agrospace_1262
Adamović MJ, Jovanović S, Maćej O, Daković AS, Stanković SS. Absorption of mycotoxins (aflatoxin M1 and M2) in yogurt by absorbents based on natural and modified zeolites. in Prehrambena industrija - mleko i mlečni proizvodi. 2006;17(1-2):39-42.
https://hdl.handle.net/21.15107/rcub_agrospace_1262 .
Adamović, Milan J., Jovanović, Snežana, Maćej, Ognjen, Daković, Aleksandra S., Stanković, Slobodan S., "Absorption of mycotoxins (aflatoxin M1 and M2) in yogurt by absorbents based on natural and modified zeolites" in Prehrambena industrija - mleko i mlečni proizvodi, 17, no. 1-2 (2006):39-42,
https://hdl.handle.net/21.15107/rcub_agrospace_1262 .

Mycotoxins in the silage: Causes of creating, aftermath and protection from acting

Adamović, Milan J.; Bočarov-Stančić, Aleksandra S.; Djordjević, Nenad; Daković, Aleksandra S.; Adamović, Ivana D.

(Matica srpska, Novi Sad, 2005)

TY  - JOUR
AU  - Adamović, Milan J.
AU  - Bočarov-Stančić, Aleksandra S.
AU  - Djordjević, Nenad
AU  - Daković, Aleksandra S.
AU  - Adamović, Ivana D.
PY  - 2005
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/1086
AB  - The causes of appearance of mold in the silage, genus and species of fungi which biosynthesize mycotoxins, acting consequences of micotoxins, prevention of fungi growth and possibilities to prevent their negative effects are shown in this paper. Also, the results of mycotoxins presence in the silage (corn and lucerne) in Vojvodina in the period 2000-2004 are presented. The most commonly found mycotoxins were zearale-none in 60.6% of analyzed samples and DAS in 30.3% of samples. Silage contamination with ochratoxin A, aflatoxin B1 and T-2 toxin was between 15.2 and 21.2%. The content of mycotoxins DAS and T2 toxin was above the values allowed by regulative. The solutions which contribute to the prevention of development of the molds and elimination of negative effects of mycotoxins in silage were analyzed and suggested.
AB  - U radu se ukazuje na uzroke pojave plesni u silaži, rodove/vrste plesni koje biosintetišu mikotoksine, posledice njihovog delovanja, mere sprečavanja razvoja i mogućnosti otklanjanja štetnog uticaja. Istaknuto je da usled propusta u tehnologiji siliranja (nedovoljno gaženje, prisustvo vazduha) pri vlažnosti mase za siliranje, postoje povoljni uslovi za razvoj plesni koje biosintetišu toksine štetne po zdravlje životinja i ljudi. Oni mogu da izazovu zdravstvene poremećaje uključujući i patohistološke promene na organima i tkivima deponuju se u proizvodima (mleku, mesu i jajima) i na taj način ugroze zdravlje ljudi. U radu su izloženi rezultati prisustva mikotoksina u silaži (kukuruz i lucerka) u Vojvodini u periodu 2000-2004. Najčešće prisutan mikotoksin bio je zearalenon u 60,6% analiziranih uzoraka, a potom DAS u 30,3% uzoraka. Kontaminiranost silaže ohratoksinom A, aflatoksinom B1 i T-2 toksinom bila je između 15,2 i 21,2%. Sadržaj mikotoksina DAS i T-2 toksina bio je na granici ili iznad vrednosti koje dozvoljava Pravilnik (Službeni list SRJ, br. 2/90). Vrednosti za ostale mikotoksine bile su ispod maksimalno dozvoljenih količina. Analizirana su i predložena rešenja koja doprinose suzbijanju razvoja plesni i mikotoksina.
PB  - Matica srpska, Novi Sad
T2  - Zbornik Matice srpske za prirodne nauke
T1  - Mycotoxins in the silage: Causes of creating, aftermath and protection from acting
T1  - Mikotoksini u silaži - uzroci stvaranja, posledice i zaštita od delovanja
EP  - 57
IS  - 108
SP  - 51
UR  - https://hdl.handle.net/21.15107/rcub_agrospace_1086
ER  - 
@article{
author = "Adamović, Milan J. and Bočarov-Stančić, Aleksandra S. and Djordjević, Nenad and Daković, Aleksandra S. and Adamović, Ivana D.",
