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The influence of consolidation parameters on grain contact surfaces BaTiO3-ceramics
(Advances and Applications in Electroceramics II - Materials Science and Technology 2011 Conference and Exhibition, MS and T 2011, 2012)
Among the modified BaTiO3 La doped BaTiO3-ceramics are intensively studied because of their attractive ferroelectric properties that can be tailored to meet the strong demands for various electroceramic components. In this ...
The influence of apple juice added in blackberry and sour cherryjuices on their total phenols content and antioxidative capacity
(6th Central European Congress on Food, CEFood 2012, 2012)
The study is based on the investigation of total phenol contents and antioxidant potential of blackberry and sour cherry juices blended with apple juice. The objective was to determine the effect of apple juice added in ...
Legal-economic barriers to price transfers in food supply chains
(University of Debrecen, 2012)
Recent price movements have put food supply chains under pressure. On the one side, upward price tendencies on commodity markets result in higher costs to processing firms. On the other side, these firms are confronted ...
Baseline Sensitivity of Botrytis cinerea Isolates from Raspberry to a Novel Fungicide Fluopyram
(Acta Horticulturae, 2012)
The present study was conducted to evaluate the sensitivity to fluopyram of B. cinerea isolates from wild type population derived from raspberry. The initial isolation was done from infected raspberry fruits originating ...
A digital method for apple surface quality grading
(Agronomski fakultet Sveucilista u Zagrebu, 10000 Zagreb, 2012)
Computer assisted image analysis offers many important (pseudo) man-independent procedures, which can be used in combination with classical evaluation methods. This paper presents a novel approach in fruit surface quality ...
CeO2-Nb2O5 mixed oxide catalysts: Preparation, characterization and catalytic activity in fructose dehydration reaction
(Elsevier Science Bv, Amsterdam, 2012)
In this work, ceria-niobia mixed oxides have been prepared by coprecipitation. The structural, textural, and surface properties of these materials have been fully characterized using appropriate techniques (low-temperature ...
Leaf surface coverage and nozzle characteristics of the filed sprayer in dependence of its working presure, application rate and working speed
(Agronomski fakultet Sveucilista u Zagrebu, 10000 Zagreb, 2012)
In order to have a good visual inspection of the foliage surface coverage quality after the use of filed sprayer, water-sensible papers can be used. Surface coverage, droplet distribution and solution incorporation into ...
Importance of zooplankton as live feed for carp larvae
(6th Central European Congress on Food, CEFood 2012, 2012)
Zooplankton is a very important source of natural food for larvae of many aquaculture species. In semi-intensive systems, which are the dominant type of carp production, many fish species feed on both zooplankton and ...
Effect of crop load on apple tree growth and productivity in the first year of planting
(Acta Horticulturae, 2012)
High quality one-year-old nursery trees of the apple cultivars 'Golden Reinders', 'Granny Smith' and 'Red Chief', with more than seven lateral shoots, were planted in 2008 bearing fruits the same year. Two levels of crop ...
Cold Chain Strategy for Serbia
(Acta Horticulturae, 2012)
A cold chain is a temperature-controlled supply chain. An unbroken cold chain is an uninterrupted series of storage and distribution activities which maintain a given temperature range. This cold chain assessment was ...