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FLOWERS – FOOD AND MEDICINAL PRODUCTS
(2019)
Flowers have been used for human nutrition and treating since ancient
times. Over time, the trend in the use of floral species in the nutrition has changed.
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Consumption of flowers on one side can be considered ...
Pollution impacts of cigarettes butts-a review
(Tobacco, 2019)
Annually trillions of cigarettes are smoked worldwide and cigarette butts are the major littered itemin terms of
number of pieces released directly into the environment. It is mainly cigarette filter made of cellulose ...
Zaštita borovnice od prouzrokovača biljnih bolesti i štetočina
(Srbija: Univerzitet u Beogradu, Poljoprivredni fakultet, Katedra za voćarstvo, 2019)
Zaštita borovnice od prouzrokovača biljnih bolesti i štetočina predstavlja neizostavni činilac u proizvodnji ove kulture, koji obezbeđuje optimalni prinos i očuvanje dobrog zdravstvenog stanja biljaka u zasadu. Tokom procesa ...
Fatty acids profile of organic and conventional spelt seeds / Masnokiselinski profil organskog i konvencionalnog semena spelte
(Srpsko hemijsko društvo / Serbian Chemical Society Karnegijeva 4/III, 11000 Beograd, Srbija, 2019)
Usled izuzetno povoljnih prehrambenih, medicinskih i agronomskih karakteristika, kao i povoljnog hemijskog sastava semena koje je u skladu sa najsavremenijim nutritionističkim zahtevima, proizvodnja spelte dobija sve veći ...
Container flow forecasting through neural networks based on metaheuristics
(Springer, 2019)
In this paper we propose a fuzzy neural network prediction approach based on metaheuristics for container flow forecasting. The approach uses fuzzy if–then rules for selection between two different heuristics for developing ...
The quality of sunflower oil and palm olein during the production of french fries
(1st International Conference on Advanced Production and Processing, 2019)
The refined sunflower and palm oil are used in the food industry for the production of French
fries. Literary data have been shown that the palm oil had less tendency to degradation than
sunflower oil, due to its fatty ...
In vitro digestion of meat- and cereal-based food matrix enriched with grape extracts: How are polyphenol composition, bioaccessibility and antioxidant activity affected?
(Elsevier Sci Ltd, Oxford, 2019)
The aim of this study was to evaluate the effect of enriching a complex food matrix (FM) with grape extracts on polyphenol content, composition, bioaccessibility and antioxidant activity during digestion. The grape extracts ...
Functionality and Storability of Cookies Fortified at the Industrial Scale with up to 75% of Apple Pomace Flour Produced by Dehydration
(MDPI, BASEL, 2019)
Apple pomace flour (APF) with high content of dietary fibers (DF), total polyphenolics (TPCs) and flavonoids (TFCs) was produced at the industrial scale. Bulk and tapped density, swelling, water and oil holding capacity, ...
ON THE SPECTRAL SHAPES OF Ne II LINES RECORDED FROM THE CATHODE FALL REGION OF AN ABNORMAL GLOW DISCHARGE
(Faculty of Mathematics, University of Belgrade, 2019)
We present an iterative kinetic model of the cathode-fall region in an abnormal glow
discharge of pure neon, which enables determination of the distribution of electric
field strength E, the distribution of the number ...
Damage to ornamental plants by grass snails (Vallonia spp.) / Štete na ukrasnim biljkama od puževa trava (Vallonia Riso)
(Univerzitet u Novom Sadu - Poljoprivredni fakultet - Departman za zaštitu bilja i životne sredine "dr Pavla Vukasovića", Novi Sad, 2019)
This paper presents data on the damage caused by grass snails (Vallonidae) in Serbia. In the last two decades, the species Vallonia excentrica Sterki 1893 and V. pulchella (O.F.Müller 1774) have been registered several ...