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Concentration of Ca, P and Mg in Blood Serum of the Lambs Fed with the Mixture of Different Preparation Based on Natural Zeolite / Koncentracija Сa,P i Mg u krvnom serumu jagnjadi hranjenih smešama sa različitim dodatkom preparata na bazi prirodnog zeolita
(21. Savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 11.- 12. 03. 2016., 2016)
This work has an aim to explore the effects of the product based on the natural zeolit during the fattening of the lambs and also the effects on contents of calcium, phosphorus and magnesium in blood serum. The experiment ...
Parameters of Quality Fruits in Different Tomato Genotypes in Organic Production / Parametri kvaliteta plodova kod različitih genotipova paradajza u organskoj proizvodnji
(21. Savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 11.- 12. 03. 2016., 2016)
The aim of this study was to examine the content of total soluble solids, organic acids and lycopene in fruits of different tomato genotypes grown in organic production. Four different genotypes (Volovsko heart Red cherry, ...
THE POSSIBILITY OF USING BURLEY TOBACCO STALKS AS A BIOFUEL
(University of East Sarajevo, Faculty of Agriculture, Republic of Srpska, BosniaUniversity of Belgrade, Faculty of Agriculture, SerbiaMediterranean Agronomic Institute of Bari (CIHEAM - IAMB) ItalyInternational Society of Environment and Rural Development, Japan..., 2016)
The reduction of world`s fossil fuel reserves, as well as concern environmental pollution,
encourages the use of renewable energy sources. In the Republic of Serbia, biomass from
agriculture represents a significant ...
The method for electric field distribution measurement in cathode fall region of an abnormal glow discharge in neon
(AIP Publishing, 2016)
The Ne I spectral line shapes have been studied along the optical axis of an abnormal glow discharge with flat
cathode. The observations are performed not only parallel (side-on) but also perpendicular (end-on) to aluminum ...
The Assessment of Wine Chemical Composition of Merlot Selected Clones / Osvrt na hemijski sastav vina odabranih klonova sorte merlo
(21. Savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 11.- 12. 03. 2016., 2016)
Wine is a complex mixture of natural organic compounds belonging to different structural classes. The aim of this study was to examine the chemical composition of Merlot wines of 11 selected clones obtained during third ...
Physico-Chemical Properties of Waters in Rasina Area / Fizičko-hemijska karakterizacija uzoraka vode sa teritorije Rasinskog okruga
(21. Savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 11.- 12. 03. 2016., 2016)
The aim of the study was a preliminary examination on water quality (U01-U08) in Rasina area, through the standard physico-chemical parameters: temperature, pH, conductivity, turbidity and total organic matter. All samples ...
A ROUTINE FOR DEMIXING OF POLARIZATION COMPONENTS IN PROFILES OF HYDROGEN BALMER SPECTRAL LINES
(University of Belgrade, Faculty of Physics, 2016)
Spatially resolved profiles of hydrogen Balmer lines have been
recorded in a low current, low pressure, obstructed neon-hydrogen dc discharge of
the Grimm type. The polarization dependent Stark splitting of the Halfa ...
Efikasnost flonikamida i insekticida iz grupe neonikotinoida u suzbijanju zelene breskvine vaši (Myzus persicae Sulzer) u zasadu nektarine na lokalitetu Vinča (Topola)
(Srbija: Društvo za zaštitu bilja Srbije, 2016)
Zelena breskvina vaš (Myzus persicae Sulzer) predstavlja jednu od najznačajnijih štetočina nektarine kako u svetu tako i kod nas. Naseljava naličje listova i vrhove letorasta na kojima se hrani sisanjem biljnih sokova. ...
Efikasnost organofosfata i piretroida u suzbijanju zelene breskvine vaši (Myzus persicae Sulzer) u zasadu nektarine na lokalitetu Petrijevo (Smederevo)
(Srbija: Društvo za zaštitu bilja Srbije, 2016)
S obzirom na stalno prisustvo i štete koje pričinjava u proizvodnji nektarine, postoji potreba za redovnim suzbijanjem zelene breskvine vaši (Myzus persicae Sulzer) na ovoj kulturi. U našoj zemlji, za suzbijanje ove ...
Growth and yield characteristics of quince cultivars
(Int Soc Horticultural Science, Leuven 1, 2016)
The characteristics of growth and yield of seven quince cultivars: 'Vranjska', 'Morava', 'Pazardzijska', 'Hemus', 'Asenica', 'Portugal' and 'Triumph' were studied in the Belgrade region during the four-year period (2010-2013) ...