year = "2005",
abstract = "The causes of appearance of mold in the silage, genus and species of fungi which biosynthesize mycotoxins, acting consequences of micotoxins, prevention of fungi growth and possibilities to prevent their negative effects are shown in this paper. Also, the results of mycotoxins presence in the silage (corn and lucerne) in Vojvodina in the period 2000-2004 are presented. The most commonly found mycotoxins were zearale-none in 60.6% of analyzed samples and DAS in 30.3% of samples. Silage contamination with ochratoxin A, aflatoxin B1 and T-2 toxin was between 15.2 and 21.2%. The content of mycotoxins DAS and T2 toxin was above the values allowed by regulative. The solutions which contribute to the prevention of development of the molds and elimination of negative effects of mycotoxins in silage were analyzed and suggested., U radu se ukazuje na uzroke pojave plesni u silaži, rodove/vrste plesni koje biosintetišu mikotoksine, posledice njihovog delovanja, mere sprečavanja razvoja i mogućnosti otklanjanja štetnog uticaja. Istaknuto je da usled propusta u tehnologiji siliranja (nedovoljno gaženje, prisustvo vazduha) pri vlažnosti mase za siliranje, postoje povoljni uslovi za razvoj plesni koje biosintetišu toksine štetne po zdravlje životinja i ljudi. Oni mogu da izazovu zdravstvene poremećaje uključujući i patohistološke promene na organima i tkivima deponuju se u proizvodima (mleku, mesu i jajima) i na taj način ugroze zdravlje ljudi. U radu su izloženi rezultati prisustva mikotoksina u silaži (kukuruz i lucerka) u Vojvodini u periodu 2000-2004. Najčešće prisutan mikotoksin bio je zearalenon u 60,6% analiziranih uzoraka, a potom DAS u 30,3% uzoraka. Kontaminiranost silaže ohratoksinom A, aflatoksinom B1 i T-2 toksinom bila je između 15,2 i 21,2%. Sadržaj mikotoksina DAS i T-2 toksina bio je na granici ili iznad vrednosti koje dozvoljava Pravilnik (Službeni list SRJ, br. 2/90). Vrednosti za ostale mikotoksine bile su ispod maksimalno dozvoljenih količina. Analizirana su i predložena rešenja koja doprinose suzbijanju razvoja plesni i mikotoksina.",
publisher = "Matica srpska, Novi Sad",
journal = "Zbornik Matice srpske za prirodne nauke",
title = "Mycotoxins in the silage: Causes of creating, aftermath and protection from acting, Mikotoksini u silaži - uzroci stvaranja, posledice i zaštita od delovanja",
pages = "57-51",
number = "108",
url = "https://hdl.handle.net/21.15107/rcub_agrospace_1086"
}
Adamović, M. J., Bočarov-Stančić, A. S., Djordjević, N., Daković, A. S.,& Adamović, I. D.. (2005). Mycotoxins in the silage: Causes of creating, aftermath and protection from acting. in Zbornik Matice srpske za prirodne nauke
Matica srpska, Novi Sad.(108), 51-57.
https://hdl.handle.net/21.15107/rcub_agrospace_1086
Adamović MJ, Bočarov-Stančić AS, Djordjević N, Daković AS, Adamović ID. Mycotoxins in the silage: Causes of creating, aftermath and protection from acting. in Zbornik Matice srpske za prirodne nauke. 2005;(108):51-57.
https://hdl.handle.net/21.15107/rcub_agrospace_1086 .
Adamović, Milan J., Bočarov-Stančić, Aleksandra S., Djordjević, Nenad, Daković, Aleksandra S., Adamović, Ivana D., "Mycotoxins in the silage: Causes of creating, aftermath and protection from acting" in Zbornik Matice srpske za prirodne nauke, no. 108 (2005):51-57,
https://hdl.handle.net/21.15107/rcub_agrospace_1086 .

The influence of mineraladsorbent 'Minazel' on the reduction of residual zearalenone and its metabolites in cow's milk

Nešić, Srdjan; Grubić, Goran; Adamović, Milan; Bočarov-Stančić, Aleksandra S.; Daković, Aleksandra S.

