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Non-destructive estimation of weed response to bleaching herbicides by Raman spectroscopy
(Journal of Environmental Science and Health - Part B Pesticides, Food Contaminants, and Agricultural WastesJournal of Environmental Science and Health - Part B Pesticides, Food Contaminants, and Agricultural Wastes, 2023)
The aim of our study was to evaluate the use of Raman spectroscopy for pre-diagnostic estimation of weed response to bleaching herbicides. Model plants were Chenopodium album and Abutilon theophrasti treated with mesotrione ...
Goat milk powders enriched with grape pomace seed extract: Physical and techno-functional properties
(Food HydrocolloidsFood HydrocolloidsFood Hydrocolloids, 2024)
This study aimed to evaluate the physical (particle size and ζ-potential) and techno-functional properties (emulsifying and foaming) of goat milk powders enriched with grape pomace seed extract (TME), as promising food ...
Insight in changes in starch and proteins molecular structure of non-wheat cereal flours influenced by roasting and extrusion treatments
(Food HydrocolloidsFood Hydrocolloids, 2023)
Barley, rye, triticale, oat, sorghum and millet flours, subjected to roasting or extrusion treatment, were analyzed by scanning electron microscopy (SEM), differential scanning calorimetry (DSC), Fourier-transform infrared ...
Monolayer graphene films through nickel catalyzed transformation of fullerol and graphene quantum dots: a Raman spectroscopy study
(IOP Publishing Ltd, Bristol, 2014)
In this paper we present synthesis of monolayer graphene islands. These films are deposited through nickel catalyzed transformation of fullerol and graphene quantum dots. Carbon doped nickel films are produced by autocatalytic ...
Carbon-Doped Cryogel Thin Films Derived from Resorcinol Formaldehyde
(wiley, 2013)
This chapter presents the results of structural properties of carbon-doped cryogel thin fi lms derived from resorcinol formaldehyde (RF). The RF cryogels were doped by single-wall carbon nanotubes (SWCNTs), graphene and ...
The Potential of Raman Spectroscopy for the Classification of Fish Fillets
(Springer, New York, 2016)
Since fishery products represent an important and globally growing food resource, there is also an increased incidence rate of intentional mislabelling of fish products and restaurant frauds globally. In the present study, ...
Raman spectroscopy study of graphene thin films synthesized from solid precursor
(Springer, Dordrecht, 2016)
In this work, we present Raman spectroscopy study of graphene thin films obtained by rapid thermal annealing in vacuum. As a carbon source, we used spectroscopic graphite electrodes cut into small pieces on top of which ...
Preparation of highly conductive carbon cryogel based on pristine graphene
(Elsevier Science Sa, Lausanne, 2012)
In this paper we report fabrication and characterization of highly conductive carbon cryogel. The carbon cryogels were prepared by the sol-gel polymerization of resorcinol and formaldehyde in an aqueous surfactant stabilized ...
Feasibility of discrimination of dairy creams and cream-like analogues using Raman spectroscopy and chemometric analysis
(Elsevier Sci Ltd, Oxford, 2017)
Dairy cream and its analogues with sunflower oil, coconut oil and palm oil in different milk fat/vegetable fat ratios were prepared and analysed using Raman spectroscopy. The linear discriminant analysis was conducted in ...
Structural investigation of mechanically activated nanocrystalline BaTiO3 powders
(Elsevier Sci Ltd, Oxford, 2011)
In this article, in order to obtain tetragonal nanocrystalline BaTiO3, structural investigations of mechanically activated BaTiO3 powder have been performed. A mercury porosimetry analysis and scanning electron microscopy ...