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Transmission of common foodborne viruses by meat products
(Elsevier Science Bv, Amsterdam, 2015)
The most common foodborne viruses are single stranded RNA viruses which are adaptable and extremely resistant to environmental stress factors. Usual routes of food contamination are via stool material by persons shedding ...
The sensory quality of meat, game, poultry, seafood and meat products as affected by intense light pulses: A systematic review
(Elsevier Science Bv, Amsterdam, 2015)
The effect of intense light pulses (ILP) on sensory quality of 16 different varieties of meat, meat products, game, poultry and seafood are reviewed. Changes induced by ILP are animal species, type of meat product and ...
Consumers' Opinion about Effects of Rearing Conditions and Stress on Fish Meat Quality / Mišljenje potrošača o uticaju uslova gajenja i stresa na kvalitet ribljeg mesa
(6. International Conference “Water & Fish” Faculty of Agriculture, Belgrade-Zemun, Serbia, June, 12, 2013)
Dobrobit farmskih životinja predstavlja veoma aktuelnu temu u svetu, čemu je doprinelo inteziviranje proizvodnje i uočavanje povezanosti između uslova gajenja i pojave zdravstvenih, reproduktivnih i drugih problema. ...
POMOLOGICAL PROPERTIES OF SWEET CHERRY CULTIVARS ON GISELA 5 ROOTSTOCK IN THE REGION OF SARAJEVO
(Faculty of Agriculture, University of East Sarajevo, Republic of Srpska, Bosnia and Herzegovina, 2012)
Pomological properties of five sweet cherry cultivars, grafted on Gisela 5 rootstock, were
studied in the region of Sarajevo, during a two – year period (2010 – 2011). Studies have
included time of flowering and maturing, ...
Spelta Pasta / Testenina od spelte
(19. Savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 07.- 08. 03. 2014., 2014)
Spelt wheat is suitable organic raw material for pasta production with modified nutritional characteristics. This paper investigates the rheological quality of wholemeal spelt as raw material for the production of pasta ...
The influence of mechanical activation on the structure of ZnO
(Belgrade : Institute of Technical Sciences of SASA, 2013)
In this paper, the authors investigated the influence of mechanicall activation of ZnO powder on crystal and micro structure. Because of its structure, ZnO could be used like filler in polymer ceramics nanocompozites. ...
Zn(II) complexes of (1,3-thiazol-2-yl)hydrazones as potential pharmacological agents
(Int Union Crystallography, Chester, 2017)
Qualitative properties of traditionally produced dry fermented sausages from meat of the autochthonous Mangalitsa pig breed
(IOP Publishing Ltd, Bristol, 2019)
The interest in autochthonous meat products from local pig breeds managed in comprehensive, sustainable breeding programs is expanding in Europe. Dry fermented sausages in Serbia and other southern European countries are ...
Simmental Breed Production Characteristics and Breeding Goals
(International Symposium on Animal Science 2014, 23-25th September 2014, Belgrade, Serbia, 2014)
This paper presents the most important production results obtained for the population of Simmetal breed raised in majority of the European countries which with a total population of about 9 million animals rates as the ...
The Number and Significance of Actinomycetes in the Soil in the Stage of Physiological Corn (Zea Mays L.) Kernel Maturity / Brojnost i značaj aktinomiceta u zemljištu u fazi fiziološke zrelosti zrna kukuruza (Zea mays L.)
(23. Savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 09.-10. 03. 2018., 2018)
In this work, it is determined the number of actinomycetes, a very diverse order of microorganisms, which take part in the transformation of the soil organic matter depending on the soil type, the quantity of applied N and ...