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Effect of maturation conditions on sensory and antioxidant properties of old Serbian plum brandies
(Springer, New York, 2012)
ljivovica and Prepeenica are traditional Serbian distillated beverages made from varieties of plum, of the genus Prunus. The ageing in wooden casks not only improves the sensory characteristics, but also changes the content ...
Impedance Response and Dielectric Relaxation in Liquid-Phase Sintered Zn2SnO4-SnO2 Ceramics
(Springer, New York, 2010)
Impedance/admittance and dielectric spectroscopy were used to investigate the effect of temperature on the electrical response of liquid-phase sintered Zn2SnO4-SnO2 ceramics. The measurements were performed over a wide ...
Assessment of Heavy Metal and Pesticide Levels in Soil and Plant Products from Agricultural Area of Belgrade, Serbia
(Springer, New York, 2010)
This study was aimed to assess the levels of selected heavy metals and pesticides in soil and plant products from an agricultural area of Belgrade, Serbia and to indicate possible sources and risks of contamination. Soil, ...
Adsorption of organic pollutants over microporous solids investigated by microcalorimetry techniques
(Springer, Dordrecht, 2010)
This work is focused on the gas and liquid-phase adsorption of pollutants: propanol, 2-butanone, phenol and nicotine onto zeolites (H-BETA, H-ZSM-5, H-MCM-22, and clinoptilolite). Textural properties and origin of zeolites ...
Antioxidant Effects of Glechoma hederacea as a Food Additive
(SAGE Publishing, 2010)
The antioxidant properties of Glechoma hederacea L. (Lamiaceae), of Serbian origin, were studied in respect to its potential use in foodstuffs. Ethanol-water (8:2, v/v) and purified ethyl acetate extracts of the plant were ...
The Effects of the pH Value of the Swelling Medium on the Kinetics of the Swelling of a Poly(acrylic acid) Hydrogel
(John Wiley & Sons Inc, Hoboken, 2010)
The isothermal kinetics curves of the swelling of a poly(acrylic acid) hydrogel in buffer solutions of different pH values (5, 7, and 9) at temperatures ranging from 30 to 40 degrees C were determined. The possibilities ...
Influence of mechanical activation on microstructure and crystal structure of sintered MgO-TiO2 system
(Međunarodni Institut za nauku o sinterovanju, Beograd, 2010)
Mixtures of MgO-TiO2 were mechanically activated using high-energy planetary ball mill during 5, 10, 20, 40, 80 and 120 minutes. Sintering process was preformed in air at 1100°-1400°C for 2h. The decrease in powder's ...
Parasitoids (Hymenoptera: Braconidae: Aphidiinae) Attacking Aphids Feeding on Solanaceae and Cucurbitaceae Crops in Southeastern Europe: Aphidiine-Aphid-Plant Associations and Key
(Oxford Univ Press Inc, Cary, 2010)
Original information oil aphidiine braconids attacking aphids feeding on Solanaceae (i.e., Capsicum annuum L., Lycium europaeum, L., Lycopersicon esculentum Miller, Solanum spp.) and Cucurbitaceae (i.e., Citrullus vulgaris ...
Pruning effect on content of quercetin and catechin in berry skins of cv. Blaufrankisch (Vitis vinifera L.)
(Turkish Journal of Agriculture and Forestry, 2010)
The effect of pruning severity on quercetin and catechin content in berry skins of cv. Blaufrankisch (Vitis vinifera L.) was studied over 3 years. Different crop levels and canopy structures were obtained by retaining 8, ...
Structural properties of composites of polyvinylidene fluoride and mechanically activated BaTiO3 particles
(IOP Publishing Ltd, Bristol, 2013)
Nanocomposites of electroactive ceramics and ferroelectric polymers exploit favorable features of the matrix polymer and the nanostructured filler to produce new functional materials for pressure and IR sensors. In this ...