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Приказ резултата 11-20 од 1801
Determination of the water-soluble polymer poly(ethyleneimine) (PEI) in wastewater by continuous-flow off-line pyrolysis GC/MS
(Journal of Analytical and Applied PyrolysisJournal of Analytical and Applied Pyrolysis, 2023)
Reliable identification and quantification of water-soluble synthetic polymers (WSSP), such as polyethyleneimine (PEI), is crucial for understanding their potential impact on certain ecological environments. Therefore, ...
Farmers' incentives to save water with new irrigation systems and water taxation-A case study of Serbian potato production
(Elsevier, Amsterdam, 2010)
Drip irrigation systems and irrigation strategies like deficit irrigation (DI) and partial root drying (PRO) are potential water saving irrigation systems and strategies. This paper analyses the Serbian farmer's economic ...
Health and Safety Effects of Airborne Soil Dust in the Americas and Beyond
(Reviews of GeophysicsReviews of Geophysics, 2023)
Risks associated with dust hazards are often underappreciated, a gap between the knowledge pool and public awareness that can be costly for impacted communities. This study reviews the emission sources and chemical, physical, ...
Chemical composition, nutritional and health related properties of the medlar (Mespilus germanica L.): from medieval glory to underutilized fruit
(Phytochemistry ReviewsPhytochemistry ReviewsPhytochem Rev, 2023)
The common medlar (Mespilus germanica L.) is one of two species within the Mespilus genus (Maloideae subfamily). Its use can be traced back almost 30 centuries, from ancient Assyrians and Babylonians to Greeks and Romans ...
Non-destructive estimation of weed response to bleaching herbicides by Raman spectroscopy
(Journal of Environmental Science and Health - Part B Pesticides, Food Contaminants, and Agricultural WastesJournal of Environmental Science and Health - Part B Pesticides, Food Contaminants, and Agricultural Wastes, 2023)
The aim of our study was to evaluate the use of Raman spectroscopy for pre-diagnostic estimation of weed response to bleaching herbicides. Model plants were Chenopodium album and Abutilon theophrasti treated with mesotrione ...
Second order probabilistic assessment of chronic dietary exposure to aflatoxin M1 in Serbia
(Food and Chemical Toxicology: An International Journal Published for the British Industrial Biological Research AssociationFood and Chemical Toxicology: An International Journal Published for the British Industrial Biological Research AssociationFood Chem Toxicol, 2023)
Considering the genotoxic and cancerogenic nature of aflatoxin M1 (AFM1), its presence in milk and dairy products may pose health risks for consumers. The chronic exposure was calculated using a two-dimensional (second ...
Phytochemical Investigation of Cuscuta campestris Yunck. Stem Extract and Evaluation of Its Bioherbicidal Effect on Amaranthus retroflexus L. and Portulaca oleracea L
(Chemistry and BiodiversityChemistry and Biodiversity, 2023)
This study focused on characterizing chemically and evaluating in vitro allelopathic and bioherbicidal potential of secondary metabolites extracted from the stem of Cuscuta campestris in seed germination, early seedling ...
Bio soups – new functional dehydrated soups enriched with lyophilised Fuscoporia torulosa extracts
(International Journal of Food Science and TechnologyInternational Journal of Food Science and Technology, 2023)
The aim of this research was to produce a lyophilised water and ethanol extract from Fuscoporia torulosa mushroom, to determine the antimicrobial and antioxidant potential of the extracts and in industrial conditions to ...
Climate Change: Challenge of Introducing Quinoa in Southeast European Agriculture
(Biology and Biotechnology of Quinoa: Super Grain for Food SecurityBiology and Biotechnology of Quinoa: Super Grain for Food Security, 2022)
The aim of this chapter is to describe the potential effects of climate changes in Southeast European (SEE) countries, and the implications on agricultural production. Adaptation measures to mitigate these effects could ...
Quality perception throughout the apple fruit chain
(Springer, New York, 2019)
Quality is considered as the main attribute for differentiating food products and/or food services. The objective of this study was to examine how different actors in the apple fruit chain perceive quality. This research ...