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Приказ резултата 1-10 од 4831
Selenized yeast in production of selenium enriched Pleurotus ostreatus mushroom with good flavour
(University of Novi Sad Institute of Food Technology, 2014)
The aim of this study was to investigate the potential influence of selenized yeast (Sel Plex, Alltech Inc., Lexington, USA) on chemical composition and flavour of solid state grown mushroom Pleurotus ostreatus. Amino acid ...
Environmental trends in Montenegro: Land degradation neutrality
(Faculty of Philosophy, University of Montenegro, 2018)
Land degradation neutrality (LDN) is an integral part of the 2030 UN Agenda for Sustainable
Development. Montenegro actively works on LDN target setting process. This paper aims to
present: (a) the basic principles of ...
Non-genetic source of variation for traits measured in performance test of Simmental bulls: (II) Body development traits / Negenetski izvori varijabilnosti direktno merenih osobina kod simentalskih bikova u performans testu - (II) osobine telesne razvijenosti
(Institut za stočarstvo, Beograd, 2007)
Data of 371 Simmental bulls tested at the A.I. Centre "Velika Plana" were analyzed in order to estimate year and month of birth, test-group, herd of origin and body weight effects on body measurements and body development ...
Effects of different essential oils on the acceptability and palatability of cereal-based baits for laboratory mice / Uticaj različitih esencijalnih ulja na prihvatljivost i palatabilnost mamaca na bazi žitarica za laboratorijskog miša
(Institut za pesticide i zaštitu životne sredine, Beograd i Društvo za zaštitu bilja Srbije, Beograd, 2013)
The aim of our study was to investigate the possibility of application of essential oils as additives in cereal-based rodenticide baits, at rates which prevent mould development and are applicable in humane medicine. Also, ...
SIMULATION OF WINTER WHEAT WATER BALANCE WITH CROPWAT AND ISAREG MODELS
(Biotechnical Faculty of the University of Montenegro, 2013)
This paper presents the results of water balance simulations on winter wheat production in the area around Bijelo Polje. Winter wheat production over three years and on two soil types has been simulated with the CROPWAT ...
Uticaj sistema obrade zemljišta i prihranjivanja na korovsku sinuziju i prinos ozime pšenice
(University of East Sarajevo, Faculty of Agriculture, RS, B&HUniversity of Belgrade, Faculty of Agriculture, Republic Serbia..., 2011)
Imajući u vidu ekonomski značaj ozime pšenice u primarnoj poljoprivrednoj proizvodnji i činjenicu da tehnologija njenog gajenja uključuje čitav niz agrotehničkih mera postavili smo za cilj da ispitamo uticaj određenih ...
Encapsulated bioactives for the food industry
(Ministry of Education, Science and Technological Development of the Republic of Serbia, 2021)
The modern food industry is facing the challenges associated with the production of high-quality food with enhanced safety, improvement of process efficiency and reduction of environmental pollution. The inclusion of ...
The influence of the exploitation period of the orchard sprayer on the technical correctness of the measuring regulatory system
(University of Banja Luka Faculty of Agriculture, 2021)
The effective implementation of chemical protection in fruit and grapevine
production is possible with use of technically correct orchard sprayer. The paper
presents the results obtained during the control testing of 41 ...
Znanje u funkciji unapređenja konkurentnosti porodičnih gazdinstava
(Srpsko udruženje za sociologiju sela i poljoprivredeZavod za proučavanje sela, 2009)
Znanje predstavlja primarni faktor razvoja i zato samo ona društva koja to blagovremeno uoče i omoguće njegov transfer do vlasnika porodičnih gazdinstava mogu računati na razvoj poljoprivredne proizvodnje. S tim u vezi, ...
Irrigation water requirement of fruit trees in the Central, West and South Serbia on a district scale
(https://agrores.net/wp-content/uploads/2021/05/AgroReS_2021_Book_of_Abstracts-3.pdf, 2021)
A common problem of all fruit producers is establishing the optimal irrigation
schedule (irrigation interval and amount of water) which would provide a highquality yield with efficient use of water, preservation of soils ...