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Two year survey on the occurrence and seasonal variation of aflatoxin M1 in milk and milk products in Serbia
(Elsevier Sci Ltd, Oxford, 2015)
The incidence of contamination of aflatoxin M1 (AFM1) in milk and milk products samples collected in Serbia was investigated by using the competitive enzyme linked immunosorbent assay (ELISA) technique. A total of 1438 ...
Geometric morphometric study of geographic and host-related variability in Aceria spp. (Acari: Eriophyoidea) inhabiting Cirsium spp. (Asteraceae)
(Springer, Dordrecht, 2014)
The russet mite, Aceria anthocoptes (Nalepa), is the only eriophyoid that has been recorded on Cirsium arvense (L.) Scop. It has been noted in several European countries and recently in the USA. In this study we explored ...
A new species of Erythraeus (Erythraeus) and new records of mites (Acari: Erythraeidae) from Serbia
(Springer, New York, 2015)
Erythraeus (Erythraeus) serbicus Sundic, Haitlinger & Hakimitabar sp. n. is described and illustrated based on larvae collected from the host Aphis craccivora (Koch, 1854) in Serbia. Leptus eslamizadehi Saboori, Abrolophus ...
On the use of regional climate models: Implications of climate change for viticulture in Serbia
(Elsevier, Amsterdam, 2012)
Climate projections obtained from the coupled regional climate model EBU-POM (Eta Belgrade University - Princeton Ocean Model) driven by the Intergovernmental Panel on Climate Change Special Report on Emissions Scenarios ...
Profitability assessment of potato production applying different irrigation methods
(Wiley, Hoboken, 2016)
The present research was conducted during the dry and warm growing seasons of 2011, 2012 and 2013 at Guca, which is a well-known potato-growing region of Serbia. Potato was grown under both rainfed conditions and with ...
Antioxidant potential of basil (Ocimum spp.) genotypes grown in Serbia
(6th Central European Congress on Food, CEFood 2012, 2012)
Basil (Ocimum spp. L, family Lamiaceae) has been grown traditionally in Serbia for decorative, medicinal, and as a spice used in cooking. In Orthodoxy it is used in religious services, and in India and Pakistan basil it ...
Decision making analysis of walnut seedling production on a small family farm in Serbia
(Academic Journals, Victoria Island, 2011)
The wide range of walnut application makes it one of the most appreciated fruit species. In 2008, Serbian government started providing subsidies for every planted walnut seedling. These incentives have already increased ...
Anthropogenic sources of uranium in serbia-risk assessment on environment and human health
(Uranium: Characteristics, Occurrence and Human Exposure, 2012)
The continual process of increased industrialization, militarization, and urbanization are among the most powerful sources of environmental degradation all over the world. Environmental contamination caused by radionuclides, ...
Public and private agri-environmental regulation in post-socialist economies: Evidence from the Serbian Fresh Fruit and Vegetable Sector
(Pergamon-Elsevier Science Ltd, Oxford, 2011)
Using primary survey data and interview evidence this paper analyses the implementation and enforcement of public and private environmental regulation in the Serbian Fresh Fruit and Vegetable (FFV) sector. This provides a ...
Mineralogical study of clays from Dobrodo, Serbia, for use in ceramics
(Mineralogical Soc, Twickenham, 2019)
This study focuses on the mineralogical characterization of four raw clay samples from Dobrodo deposit, Serbia. Several analytical methods were applied to determine the chemical and mineralogical composition, morphology ...