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The analysis of the fattening and slaughterhouse characteristics of the heavy hybrid of turkeys B.U.T. Big-6 / Analiza tovnih i klaničnih osobina teškog hibrida ćuraka B.U.T. Big-6
(Institut PKB Agroekonomik, Padinska skela, 2007)
A total of 5.010 one-day baby turkeys of both sexes of heavy hybrid B.U.T. Big-6 served as an initial material for these researches. On the basis of the production results that were attained after 16 weeks of fattening and ...
The influence of interrow spacing and variety on soybean seed yield and quality / Uticaj međurednog rastojanja i sorte na prinos i kvalitet zrna soje
(Institut PKB Agroekonomik, Padinska skela, 2007)
The aim of the study was to analyze the influence of interrow spacing (25, 50 and 70 cm) on seed yield and quality of three soybean varietes of different vegetation length (Dukat- O group, Balkan - I group, Vojvodjanka - ...
Investigational results of new substrates in pepper nursery plants production / Rezultati ispitivanja novih supstrata u proizvodnji rasada paprike
(Institut PKB Agroekonomik, Padinska skela, 2009)
Nursery plants were studied on the domestic peat 'Gaj' originating from the Banat village Gaj. Different amounts of mineral fertilizers were added to peat using the formula 20:20:20 + microelements. Thus 5 substrates were ...
Enterotoxemia caused by Clostridium perfringens type B in calves from dairy cows / Enterotoksemije teladi visoko-mlečnih krava uzrokovane sa Clostridium perfringes tip B
(Institut PKB Agroekonomik, Padinska skela, 2009)
Clostridium perfringens is the most important cause of clostridial enertitic disease in calves. During one calendar year at one dairy farm we isolated Closridium perfringens type B from calves during suckling period. Purpose ...
Current list of table grape varieties and clones / Aktuelni sortiment stonih sorti i klonova vinove loze
(Institut PKB Agroekonomik, Padinska skela, 2009)
List of table grape varieties which are actual for growing in Serbia are very traditional. Reason for that is probably relative small consumption of table grape, which are 4-5 kg per population. There is no professional ...
Effect of crop density on glasshouse tomato production / Uticaj gustine useva na proizvodnju paradajza u staklenicima
(Institut PKB Agroekonomik, Padinska skela, 2008)
Trials were conducted during winter and spring (January-June). The following four crop densities were investigated: 2,08; 2,50; 3,12 and 4,17 plants/m2. The properties monitored were: number of tomato fruits per plant, ...
Determination of the feed intake in wild ruminants / Utvrđivanje sastava ishrane divljih preživara
(Institut PKB Agroekonomik, Padinska skela, 2009)
The basic methods for determination of the feed intake in wild ruminants were presented in the paper. Those methods are: field observation, esophageal fistula, microscoping and chemical analysis of the rumen contents and ...
Comparative overview of the results of the endurance riding in Serbia and New Zealand / Uporedni prikaz rezultata daljinskog jahanja u Srbiji i Novom Zelandu
(Institut PKB Agroekonomik, Padinska skela, 2009)
Endurance riding is a relatively young discipline in our country. Only by following our racing results, the results of the neighboring countries and the results achieved at the world races, as well as comparing these results ...
Original scientific paper biological-economic characteristics of peach cultivars of mid-season to late ripening time / Biološko-proizvodne osobine sorti breskve srednje poznog do poznog vremena zrenja
(Institut PKB Agroekonomik, Padinska skela, 2003)
The paper presents the results of studying nine peach cultivars of mid-season to late ripening time during the period of 1996-2002. Investigations included: the ripening time, fruitfulness, as well as important physical ...
The physiology of flowering and fertilization in strawberry cultivars - Fragaria ananassa Duch / Fiziologija cvetanja i oplodnje sorti jagode - Fragaria ananassa Duch
(Institut PKB Agroekonomik, Padinska skela, 2004)
Studies were conducted in the collective strawberry planting of the Faculty of Agriculture of Belgrade, at the Experimental school property "Radmilovac" in the period from 2001 to 2002. The experiment included three ...