(Institut PKB Agroekonomik, Padinska skela, 2003)

TY  - JOUR
AU  - Nešić, Srdjan
AU  - Grubić, Goran
AU  - Adamović, Milan
AU  - Bočarov-Stančić, Aleksandra S.
AU  - Daković, Aleksandra S.
PY  - 2003
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/592
AB  - The results of the use of mineral adsorbent - Minazel, preparation based on the natural zeolite, in the prevention of mycotoxicoses and avoidance of zearalenone and its metabolites transfer into cow´s milk were described in this paper. Using mineral adsorbent Minazel at the concentration of 0,5% of concentrate mixture the transfer of zearalenone from feeds to milk was prevented.
AB  - U radu su prikazani rezultati korišćenja adsorbenta mikotoksina - Minazel preparata na bazi prirodnog zeolita, u prevenciji mikotoksikoza i sprečavanju prelaska (akumuliranja) zearalenona i njegovih metabolita u mleku krava. Mikotoksikološkim analizama mleka utvrđeno je da je prisustvo zearalenona u mleku (0,053; 0,019 i 0,004 mg/kg) opadalo sa povećanjem količine Minazela u koncentratu (0; 0,2; 0,5), što uz ostvareno povećanje proizvodnje mleka opravdava njegovo korišćenje.
PB  - Institut PKB Agroekonomik, Padinska skela
T2  - Zbornik naučnih radova Instituta PKB Agroekonomik
T1  - The influence of mineraladsorbent 'Minazel' on the reduction of residual zearalenone and its metabolites in cow's milk
T1  - Uticaj mineralnog adsorbenta 'Minazel' na smanjenje rezidua zearalenona i njegovih metabolita u mleku krava
EP  - 323
IS  - 1
SP  - 317
VL  - 9
UR  - https://hdl.handle.net/21.15107/rcub_agrospace_592
ER  - 
@article{
author = "Nešić, Srdjan and Grubić, Goran and Adamović, Milan and Bočarov-Stančić, Aleksandra S. and Daković, Aleksandra S.",
year = "2003",
abstract = "The results of the use of mineral adsorbent - Minazel, preparation based on the natural zeolite, in the prevention of mycotoxicoses and avoidance of zearalenone and its metabolites transfer into cow´s milk were described in this paper. Using mineral adsorbent Minazel at the concentration of 0,5% of concentrate mixture the transfer of zearalenone from feeds to milk was prevented., U radu su prikazani rezultati korišćenja adsorbenta mikotoksina - Minazel preparata na bazi prirodnog zeolita, u prevenciji mikotoksikoza i sprečavanju prelaska (akumuliranja) zearalenona i njegovih metabolita u mleku krava. Mikotoksikološkim analizama mleka utvrđeno je da je prisustvo zearalenona u mleku (0,053; 0,019 i 0,004 mg/kg) opadalo sa povećanjem količine Minazela u koncentratu (0; 0,2; 0,5), što uz ostvareno povećanje proizvodnje mleka opravdava njegovo korišćenje.",
publisher = "Institut PKB Agroekonomik, Padinska skela",
journal = "Zbornik naučnih radova Instituta PKB Agroekonomik",
title = "The influence of mineraladsorbent 'Minazel' on the reduction of residual zearalenone and its metabolites in cow's milk, Uticaj mineralnog adsorbenta 'Minazel' na smanjenje rezidua zearalenona i njegovih metabolita u mleku krava",
pages = "323-317",
number = "1",
volume = "9",
url = "https://hdl.handle.net/21.15107/rcub_agrospace_592"
}
Nešić, S., Grubić, G., Adamović, M., Bočarov-Stančić, A. S.,& Daković, A. S.. (2003). The influence of mineraladsorbent 'Minazel' on the reduction of residual zearalenone and its metabolites in cow's milk. in Zbornik naučnih radova Instituta PKB Agroekonomik
Institut PKB Agroekonomik, Padinska skela., 9(1), 317-323.
https://hdl.handle.net/21.15107/rcub_agrospace_592
Nešić S, Grubić G, Adamović M, Bočarov-Stančić AS, Daković AS. The influence of mineraladsorbent 'Minazel' on the reduction of residual zearalenone and its metabolites in cow's milk. in Zbornik naučnih radova Instituta PKB Agroekonomik. 2003;9(1):317-323.
https://hdl.handle.net/21.15107/rcub_agrospace_592 .
Nešić, Srdjan, Grubić, Goran, Adamović, Milan, Bočarov-Stančić, Aleksandra S., Daković, Aleksandra S., "The influence of mineraladsorbent 'Minazel' on the reduction of residual zearalenone and its metabolites in cow's milk" in Zbornik naučnih radova Instituta PKB Agroekonomik, 9, no. 1 (2003):317-323,
https://hdl.handle.net/21.15107/rcub_agrospace_592 .

The influence of mineral adsorbent 'Minazel” on the reduction of residual zearalenone and its metabolites in cow's milk

Nešić, Srdjan; Grubić, Goran; Adamović, Milan; Bočarov-Stančić, Aleksandra S.; Daković, Aleksandra S.

(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2003)

TY  - JOUR
AU  - Nešić, Srdjan
AU  - Grubić, Goran
AU  - Adamović, Milan
AU  - Bočarov-Stančić, Aleksandra S.
AU  - Daković, Aleksandra S.
PY  - 2003
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/548
AB  - The results of the use of mineral adsorbent - Minazel, a preparation based on natural zeolite, in the prevention of mycotoxicoses and avoidance of zearalenone and its metabolites transfer into cow's milk were described in this paper. Using mineral adsorbent Minazel in a concentration of 0.5% of concentrate mixture the transfer of zearalenone from feeds to milk was prevented.
AB  - U radu su prikazani rezultati korišćenja adsorbenta mikotoksina - Minazel, preparata na bazi prirodnog zeolita, u prevenciji mikotoksikoza i sprečavanju prelaska (akumuliranja) zearalenona i njegovih metabolita u mleko krava. Mikotoksikološkim analizama mleka utvrđeno je da je prisustvo zearalenona u mleku (0,053; 0,019 i 0,004 mg/kg) opadalo sa povećanjem količine Minazela u koncentratu (0; 0,2; 0,5), što uz ostvareno povećanje proizvodnje mleka opravdava njegovo korišćenje.
PB  - Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd
T2  - Veterinarski glasnik
T1  - The influence of mineral adsorbent 'Minazel” on the reduction of residual zearalenone and its metabolites in cow's milk
T1  - Uticaj mineralnog adsorbenta 'Minazel” na smanjenje rezidua zearalenona i njegovih metabolita u mleku krava
EP  - 208
IS  - 3-4
SP  - 201
VL  - 57
DO  - 10.2298/VETGL0304201N
ER  - 
@article{
author = "Nešić, Srdjan and Grubić, Goran and Adamović, Milan and Bočarov-Stančić, Aleksandra S. and Daković, Aleksandra S.",
year = "2003",
abstract = "The results of the use of mineral adsorbent - Minazel, a preparation based on natural zeolite, in the prevention of mycotoxicoses and avoidance of zearalenone and its metabolites transfer into cow's milk were described in this paper. Using mineral adsorbent Minazel in a concentration of 0.5% of concentrate mixture the transfer of zearalenone from feeds to milk was prevented., U radu su prikazani rezultati korišćenja adsorbenta mikotoksina - Minazel, preparata na bazi prirodnog zeolita, u prevenciji mikotoksikoza i sprečavanju prelaska (akumuliranja) zearalenona i njegovih metabolita u mleko krava. Mikotoksikološkim analizama mleka utvrđeno je da je prisustvo zearalenona u mleku (0,053; 0,019 i 0,004 mg/kg) opadalo sa povećanjem količine Minazela u koncentratu (0; 0,2; 0,5), što uz ostvareno povećanje proizvodnje mleka opravdava njegovo korišćenje.",
publisher = "Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd",
journal = "Veterinarski glasnik",
title = "The influence of mineral adsorbent 'Minazel” on the reduction of residual zearalenone and its metabolites in cow's milk, Uticaj mineralnog adsorbenta 'Minazel” na smanjenje rezidua zearalenona i njegovih metabolita u mleku krava",
pages = "208-201",
number = "3-4",
volume = "57",
doi = "10.2298/VETGL0304201N"
}
Nešić, S., Grubić, G., Adamović, M., Bočarov-Stančić, A. S.,& Daković, A. S.. (2003). The influence of mineral adsorbent 'Minazel” on the reduction of residual zearalenone and its metabolites in cow's milk. in Veterinarski glasnik
Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd., 57(3-4), 201-208.
https://doi.org/10.2298/VETGL0304201N
Nešić S, Grubić G, Adamović M, Bočarov-Stančić AS, Daković AS. The influence of mineral adsorbent 'Minazel” on the reduction of residual zearalenone and its metabolites in cow's milk. in Veterinarski glasnik. 2003;57(3-4):201-208.
doi:10.2298/VETGL0304201N .
Nešić, Srdjan, Grubić, Goran, Adamović, Milan, Bočarov-Stančić, Aleksandra S., Daković, Aleksandra S., "The influence of mineral adsorbent 'Minazel” on the reduction of residual zearalenone and its metabolites in cow's milk" in Veterinarski glasnik, 57, no. 3-4 (2003):201-208,
https://doi.org/10.2298/VETGL0304201N . .